Protein Quality Improvement in Productive Mg Iv – V Soybeans
Project Number: 6645-21220-068-11
Specific Cooperative Agreement
Start Date: Apr 01, 2011
End Date: Mar 31, 2014
Conduct genetic research leading to increased knowledge of soybean protein for applied plant breeding improvements in soy meal quality.
Utilize classical methods of plant breeding and single nucleotide polymorphisms (SNPs) for molecular marker assisted selection (MAS) for soybean meal improvement.