Publications (Clicking on the reprint icon will take you to the publication reprint.)

Risk control and food safety - (Proceedings)

(04-Jun-13)

Mycotoxins - (Book / Chapter)

Haschek, W.M., Voss, K.A., 2013. Mycotoxins. In: Haschek, W.M., Rousseaux, C.G., Wallig, M.A. (Eds.), Haschek and Rousseaux's Handbook of Toxicologic Pathology. Elsevier Inc., Academic Press. p. 1187-1258.

Neural Tube Defect Induction by Fumonisin B1 in LM/Bc Mice Fed Folate Deficient or Folate Replete Diets - (Abstract Only)

Voss, K.A., Riley, R.T., Gelineau-Van, W.J. 2013. Neural Tube Defect Induction by Fumonisin B1 in LM/Bc Mice Fed Folate Deficient or Folate Replete Diets [abstract]. United States-Japan Cooperative Program in Natural Resources (UJNR). p. 34.

Effects of long term exposure to the mycotoxin fumonisin B1 in p53 heterozygous and p53 homozygous transgenic mice - (Peer Reviewed Journal)

Bondy, G.S., Mehta, R., Caldwell, D., Coady, L., Armstrong, C., Savard, M., Miller, J., Chomyshyn, E., Bronson, R., Zitomer, N.C., Riley, R.T. 2012. Effects of long term exposure to the mycotoxin fumonisin B1 in p53 heterozygous and p53 homozygous transgenic mice. Food and Chemical Toxicology. 50(10):3604-3613. DOI: 10.1016/j.fct.2012.07.024.

Development of biomarkers to assess fumonisin exposure and birth defects - (Book / Chapter)

Riley, R.T., Voss, K.A., Showker, A.J., Torres, O., Matute, J., Maddox, J.R., Rainey, M., Gardner, N.M., Sachs, A., Gregory, S.G., Ashley-Koch, A.E., Krupp, D., Gelineau-Van Waes, J. 2012. Development of biomarkers to assess fumonisin exposure and birth defects. In: Binder, E.M., editor. Proceedings of the World Nutrition Forum, October 10-13, 2012, Marina Bay, Singapore. p. 249-256.

Increased sphingoid base-1-phosphates and failure of neural tube closure after exposure to fumonisin or FTY720 - (Peer Reviewed Journal)

Gelineau-Van Waes, J., Rainey, M.A., Maddox, J.R., Voss, K.A., Sachs, A.J., Gardner, N.M., Wilberding, J.D., Riley, R.T. 2012. Increased sphingoid base-1-phosphates and failure of neural tube closure after exposure to fumonisin or FTY720. Birth Defects Research Part A: Clinical and Molecular Teratology. 94(10):790-803.

Effects of different extrusion conditions on the chemical and toxicological fate of fumonisin B1 in maize: a review - (Review Article)

Jackson, L.S., Voss, K.A., Ryu, D. 2012. Effects of different extrusion conditions on the chemical and toxicological fate of fumonisin B1 in maize: a review. World Mycotoxin Journal. 5:251-260.

Alkaline cooking (nixtamalisation) and the reduction in the in vivo toxicity of fumonisin-contaminated corn in a rat feeding Bioassay - (Peer Reviewed Journal)

(10-Jul-12)

The kinetics of urinary fumonisin B1 excretion in humans consuming maize-based diets - (Peer Reviewed Journal)

Riley, R.T., Torres, O., Showker, A.J., Zitomer, N.C., Matute, J., Voss, K.A., Gelineau-van Waes, J., Maddox, J.R., Gregory, S.G., Ashley-Koch, A.E. 2012. The kinetics of urinary fumonisin B1 excretion in humans consuming maize-based diets. Molecular Nutrition and Food Research. 56:1445-1455.

Improving public health through mycotoxin control - (Book / Chapter)

Pitt, J.I., Wild, C.P., Gelderblom, W., Miller, J., Riley, R.T., Wu, F., Bann, R.A. 2012. Improving public health through mycotoxin control. Lyon, France: International Agency for Research on Cancer. Publication No. 158. 162 p.

The use of bioassay to determine the effects of cooking on the toxicity of fumonisins - (Abstract Only)

Voss, K.A., Riley, R.T., Gelineau-Van Waes, J.B., Ryu, D., Jackson, L.S., Bianchini, A., Bullerman, L.B., Hanna, M.A. 2012. The use of bioassay to determine the effects of cooking on the toxicity of fumonisins [abstract]. In: Proceedings of the 11th International Symposium on Toxic Microorganisms "Risk Control and Food Safety." US Japan Joint Panel on Toxic Microorgnisms, March 5-6, 2012, Seiryo, Kaikan. p. 162.

Evidence for fumonisin inhibition of ceramide synthase in humans - (Abstract Only)

Riley, R.T., Showker, A.J., Voss, K.A., Gelineau-van Waes, J., Maddox, J.R., Gregory, S.G., Ashley-Koch, A.E., Torres, O. 2012. Evidence for fumonisin inhibition of ceramide synthase in humans [abstract]. The Toxicologist (supplement to Toxicological Sciences). 126(1):237.

Ceramide, sphingoid bases, and sphingoid base metabolites as lipid mediators in signaling pathways leading to cell death and disease - (Abstract Only)

Riley, R.T. 2012. Ceramide, sphingoid bases, and sphingoid base metabolites as lipid mediators in signaling pathways leading to cell death and disease [abstract]. The Toxicologist (supplement to Toxicological Sciences). 126(1):178.

Consumption of folate deficient diet did not increase neural tube defects in LM/Bc mice exposed to fumonisin B1 - (Abstract Only)

Voss, K.A., Riley, R.T., Gelineau-Van Waes, J.B. 2012. Consumption of folate deficient diet did not increase neural tube defects in LM/Bc mice exposed to fumonisin B1. Toxicological Sciences. 126(1):238.

Fumonisins - (Monograph)

Bulder, A.S., Arcella, D., Bolger, M., Carrington, C., Kpodo, K., Resnik, S.,Riley, R.T., Wolterink, G., Wu, F. 2012. Fumonisins. In: Safety evaluation of certain food additives and contaminants. Geneva. World Health Organization. WHO Food Additives Series. 65:325-794.

Current perspectives on Fusarium mycotoxins: fumonisin and deoxynivalenol - (Abstract Only)

Voss, K.A., Riley, R.T., Gelineau-Van Waes, J.B., Pestka, J.J. 2011. Current perspectives on Fusarium mycotoxins: fumonisin and deoxynivalenol [abstract]. 7th Canadian Workshop on Fusarium Head Blight Proceedings. p. 24

Distinct generation, pharmacology, and distribution of sphingosine 1-phosphate and dihydro-sphingosine 1-phosphate in human neural progenitor cells     - (Peer Reviewed Journal)

Callihan, P., Zitomer, N., Stoeling, M., Kennedy, P., Lynch, K.R., Riley, R.T., Hooks, S.B. 2012. Distinct generation, pharmacology, and distribution of sphingosine 1-phosphate and dihydro-sphingosine 1-phosphate in human neural progenitor cells. Neuropharmacology. 62:988-996.

Evaluation of certain food additives and contaminants - (Other)

Members of Joint Expert Committee on Food Additives (JECFA), Riley, R.T. 2011. Evaluation of certain food additives and contaminants. In: Seventy-fourth meeting of the Joint Food and Agriculture Organization (FAO)/World Health Organization (WHO) Expert Committee on Food Additives, June 14-23, 2011, Rome, Italy. WHO Technical Report Series. 966:1-136.

Analytical methods for evaluating the effect of thermal processing on fumonisins in corn-based food - (Abstract Only)

Jackson, L.S., Jablonski, J.E., Voss, K.A., Ryu, D. 2011. Analytical methods for evaluating the effect of thermal processing on fumonisins in corn-based food [abstract]. Cornucopia, Division of Agricultural and Food Chemistry, American Chemical Society. Abstract AGFD18:27.

The conserved global regulator veA is necessary for symptom production and mycotoxin synthesis in maize seedlings by Fusarium verticillioides     - (Peer Reviewed Journal)

Myung, K., Zitomer, N.C., Duvall, M., Glenn, A.E., Riley, R.T., Calvo, A.M. 2011. The conserved global regulator veA is necessary for symptom production and mycotoxin synthesis in maize seedlings by Fusarium verticillioides. Plant Pathology. (2012) 61:152-160. DOI: 10.1111/j.1365-3059.2011.02504.x.

Reduction of fumonisin B1 in corn grits by twin-screw extrusion     - (Peer Reviewed Journal)

Jackson, L.W., Jablonski, J.E., Bullerman, L.B., Bianchini, A., Hanna, M.A., Voss, K.A., Hollub, A.D., Ryu, D. 2011. Reduction of fumonisin B1 in corn grits by twin-screw extrusion. Journal of Food Science. 76(6):150-155.