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United States Department of Agriculture

Agricultural Research Service

Research Project: Improvement of Biological Control Fungi for Reduction of Aflatoxin Contamination

Location: Food and Feed Safety Research

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)

Comparison of expression of secondary metabolite biosynthesis cluster genes in Aspergillus flavus, A. parasiticus, and A. oryzae - (Peer Reviewed Journal)
Ehrlich, K., Mack, B.M. 2014. Comparison of expression of secondary metabolite biosynthesis cluster genes in Aspergillus flavus, A. parasiticus, and A. oryzae. Toxins. 6:1916-1928.
Growth inhibitory effects of gossypol and related compounds on fungal cotton root pathogens - (Peer Reviewed Journal)
Mellon, J.E., Dowd, M.K., Beltz, S.B., Moore, G.G. 2014. Growth inhibitory effects of gossypol and related compounds on fungal cotton root pathogens. Letters in Applied Microbiology. 59(2):161-168.
Non-aflatoxigenic Aspergillus flavus to prevent aflatoxin contamination in crops: advantages and limitations - (Review Article)
Ehrlich, K. 2014. Non-aflatoxigenic Aspergillus flavus to prevent aflatoxin contamination in crops: advantages and limitations. Frontiers in Microbiology. 5(50):1-9. doi: 10.3389/fmicb.2014.00050.
Identification of novel metabolites from Aspergillus flavus by high resolution and multiple stage mass spectrometry - (Peer Reviewed Journal)
Malysheva, S.V., Arroyo-Manzanares, N., Cary, J.W., Ehrlich, K., Vanden Bussche, J., Vanhaecke, L., Bhatnagar, D., Diana Di Mavungu, J., De Saeger, S. 2014. Identification of novel metabolites from Aspergillus flavus by high resolution and multiple stage mass spectrometry. Food Additives & Contaminants. Part A, 31(1):111-120, http://dx.doi.org/10.1080/19440049.2013.859743.
Effects of temperature and medium composition on inhibitory activities of gossypol-related compounds against aflatoxigenic fungi - (Peer Reviewed Journal)
Mellon, J.E., Dowd, M.K., Beltz, S.B. 2013. Effects of temperature and medium composition on inhibitory activities of gossypol-related compounds against aflatoxigenic fungi. Journal of Applied Microbiology. 115:179-186.
Fragmentation of an aflatoxin-like gene cluster in a forest pathogen - (Peer Reviewed Journal)
Bradshaw, R.E., Slot, J.C., Moore, G.G., Chettri, P., De Wit, P., Ehrlich, K., Ganley, A., Olson, M.A., Rokas, A., Carbone, I., Cox, M.P. 2013. Fragmentation of an aflatoxin-like gene cluster in a forest pathogen. New Phytologist. 198:525-535.
Association with AflR in endosomes reveals new functions for AflJ in aflatoxin biosynthesis - (Peer Reviewed Journal)
Ehrlich, K., Mack, B.M., Wei, Q., Li, P., Roze, L.V., Dazzo, F., Cary, J.W., Bhatnagar, D., Linz, J.E. 2012. Association with AflR in endosomes reveals new functions for AflJ in aflatoxin biosynthesis. Toxins. 4:1582-1600.
Dothistromin genes at multiple separate loci are regulated by AflR - (Peer Reviewed Journal)
Chettri, P., Ehrlich, K., Cary, J.W., Collemare, J., Cox, M.P., Griffiths, S.A., Olson, M.A., De Wit, P.J., Bradshaw, R.E. 2013. Dothistromin genes at multiple separate loci are regulated by AflR. Fungal Genetics and Biology. 51:12-20.
Relationships between in vivo and in vitro aflatoxin production: reliable prediction of fungal ability to contaminate maize with aflatoxins - (Peer Reviewed Journal)
Probst, C., Cotty, P.J. 2012. Relationships between in vivo and in vitro aflatoxin production: reliable prediction of fungal ability to contaminate maize with aflatoxins. Fungal Biology. 116:503-510.
Genetic diversity and population structure of Aspergillus flavus in the southern USA - (Abstract Only)
Grubisha, L.C., Cotty, P.J. 2011. Genetic diversity and population structure of Aspergillus flavus in the southern USA[abstract]. Mycological Society of America. 62(3):21.
Genomics of Aspergillus flavus mycotoxin production - (Book / Chapter)
Payne, G.A., Georgianna, D.R., Yu, J., Ehrlich, K., Brian, G.O., Bhatnagar, D. 2011. Genomics of Aspergillus flavus mycotoxin production. In: Fratamico, P., Liu, Y., Kathariou, S., editors. Genomes of Foodborne and Waterborne Pathogens. Washington, DC: ASM Press. pp 259-270.
Last Modified: 8/22/2014
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