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United States Department of Agriculture

Agricultural Research Service

Research Project: Identifying the Next Generation of Malting Barley Through Improved Selection Criteria and Quality Analysis of Breeding Lines

Location: Cereal Crops Research

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)

Protein mobilization and malting-specific proteinase expression during barley germination - (Peer Reviewed Journal)
Schmitt, M., Skadsen, R.W., Budde, A.D. 2013. Protein mobilization and malting-specific proteinase expression during barley germination. Journal of Cereal Science. 58(2):324-332.
Wort free amino nitrogen analysis adapted to a microplate format - (Peer Reviewed Journal)
Schmitt, M., Budde, A.D. 2012. Wort free amino nitrogen analysis adapted to a microplate format. Journal of American Society of Brewing Chemists. 70(2):95-102.
Teaball redux - (Abstract Only)
Schmitt, M., Budde, A.D. 2011. Teaball redux[abstract]. North American Barley Researchers' Workshop, June 6-8, 2011, Corvallis, Oregon. Available: http://www.asbcnet.org/2011proceedings/0-8.pdf.
Malting extremely small quantities of barley     Reprint Icon - (Peer Reviewed Journal)
Schmitt, M., Budde, A.D. 2011. Malting extremely small quantities of barley. Journal of American Society of Brewing Chemists. 69(4):191-199.
Procedure for malting extremely small quantities of barley - (Abstract Only)
Schmitt, M., Budde, A.D. 2011. Procedure for malting extremely small quantities of barley [abstract]. American Society of Brewing Chemists Annual Meeting, June 11-15, 2011, Fort Myers, Florida. Paper No. O8.
Registration of 'Rasmusson' Barley - (Peer Reviewed Journal)
Smith, K.P., Rasmusson, D.C., Schiefelbein, E., Wiersma, J.J., Wiersma, J.V., Budde, A.D., Dill-Macky, R., Steffenson, B. 2010. Registration of 'Rasmusson' Barley. Journal of Plant Registrations. 4:167-170.
Last Modified: 7/28/2014
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