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United States Department of Agriculture

Agricultural Research Service

Related Topics

Research Project: Management of off-Flavors and Undesirable Bacteria in Aquaculture

Location: Natural Products Utilization Research

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)

Evaluation of depuration procedures to mitigate the off-flavor compounds geosmin and 2-methylisoborneol from Atlantic salmon Salmo salar raised to market-size in recirculating aquaculture systems - (Peer Reviewed Journal)
Davidson, J., Schrader, K., Ruan, E., Swift, B., Aalhus, J., Juraz, M., Wolters, W.R., Burr, G.S., Good, C., Summerfelt, S.T. 2014. Evaluation of depuration procedures to mitigate the off-flavor compounds geosmin and 2-methylisoborneol from Atlantic salmon Salmo salar raised to market-size in recirculating aquaculture systems. Aquacultural Engineering. 61:27-34.
Bioassay-directed isolation and evaluation of Harmine from the terrestrial plant Peganum harmala L. for antibacterial activity against Flavobacterium columnare - (Peer Reviewed Journal)
Schrader, K., Cantrell, C.L., Mamonov, L.K., Kustova, T.S. 2013. Bioassay-directed isolation and evaluation of Harmine from the terrestrial plant Peganum harmala L. for antibacterial activity against Flavobacterium columnare. Journal of Microbiology Research. 3(6):255-260.
Evaluation of the impact of nitrate-nitrogen levels in recirculating aquaculture systems on concentrations of the off-flavor compounds geosmin and 2-methylisoborneol in water and rainbow trout (Oncorhynchus mykiss) - (Peer Reviewed Journal)
Schrader, K., Davidson, J.W., Summerfelt, S.T. 2013. Evaluation of the impact of nitrate-nitrogen levels in recirculating aquaculture systems on concentrations of the off-flavor compounds geosmin and 2-methylisoborneol in water and rainbow trout (Oncorhynchus mykiss). Aquacultural Engineering. 57:126-130.
Off-flavors in salmonids raised in recirculating aquaculture systems - (Trade Journal)
Schrader, K. 2013. Off-flavors in salmonids raised in recirculating aquaculture systems. Global Aquaculture Advocate. 16(4):32,34-35.
Ungeremine and its hemisynthetic analogues as bactericides against Flavobacterium columnare - (Peer Reviewed Journal)
Schrader, K., Avolio, F., Andolfi, A., Cimmino, A., Evidente, A. 2013. Ungeremine and its hemisynthetic analogues as bactericides against Flavobacterium columnare. Journal of Agricultural and Food Chemistry. 61:1179-1183.
Biofloc technology production systems reduce common preharvest off-flavors in channel catfish - (Trade Journal)
Schrader, K., Green, B.W., Perschbacher, P.W. 2013. Biofloc technology production systems reduce common preharvest off-flavors in channel catfish. Global Aquaculture Advocate. 16(2);74-76.
Isolation and identification of flavobacterium columnare and Steptococcus iniae antibacterial compounds from the terrestrial plant Atraphaxis laetevirens - (Peer Reviewed Journal)
Nakoano, H., Schrader, K., Mamonov, L.K., Kustova, T.S., Mursaliyeva, V.K., Cantrell, C.L. 2012. Isolation and identification of flavobacterium columnare and Steptococcus iniae antibacterial compounds from the terrestrial plant Atraphaxis laetevirens. Journal of Agricultural and Food Chemistry. 60:10415-10419.
Evaluation of a modified Ph-shift process to reduce 2-methylisoborneol and geosmin in spiked catfish and produce a consumer acceptable fried catfish nugget-like product - (Peer Reviewed Journal)
Brown, T.M., Cerruto-Noya, C.A., Schrader, K., Kleinholz, C.W., Mireles Dewitt, C.A. 2012. Evaluation of a modified Ph-shift process to reduce 2-methylisoborneol and geosmin in spiked catfish and produce a consumer acceptable fried catfish nugget-like product. Journal of Food Science. 77(10):377-383.
Preliminary studies on the depuration of common off-flavors from fish raised in recirculating aquaculture systems - (Proceedings)
Schrader, K. 2012. Preliminary studies on the depuration of common off-flavors from fish raised in recirculating aquaculture systems. In: Proceedings of the 9th International Conference on Recirculating Aquaculture. p. 20-21.
A potential plant-derived antifungal acetylenic acid mediates its activity by interfering with fatty acid homeostasis - (Peer Reviewed Journal)
Xu, T., Tripathi, S.K., Feng, Q., Lorenz, M.C., Wright, M.A., Jacob, M.R., Mask, M.M., Baerson, S.R., Li, X., Clark, A.M., Agarwal, A.K. 2012. A potential plant-derived antifungal acetylenic acid mediates its activity by interfering with fatty acid homeostasis. Antimicrobial Agents and Chemotherapy. 56(6):2894-2907.
Evaluation of off-flavor in pond-raised channel catfish following partial crop harvest - (Peer Reviewed Journal)
Schrader, K., Tucker, C.S. 2012. Evaluation of off-flavor in pond-raised channel catfish following partial crop harvest. North American Journal of Aquaculture. p. 385-394.
Evaluation of the toxicity of Streptomyces aburaviensis (R9) towards various agricultural pests - (Peer Reviewed Journal)
Saadoun, I., Bataineh, S., Ababneh, Q., Hameed, K., Schrader, K., Cantrell, C.L., Dayan, F.E., Wedge, D.E. 2011. Evaluation of the toxicity of Streptomyces aburaviensis (R9) towards various agricultural pests. Agricultural Sciences. 2(4):491-497.
In vitro comparisons of the inhibitory activity of florfenicol copper sulfate and potassium permanganate towards Aeromonas hydrophila and Flavobacterium columnare - (Peer Reviewed Journal)
Schrader, K., Harries, M.D., Darwish, A.M. 2013. In vitro comparisons of the inhibitory activity of florfenicol copper sulfate and potassium permanganate towards Aeromonas hydrophila and Flavobacterium columnare. Aquaculture Research. 44:212-219.
Development of phytoplankton communities and common off-flavors in a biofloc technology system used to culture channel catfish Ictalurus punctatus - (Abstract Only)
Schrader, K., Green, B.W., Perschbacher, P.W. 2012. Development of phytoplankton communities and common off-flavors in a biofloc technology system used to culture channel catfish Ictalurus punctatus. Book of Abstracts Aquaculture America. p. 443.
Development of phytoplankton communities and common off-flavors in a biofloc technology system used for the culture of channel catfish (Ictalurus punctatus) - (Peer Reviewed Journal)
Schrader, K., Green, B.W., Perschbacher, P.W. 2011. Development of phytoplankton communities and common off-flavors in a biofloc technology system used for the culture of channel catfish (Ictalurus punctatus). Aquacultural Engineering. 45:118-126.
Microbial metabolism part 13 metabolites of hesperetin - (Peer Reviewed Journal)
Herath, W., Khan, I.A. 2011. Microbial metabolism part 13 metabolites of hesperetin. Chemical and Pharmaceutical Bulletin. 5784-5786.
Common off-flavors in pond-raised channel catfish Ictalurus punctatus following partial crop harvest - (Trade Journal)
Schrader, K., Tucker, C.S. 2011. Evaluation of common off-flavors in pond-raised channel catfish Ictalurus punctatus following partial crop harvest. Global Aquaculture Advocate. 14(40):46,48-49.
Evaluation of geosmin and 2-methylisoborneol off-flavor in smoked rainbow trout fillets by instrumental and sensory analyses - (Peer Reviewed Journal)
Zimba, P.V., Schrader, K., Hyldig, G., Strobel, B.W., Jorgensen, N. 2012. Evaluation of geosmin and 2-methylisoborneol off-flavor in smoked rainbow trout fillets by instrumental and sensory analyses. Aquaculture Research. 43:149-153.
Evaluation of free radical-generating compounds for toxicity towards the cyanobacterium Planktothrix perornata which causes musty off-flavor in pond-raised channel catfish (Ictalurus punctatus) - (Peer Reviewed Journal)
Nanayakkara, N., Schrader, K. 2011. Evaluation of free radical-generating compounds for toxicity towards the cyanobacterium Planktothrix perornata which causes musty off-flavor in pond-raised channel catfish (Ictalurus punctatus). Aquaculture Research. 42:1895-1898.
Plant Natural Compounds with Antibacterial Activity Towards Common Pathogens of Pond-Cultured Channel Catfish (Ictalurus punctatus) - (Peer Reviewed Journal)
Schrader, K. 2010. Plant Natural Compounds with Antibacterial Activity Towards Common Pathogens of Pond-Cultured Channel Catfish (Ictalurus punctatus). Toxins. 2:1676-1689.
Evaluation of ozonation on levels of the off-flavor compounds geosmin and 2-methylisoborneol in water and rainbow trout Oncorhynchus mykiss from water recirculation aquaculture systems - (Peer Reviewed Journal)
Schrader, K., Davidson, J.W., Rimando, A.M., Summerfelt, S.T. 2010. Evaluation of ozonation on levels of the off-flavor compounds geosmin and 2-methylisoborneol in water and rainbow trout Oncorhynchus mykiss from water recirculation aquaculture systems. Aquacultural Engineering. 43:46-50.
A survey of phytotoxic microbial and plant metabolites as potential natural products for pest management - (Peer Reviewed Journal)
Schrader, K., Andolfi, A., Cantrell, C.L., Cimmino, A., Duke, S.O., Osbrink, W.L., Wedge, D.E., Evidente, A. 2010. A survey of phytotoxic microbial and plant metabolites as potential natural products for pest management. Chemistry and Biodiversity. 7:2261-2280.
Last Modified: 12/19/2014
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