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Research Project:
PROCESSING & BIOTECHNOLOGICAL IMPROVEMENT OF FOODS TO PREVENT OBESITY RELATED & OTHER DEGENERATIVE DISEASES
Location: Processed Foods Research
Publications
(Clicking on the reprint icon
will take you to the publication reprint.)
A rapid screening for adulterants in olive oil using DNA barcodes
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| Kumar, S., Kahlon, T.S., Chaudhary, S. 2011. A rapid screening for adulterants in olive oil using DNA barcodes. Journal of Food Chemistry. doi:10.1016/j.foodchem.2011.01.094 127:1335-13411. |
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Physical and sensory properties of all-barley and all-oat breads with additional hydroxypropyl methylcellulose (HPMC) ß-glucan
- (Peer Reviewed Journal)
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| Kim, Y., Yokoyama, W.H. 2011. Physical and sensory properties of all-barley and all-oat breads with additional hydroxypropyl methylcellulose (HPMC) ß-glucan . Journal of Agricultural and Food Chemistry. 59(2): 741-746. |
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Rheology of different hydrocolloids–rice starch blends. Effect of successive heating–cooling cycles
- (Peer Reviewed Journal)
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| Rosell, C., Shoemaker, C.F., Yokoyama, W.H. 2011. Rheology of different hydrocolloids–rice starch blends. Effect of successive heating–cooling cycles. Carbohydrate Polymers. 84(1): 373-382. |
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Cinnamon intake lowers fasting blood glucose: an updated meta-analysis
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| Davis, P.A., Yokoyama, W.H. 2011. Cinnamon intake lowers fasting blood glucose: an updated meta-analysis. Journal of Medicinal Foods. 14(9):884-889. DOI: 10.1089/jmf.2010.0180. |
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EFFECT OF HIGH-FAT DIETS SUPPLEMENTED WITH OKARA SOYBEAN BY-PRODUCT ON LIPID PROFILES OF PLASMA, LIVER AND FAECES IN SYRIAN HAMSTERS
- (Peer Reviewed Journal)
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| Villanueva, M., Yokoyama, W.H., Hong, Y., Bartley, G.E., Ruperez, P. 2010. EFFECT OF HIGH-FAT DIETS SUPPLEMENTED WITH OKARA SOYBEAN BY-PRODUCT ON LIPID PROFILES OF PLASMA, LIVER AND FAECES IN SYRIAN HAMSTERS. Journal of Food Chemistry. Doi:10.1016/j.foodchem.2010.05.106. |
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Hypocholesterolemic effects of hydroxypropyl methylcellulose are mediated by altered gene expression in hepatic bile and cholesterol pathways of male hamsters
- (Peer Reviewed Journal)
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| Bartley, G.E., Yokoyama, W.H., Young, S.A., Anderson, K., Hung, S., Albers, D.R., Langhorst, M.L., Turowski, M., Kim, H. 2010. Hypocholesterolemic effects of hydroxypropyl methylcellulose are mediated by altered gene expression in hepatic bile and cholesterol pathways of male hamsters. Journal of Nutrition. 140(7): 1255-1260. |
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