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Agricultural Research Service United States Department of Agriculture
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Research Project: PRIMARY AND SECONDARY PREVENTION OF PEANUT AND TREE NUT ALLERGY

Location: Food Processing and Sensory Quality Research

2011 Annual Report


1a.Objectives (from AD-416)
Use empirical tools to improve computational prediction models for detecting clinically relevant linear IgE binding sites.


1b.Approach (from AD-416)
a. Synthesize known and computationally predicted cross-reactive IgE binding epitopes of peanuts and tree nuts on a membrane. b. Use clinically well-characterized patient sera with known peanut and/or tree-nut (walnut and almond or cashew) allergy to assess the clinical relevance of IgE binding to a particular synthetic peptide. c. Continuously optimize computational model based on empirical data obtained from goal b.


3.Progress Report

We have cloned and expressed peanut allergenic proteins Ara h 2, a truncated Ara h 2 and the Ara h 1 leader (leading amino acids of the allergen peptide), walnut allergens Jug r 2 and the Jug r 2 leader sequences in E. coli to help identify their structures. We have also developed molecular models for Ara h 1, Ara h 2 and the Jug r 2 leader sequences to complement our structural experiments. This project was monitored by standard email, telephone conversations and by occasional meetings.


   

 
Project Team
Maleki, Soheila
 
Project Annual Reports
  FY 2012
  FY 2011
  FY 2010
 
Related National Programs
  Quality and Utilization of Agricultural Products (306)
 
 
Last Modified: 06/18/2013
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