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United States Department of Agriculture

Agricultural Research Service

Research Project: WHAT WE EAT IN AMERICA - DIETARY SURVEY: DATA COLLECTION, INTERPRETATION, DISSEMINATION, AND METHODOLOGY

Location: Food Surveys

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)

Assessing the health impact of phosphorus in the food supply: Issues and considerations - (Peer Reviewed Journal)
Calvo, M.S., Moshfegh, A.J., Tucker, K.L. 2014. Assessing the health impact of phosphorus in the food supply: Issues and considerations. Advances in Nutrition. 5:104-113. DOI: 10.3945/AN.113.004861.
Consumption of pizza in the United States, What We Eat in America, NHANES 2007-2010 - (Review Article)
Rhodes, D.G., Adler, M.E., Clemens, J.C., LaComb, R.P., Moshfegh, A.J. 2014. Consumption of pizza in the United States, What We Eat in America, NHANES 2007-2010. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm?docid=19476.
Potassium intake of the U.S. population, What We Eat in America, NHANES 2009-2010 - (Review Article)
Hoy, M.K., Goldman, J.D. 2012. Potassium intake of the U.S. population, What We Eat in America, NHANES 2009-2010. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm?docid=19476.
Food Patterns Equivalents Database 2009-10: Methodology and User Guide - (Review Article)
Bowman, S.A., Clemens, J.C., Thoerig, R.C., Friday, J.E., Shimizu, M., Moshfegh, A.J. 2013. Food Patterns Equivalents Database 2009-10: Methodology and User Guide. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm?docid=23594.
Food Patterns Equivalent Intakes from Food: Consumed per Individual, What We Eat in America, NHANES 2009-2010; Tables 1-4 - (Review Article)
Bowman, S.A., Clemens, J.C., Thoerig, R.C., Friday, J.E., Moshfegh, A.J. 2013. Food Patterns Equivalent Intakes from Food: Consumed per Individual, What We Eat in America, NHANES 2009-2010, Tables 1-4. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm?docid=23595.
Assessing U.S. sodium intake through dietary data and urine biomarkers - (Peer Reviewed Journal)
Cogswell, M.E., Elliott, P., Wang, C., Rhodes, D.G., Pfeiffer, C.M., Loria, C.M. 2013. Assessing U.S. sodium intake through dietary data and urine biomarkers. Advances in Nutrition. 4:560-562. DOI: 10.3945/AN.113.004309.
Food Patterns Equivalents Database 2007-08: Methodology and User Guide - (Review Article)
Bowman, S.A., Clemens, J.C., Friday, J.E., Thoerig, R.C., Shimizu, M., Barrows, B.R., Moshfegh, A.J. 2013. Food Patterns Equivalents Database 2007-08: Methodology and User Guide. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm?docid=23594.
Food Patterns Equivalents Intakes from Food: Consumed per Individual, What We Eat in America, NHANES 2007-2008, Tables 1-4 - (Review Article)
Bowman, S.A., Clemens, J.C., Friday, J.E., Thoerig, R.C., Shimizu, M., Barrows, B.R., Moshfegh, A.J. 2013. Food Patterns Equivalents Intakes from Food: Consumed per Individual, What We Eat in America, NHANES 2007-2008, Tables 1-4. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm?docid=23595.
What We Eat In America Food Categories - (Review Article)
Rhodes, D.G., Clemens, J.C., Hoy, M.K., Adler, M.E., Goldman, J.D., Moshfegh, A.J. 2013. What We Eat in America Food Categories. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm? docid=23429.
Food Intakes Converted to Retail Commodities Databases 2003-08: Methodology and User Guide - (Review Article)
Bowman, S.A., Martin, C.L., Carlson, J.L., Clemens, J.C., Lin, B-W., Moshfegh, A.J. 2013. Food Intakes Converted to Retail Commodities Databases 2003-08: Methodology and User Guide. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm?docid=21994.
Retail Commodity Intakes: Mean Amounts of Retail Commodities per Individual, 2003-04 - (Review Article)
Bowman, S.A., Martin, C.L., Carlson, J.L., Clemens, J.C., Lin, B-W., Moshfegh, A.J. 2013. Retail Commodity Intakes: Mean Amounts of Retail Commodities per Individual, 2003-04. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.html?docid=21992.
Retail Commodity Intakes: Mean Amounts of Retail Commodities per Individual, 2005-06 - (Review Article)
Bowman, S.A., Martin, C.L., Carlson, J.L., Clemens, J.C., Lin, B-W., Moshfegh, A.J. 2013. Retail Commodity Intakes: Mean Amounts of Retail Commodities per Individual, 2005-06. Worldwide Web Site: Food Surveys Research Group. Available: www.arsd.usda.gov/Services/docs.htm?docid=21992.
Retail Commodity Intakes: Mean Amounts of Retail Commodities per Individual, 2007-08 - (Review Article)
Bowman, S.A., Martin, C.L., Clemens, J.C., Carlson, J., Lin, B-W., Moshfegh, A.J. 2013. Retail Commodity Intakes: Mean Amounts of Retail Commodities per Individual, 2007-08. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm?docid=21992.
Monitoring sodium content of restaurant foods: Public health challenges and opportunities - (Peer Reviewed Journal)
Maalouf, J., Cogswell, M.E., Gunn, J., Curtis, C.J., Rhodes, D.G., Hoy, M.K., Pehrsson, P.R., Nickle, M.S., Merritt, R. 2013. Monitoring the sodium content of restaurant foods: Public health challenges and opportunities. American Journal of Public Health. DOI: 10.2105/AJPH.2013.301442.
Monitoring sodium intake of the U.S. population: Impact and implications of a change in What We Eat In America, NHANES dietary data processing - (Peer Reviewed Journal)
Sebastian, R.S., Enns, C.W., Steinfeldt, L.C., Goldman, J.D., Moshfegh, A.J. 2013. Monitoring sodium intake of the U.S. population: Impact and implications of a change in What We Eat in America, NHANES dietary data processing. Journal of the Academy of Nutrition and Dietetics. 113(7):942-949.
The U.S. Department of Agriculture Automated Multiple-Pass Method accurately assesses sodium intakes - (Peer Reviewed Journal)
Rhodes, D.G., Murayi, T., Clemens, J.C., Baer, D.J., Sebastian, R.S., Moshfegh, A.J. 2013. The U.S. Department of Agriculture Automated Multiple-Pass Method accurately assesses sodium intakes. American Journal of Clinical Nutrition. 97:958-964.
Federal monitoring activities related to food and nutritian: How do they compare? - (Peer Reviewed Journal)
Ahuja, J.K., Juan, W., Egan, S., Buzby, J., Trumbo, P., Moshfegh, A.J., Holden, J. 2013. Federal monitoring activities related to food: How do they compare?. Procedia Food Science. 2:165-171.
USDA Food and Nutrient Database for Dietary Studies (FNDDS), 5.0 - (Peer Reviewed Journal)
Montville, J.B., Ahuja, J.K.C., Martin, C.L., Heendeniya, K.Y., Omolewa Tomobi, G., Steinfeldt, L.C., Anand, J., Adler, M.E., Lacomb, R.P., Moshfegh, A.J. 2013. USDA Food and Nutrient Database for Dietary Studies (FNDDS), 5.0. Procedia Food Science. 2:99-112. Available: http://www.sciencedirect.com/science/article/pii/S2211601X13000175.
Food reporting patterns in AMPM - (Peer Reviewed Journal)
Steinfeldt, L.C., Anand, J., Murayi, T. 2013. Food reporting patterns in the USDA Automated Multiple-Pass Method. Procedia Food Science. 2:145-156. Available: http://www.sciencedirect.com/science/article/pii/S2211601X13000230.
2009-2010 What We Eat In America, NHANES Tables 1-36     Reprint Icon - (Review Article)
Rhodes, D.G., Clemens, J.C., Goldman, J.D., LaComb, R.P., Moshfegh, A.J. 2012. 2009-2010 What We Eat In America, NHANES Tables 1-36. Worldwide Web Site: Food Surveys Research Group. Available: http://www.ars.usda.gov/Services/docs.htm?docid=18349.
Sodium and potassium intake among U.S. adults, National Health and Nutrition Examination Survey, 2003-2008     Reprint Icon - (Peer Reviewed Journal)
Cogswell, M.E., Zhang, Z., Carriquiry, A.L., Gunn, J.P., Kuklina, E.V., Saydah, S.H., Yang, Q., Moshfegh, A.J. 2012. Sodium and potassium intake among U.S. adults, National Health and Nutrition Examination Survey, 2003-2008. American Journal of Clinical Nutrition. DOI: 10.3945/ajcn.112.034413.
Discontinuation of data processing step: Salt adjustment on designated foods likely to be home prepared     Reprint Icon - (Review Article)
Sebastian, R.S., Enns, C.W., Steinfeldt, L.C., Goldman, J.D., Moshfegh, A.J. 2012. Discontinuation of data processing step: Salt adjustment on designated foods likely to be home prepared. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm?docid=18352.
What We Eat In America, NHANES 2009-2010: Documentation and Data Files     Reprint Icon - (Review Article)
Anand, J., Goldman, J.D., Steinfeldt, L.C., Montville, J.B., Heendeniya, K.Y., Omolewa-Tomobi, G., Enns, C.W., Ahuja, J.K., Martin, C.L., LaComb, R.P., Moshfegh, A.J. 2012. What We Eat In America, NHANES 2009-2010: Documentation and Data Files. Worldwide Web Site: Food Surveys Research Group. Available: http://www.ars.usda.gov/Services/docs.htm?docid=18349
The USDA Food and Nutrient Database for Dietary Studies, 5.0     Reprint Icon - (Review Article)
Ahuja, J.K., Montville, J.B., Omolewa-Tomobi, G., Heendeniya, K.Y., Martin, C.L., Steinfeldt, L.C., Anand, J., Adler, M.E., LaComb, R.P., Moshfegh, A.J. 2012. The USDA Food and Nutrient Database for Dietary Studies, 5.0. Worldwide Web Site: Food Surveys Research Group. Available: http://www.ars.usda.gov/Services/docs.htm?docid=12089.
Using paradata to investigate food reporting patterns in AMPM     Reprint Icon - (Proceedings)
Steinfeldt, L.C., Anand, J., Murayi, T. 2012. Using paradata to investigate food reporting patterns in AMPM. 14th International Blaise Users Conference Proceedings. p. 61-68. Available: http://www.blaiseusers.org/2012/papers/02d.pdf
Vital Signs: Food categories contributing the most to sodium consumption - United States, 2007-2008     Reprint Icon - (Peer Reviewed Journal)
Moshfegh, A.J., Holden, J.M., Reedy, J., Cogswell, M.E., Kuklina, E.V., Patel, S.M., Gunn, J.P., Gillespie, C., Hong, Y., Merritt, R., Galuska, D.A. 2012. Vital Signs: Food categories contributing the most to sodium consumption - United States, 2007-2008. Morbidity and Mortality Weekly Report. 61(5):92-98. Available: http://www.cdc.gov/mmwr/pdf/wk/mm61e0207.pdf.
Change in methodology for collection of drinking water intake in What We Eat In America/National Health and Nutrition Examination Survey: Implications for analysis     Reprint Icon - (Peer Reviewed Journal)
Sebastian, R.S., Enns, C.W., Goldman, J.D., Moshfegh, A.J. 2012. Change in methodology for collection of drinking water intake in What We Eat In America/National Health and Nutrition Examination Survey: Implications for analysis. Public Health Nutrition. 15(7):1190-1195. DOI: 10.1017/S1368980012000316.
Dietary intakes of choline: What We Eat In America, NHANES 2007-2008     Reprint Icon - (Review Article)
Chester, D.N., Goldman, J.D., Ahuja, J.K., Moshfegh, A.J. 2011. Dietary intakes of choline: What We Eat In America, NHANES 2007-2008. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.html?docid=19476.
Sodium intake of the U.S. population: What We Eat In America, NHANES 2007-2008     Reprint Icon - (Review Article)
Hoy, M.K., Goldman, J.D., Murayi, T., Rhodes, D.G., Moshfegh, A.J. 2011. Sodium intake of the U.S. population: What We Eat In America, NHANES 2007-2008. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm?docid=19476.
Drinking water intake in the U.S.: What We Eat In America, NHANES 2005-2008     Reprint Icon - (Review Article)
Sebastian, R.S., Enns, C.W., Goldman, J.D. 2011. Drinking water intake in the U.S.: What We Eat In America, NHANES 2005-2008. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm?docid=19476.
Beverage choices of U.S. adults: What We Eat In America, NHANES 2007-2008     Reprint Icon - (Review Article)
LaComb, R.P., Sebastian, R.S., Enns, C.W., Goldman, J.D. 2011. Beverage choices of U.S. adults: What We Eat In America, NHANES 2007-2008. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm?docid=19476.
Methodology and User Guide for the Food Intakes Converted to Retail Commodities Databases: CSFII 1994-1996 and 1998; NHANES 1999-2000; WWEIA, NHANES 2001-2002     Reprint Icon - (Review Article)
U.S. Department of Agriculture, Agricultural Research Service. 2011. Methodology and User Guide for the Food Intakes Converted to Retail Commodities Databases: CSFII 1994-1996 and 1998; NHANES 1999-2000; WWEIA, NHANES 2001-2002. Available: www.ars.usda.gov/Services/docs.htm?docid=21994.
Retail food commodity intakes: Mean amounts of retail commodities per individual, 2001-2002     Reprint Icon - (Review Article)
U.S. Department of Agriculture, Agricultural Research Service. 2011. Retail food commodity intakes: Mean amounts of retail commodities per individual, 2001-2002. Available: www.ars.usda.gov/Services/docs.htm?docid=21992.
Retail food commodity intakes: Mean amounts of retail commodities per individual, 1994-1998     Reprint Icon - (Review Article)
U.S. Department of Agriculture, Agricultural Research Service. 2011. Retail food commodity intakes: Mean amounts of retail commodities per individual, 1994-1998. Available: www.ars.usda.gov/Services/docs.htm?docid=21992.
Retail food commodity intakes: Mean amounts of retail commodities per individual, 1999-2000     Reprint Icon - (Review Article)
U.S. Department of Agriculture, Agricultural Research Service. 2011. Retail food commodity intakes: Mean amounts of retail commodities per individual, 1999-2000. Available: www.ars.usda.gov/Services/docs.htm?docid=21992.
2007-2008 What We Eat In America, NHANES Tables 37-40     Reprint Icon - (Review Article)
U.S. Department of Agriculture, Agricultural Research Service. 2011. 2007-2008 What We Eat In America, NHANES Tables 37-40. Available: www.ars.usda.gov/Services/docs.htm?docid=18349.
Snacking patterns of U.S. adults: What We Eat In America, 2007-2008     Reprint Icon - (Review Article)
U.S. Department of Agriculture, Agricultural Research Service. 2011. Snacking patterns of U.S. adults: What We Eat In America, 2007-2008. Available: www.ars.usda.gov/Services/docs.htm?docid=19476.
MyPyramid intakes and snacking patterns of U.S. adults: What We Eat In America, 2007-2008     Reprint Icon - (Review Article)
U.S. Department of Agriculture, Agricultural Research Service. 2011. MyPyramid intakes and snacking patterns of U.S. adults: What We Eat In America, 2007-2008. Available: www.ars.usda.gov/Services/docs.htm?docid=19476.
National nutrition objectives and 10-year targets: Perspectives on their basis and evolution     Reprint Icon - (Review Article)
Crane, N.T., Juan, W., Goldman, J.D., Ellwood, K.C., Schneeman, B.O. 2011. National nutrition objectives and 10-year targets: Perspectives on their basis and evolution. Journal of the American Dietetic Association. 111(11):1660-1668. DOI: 10.1016/j.jada.2011.08.010.
Fluid milk consumption in the United States: What We Eat In America, NHANES 2005-2006     Reprint Icon - (Review Article)
U.S. Department of Agriculture, Agricultural Research Service. 2010. Fluid milk consumption in the United States: What We Eat In America, NHANES 2005-2006. Available: www.ars.usda.gov/Services/docs.htm?docid=19476.
2007-2008 What We Eat In America, NHANES Tables 1-36     Reprint Icon - (Other)
U.S. Department of Agriculture, Agricultural Research Service. 2010. 2007-2008 What We Eat in America, NHANES tables 1-36. Available: www.ars.usda.gov/Services/docs.htm?docid=18349.
Snacking Patterns of U.S. Adolescents: What We Eat In America, NHANES 2005-2006     Reprint Icon - (Review Article)
U.S. Department of Agriculture, Agricultural Research Service. 2010. Snacking patterns of U.S. adolescents: What We Eat In America, NHANES 2005-2006. Available: www.ars.usda.gov/Services/docs.htm?docid=19476.
The USDA Food and Nutrient Database for Dietary Studies, 4.0     Reprint Icon - (Other)
U.S. Department of Agriculture, Agricultural Research Service. 2010. The USDA food and nutrient database for dietary studies, 4.0. Available: www.ars.usda.gov/Services/docs.htm?docid=20511
What We Eat In America, NHANES 2007-2008: Documentation and Data Files     Reprint Icon - (Other)
U.S. Department of Agriculture, Agricultural Research Service. 2010. What We Eat In America, NHANES 2007-2008: Documentation and data files. Available: www.ars.usda.gov/Services/doc.htm?docid=18354.
2005-2006 What We Eat In America, NHANES Tables 29-36     Reprint Icon - (Other)
U.S. Department of Agriculture, Agricultural Research Service. 2010. 2005-2006 What We Eat In America, NHANES tables 29-36. Available: www.ars.usda.gov/Services/docs.htm?docid=18349.
2005-2006 What We Eat In America, NHANES Tables 9-28     Reprint Icon - (Other)
U.S. Department of Agriculture, Agricultural Research Service. 2010. 2005-2006 What We Eat In America, NHANES tables 9-28. Available: www.ars.usda.gov/Services/docs.htm?docid=18349.
Alcoholic beverage consumption by adults 21 years and over in the United States: Results from the National Health and Nutrition Examination Survey, 2003-2006     Reprint Icon - (Research Technical Update)
Guenther, P.M., Bowman, S.A., Goldman, J.D. 2010. Alcoholic beverage consumption by adults 21 years and over in the United States: Results from the National Health and Nutrition Examination Survey, 2003-2006. Technical Report. Center for Nutrition Policy and Promotion and Agricultural Research Service, U.S. Department of Agriculture. Available: www.cnpp.usda.gov/Publications/DietaryGuidelines/2010/Meeting5/AlcoholicBeveragesConsumption.pdf.
The USDA Food and Nutrition Summer Institute - (Other)
Harris, E.W. 2009. The USDA Food and Nutrition Summer Institute. African Journal of Food, Agriculture, Nutrition and Development. 9(8).
Vitamin D Addendum to USDA Food and Nutrient Database for Dietary Studies 3.0: Database developed for estimating vitamin D intakes from food and water in What We Eat In America, NHANES 2005-2006 - (Other)
U.S. Department of Agriculture, Agricultural Research Service. 2009. Vitamin D Addendum to USDA Food and Nutrient Database for Dietary Studies 3.0: Database developed for estimating vitamin D intakes from food and water in What We Eat In America, NHANES 2005-2006. Available: http://www.ars.usda.gov/ba/bhnrc/fsrg.
What We Eat In America, NHANES 2005-2006, usual nutrient intakes from food and water compared to 1997 Dietary Reference Intakes for vitamin D, calcium, phosphorus, and magnesium - (Other)
Moshfegh, A.J., Goldman, J.D., Ahuja, J.K., Rhodes, D.G., Lacomb, R.P. 2009. What We Eat In America, NHANES 2005-2006, usual nutrient intakes from food and water compared to 1997 Dietary Reference Intakes for vitamin D, calcium, phosphorus, and magnesium. Available: http://www.ars.usda.gov/ba/bhnrc/fsrg.
Last Modified: 12/21/2014
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