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United States Department of Agriculture

Agricultural Research Service

Research Project: DELTA OBESITY PREVENTION RESEARCH UNIT - PENNINGTON BIOMEDICAL RESEARCH UNIT

Location: Delta Obesity Prevention Research Unit

2012 Annual Report


1a.Objectives (from AD-416):
The mission of the Delta Obesity Prevention Research Unit is to conduct nutrition research to prevent obesity in at-risk, rural populations in the Lower Mississippi Delta of Arkansas, Louisiana, and Mississippi. The Agricultural Research Service (ARS) is coordinating a major research endeavor that brings together the talents of ARS and other research cooperators in a tri-state region to accomplish the following: .
1)Identify barriers and facilitators to adherence to the Dietary Guidelines for Americans (DG) and examine how differential profiles of adherence relate to obesity in children and adults of the Delta region (ARS HEALTH study);.
2)Extend the behavioral knowledge gained from ARS research studies and other food availability and food cost surveys in the Delta, to adapt existing DG eating patterns, such as the USDA Food Guide (MyPyramid) and the DASH Eating Plan, for the Lower Mississippi Delta population. Test the developed eating patterns for nutritional adequacy and feasibility of adoption by the Delta population. Concurrently, adapt DG physical activity recommendations for the Delta population and examine feasibility of adoption;.
3)Evaluate the effectiveness of the adapted DG eating patterns, with and without physical activity, in reducing weight gain and risk factors for obesity-related chronic disease in the Lower Mississippi Delta population through the use of interventional studies. Determine if diet-gene relationships underlie the effectiveness of the adapted eating patterns.


1b.Approach (from AD-416):
The Delta Obesity Prevention Research Unit, in partnership with other ARS laboratories and research cooperators, has developed a strategic plan to improve the health of at-risk, rural populations of the Lower Mississippi Delta through obesity prevention research. Utilizing multi-faceted research approaches, this endeavor will provide a greater understanding of this population's adherence to national dietary guidance for prevention of obesity and reduced risk for obesity-related chronic disease through the use of dietary and physical activity interventions using established scientific study designs and methods meeting the requirements for evidence based reviews. This cooperative research seeks solutions to these complex challenges through multidisciplinary team research and through cooperation with the general public, local government, policy makers, other institutions and agencies. Research internships addressing the objectives above may be created for university students in the tri-state area.


3.Progress Report:

During this reporting period, we have fully met the 36-month milestones for the project. Upon completing the feasibility study and publishing the results last year, this year we continued the formative research to develop a larger intervention where the aim was to test the effectiveness of pedometers (step counters) on changing body weight and reducing related risk factors in the Lower Mississippi Delta population. The intervention materials for the proposed randomized trial were developed and adapted for the population of the Lower Mississippi Delta, based on the results of the completed feasibility study. The final study protocol for the randomized trial was written and IRB approval was obtained from the Pennington Biomedical Research Center Institutional Review Board. Recruitment for the randomized trial started on March 1, 2012. To date, we have enrolled 48 men and women into the intervention program, which is currently ongoing. The goal for the next year is to recruit and randomize a total of 144 adults into the intervention trial.


Last Modified: 10/31/2014
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