Location: Fruit and Vegetable Insect Research
Project Number: 5352-22430-001-02
Start Date: Mar 01, 2008
End Date: Feb 28, 2013
Odorant and gustatory receptors are members of the G protein-coupled receptor (GPCR) family. These receptor proteins have a conserved 7 transmembrane domain structure and are identified by this structural feature. I will take advantage of the 7 transmembrane domain structure to identify potential dormant and gustatory receptors in the codling moth. The following approach will be used: 1) isolate mRNA transcripts from codling moth sensory organs (transcripts should be highly enriched for our target receptors). The mRNA transcripts will be converted to cDNA for use in PCR analysis and direct pyrosequence analysis; 2) cDNA pools will be sequented from each of the target tissue or organ types and the generated DNA sequencees will be analyzed by computer searches against a database for identification. Those sequences that have a predicted 7 transmembrane domain structure will be further analyzed for predicted similarities to know odorant and gustatory receptors; 3) cDNA pools from each of the target tissue or organ types will also be used to amplify potential receptors using degenerate oligonuceotide primers designed from odorant and gustatory receptors identified in other insects; and 4) potential odorant receptor clones isolated from each of the target tissue or organ types will be used in a cell based expression system to identify receptors for codling moth pheromones and kairomones. Potential gustatory receptor clones will be used in the assay system to identify potential taste receptors. Documents Reimbursable with CSREES. Log 38112. Formerly 5352-22000-017-35R (5/10);5352-22000-019-13R (1/11). Formerly 5352-22000-021-02R (2/11).