Publications (Clicking on the reprint icon will take you to the publication reprint.)

New insights on the hard-to-boil massecuite phenomenon in raw sugar manufacture     - (Peer Reviewed Journal)

Eggleston, G., Cote, G., Santee, C. 2010. New insights on the hard-to-boil massecuite phenomenon in raw sugar manufacture. Food Chemistry. 126:21-30.

Changes in Juice Quality and Sugarcane Yield with Recurrent Selection for Sucrose     - (Peer Reviewed Journal)

Lingle, S.E., Johnson, R.M., Tew, T.L., Viator, R.P. 2010. Changes in Juice Quality and Sugarcane Yield with Recurrent Selection for Sucrose. Field Crops Research. 118:152-157.

Ethanol from Sugar Crops - (Book / Chapter)

Eggleston, G., Tew, T., Panella, L., Klasson, T. 2010. Ethanol from Sugar Crops. In: Singh, B.P., editor. Industrial Crops and Uses. Wallingford, United Kingdom:CABI (Council of Applied Biology International). Chapter 3, p. 60-83.

A rapid biochemical test to assess postharvest deterioration of sugarcane and milled juice - (Review Article)

Eggleston, G., Karr, J., Parris, A., Legendre, B. 2009. A rapid biochemical test to assess postharvest deterioration of sugarcane and milled juice. Sugar Tech. 11(2):189-195.

Factory trials to determine how sugarcane trash impacts downstream processing including affinated sugar production     - (Proceedings)

Muir, B., Eggleston, G. 2009. Factory trials to determine how sugarcane trash impacts downstream processing including affinated sugar production. Proceedings of the 38th Annual Sugar Industry Technologists Meeting, Clewiston, FL. Paper 960, pp.24-48.

Optimization of Amylase Applications in Raw Sugar Manufacture that Directly Concern Refiners - (Proceedings)

Eggleston, G., Montes, B. 2009. Optimization of Amylase Applications in Raw Sugar Manufacture that Directly Concern Refiners. In: Proceedings 38th Annual Meeting. Clewiston, FL: Sugar Industry Technologists, Inc. p. 243-252.

Application of dextranases in sugarcane factory: overcoming practical problems     - (Review Article)

Eggleston, G., Monge, A., Montes, B., Stewart, D. 2009. Application of dextranases in sugarcane factory: overcoming practical problems. Sugar Tech. 11(2):135-141.

Analysis of Mannitol, as Tracer of Bacterial Infections in Cane and Beet Sugar Factories - (Proceedings)

Eggleston, G. 2009. Analysis of Mannitol, as Tracer of Bacterial Infections in Cane and Beet Sugar Factories. In: Proceedings of the 16th Symposium on the Review Analysis and Process Control Strategies in a Changing Sugar and Distillery Sector, March 24-28, 2009, Reims, France. p. 26-34.

Recurrent selection for sucrose has altered assimilate partitioning between growth and storage in sugarcane internodes - (Abstract Only)

Lingle, S.E., Johnson, R.M., Viator, R.P., Tew, T.L., Boykin, D.L. 2009. Recurrent selection for sucrose has altered assimilate partitioning between growth and storage in sugarcane internodes (abstract). Annual Meetings Abstract CD-ROM, International Annual Meetings of ASA-CSSA-SSSA, Nov. 1-5, 2009, Pittsburgh, PA.

The Effect of Green Sugarcane on Downstream Processing at Two Midlands Factories - (Monograph)

Muir, B., Eggleston, G., Barker, B. The Effect of Green Sugarcane on Downstream Processing at Two Midlands Factories. Sugar Milling Research Institute Technical Report. No. 2051:1-34.

Clarification Properties of Trash and Stalk Tissues from Sugarcane     - (Peer Reviewed Journal)

Eggleston, G., Grisham, M.P., Antoine, A.C. 2010. Clarification Properties of Trash and Stalk Tissues from Sugarcane. Journal of Agricultural and Food Chemistry. 58:366-373.

Optimization of Amylase Applications in Raw Sugar Manufacture that Directly Concern Refiners - (Proceedings)

Eggleston, G., Montes, B. 2009. Optimization of Amylase Applications in Raw Sugar Manufacture that Directly Concern Refiners (abstract). Sugar Industry Technologists. (973):243-252.

Elucidation of the hard-to-boil massecuites phenomenon and the Iintroduction of oscillatory deformation rheology to the sugar industry - (Proceedings)

(20-Dec-08)

A review of sugarcane deterioration in the United States and South Africa - (Peer Reviewed Journal)

(29-Oct-08)

Potential biomass quantity and sugar processing quality of trash and stalk tissues by different US sugarcane varieties     - (Peer Reviewed Journal)

Eggleston, G., Grisham, M., Tew, T., Triche, R., Antoine, A. 2009. Potential biomass quantity and sugar processing quality of trash and stalk tissues by different US sugarcane varieties. International Sugar Journal. 111(1322):108-118.

Recommendations for Amylase Application in the 2008 Louisiana Grinding Season - (Popular Publication)

Eggleston, G., Antoine, A.C., Montes, B., Stewart, D. 2008. Recommendations for Amylase Application in the 2008 Louisiana Grinding Season. Sugar Bulletin. 86(12):15-18.

A Review of Sugarcane Deterioration in the United States and South Africa - (Proceedings)

Eggleston, G., Morel, D., Walford, S.N. 2008. A review of sugarcane deterioration in the united states and south africa. Proceedings of the South African Sugar Technologists Association. 81:72-85.

Issues of Starch in Sugarcane Processing and Prospects of Breeding for Low Starch Content in Sugarcane     - (Peer Reviewed Journal)

Zhou, M., Kimbeng, C.A., Eggleston, G., Viator, R.P., Hale, A.L., Gravois, K.A. 2008. Issues of Starch in Sugarcane Processing and Prospects of Breeding for Low Starch Content in Sugarcane. Sugar Cane International. 26(3):3-13.

Comparitive study of copper reduction, chromatographic and enymatic methods to determine reducing sugars in molasses - (Peer Reviewed Journal)

Kavas, M. Fusun, Eggleston, G., Parkin, G., White, B., Sezer, G., Pardoe, K. 2008. Comparitive study of copper reduction, chromatographic and enymatic methods to determine reducing sugars in molasses. Zuckerindustrie. 133(3):129-134.

Comparitive study of copper reduction, chromatographic and enymatic methods to determine reducing sugars in molasses - (Peer Reviewed Journal)

Kavas, M.F., Eggleston, G., Parkin, G., White, B., Seazer, G., Pardoe, K. 2008. Comparitive study of copper reduction, chromatographic and enymatic methods to determine reducing sugars in molasses. Zuckerindustrie. 133(3):129-134.

Viability of an Enzymatic Mannitol Method to Predict Sugarcane Deterioration at Factories - (Peer Reviewed Journal)

Eggleston, G., Karr, J.R., Parris, A., Legendre, B. 2008. Viability of an enzymatic mannitol method to predict sugarcane deterioration at factories. Journal of Food Chemistry. 111:476-482.

Prospects of Breeding for Low Starch Content in Sugarcane - (Proceedings)

Zhou, M., Kimbeng, C., Eggleston, G., Veremis, J.C., Gravois, K. 2007. Prospects of Breeding for Low Starch Content in Sugarcane. International Society of Sugar Cane Technologists. 26:724-727.

Sucrose and Related Oligosaccharides - (Book / Chapter)

Eggleston, G. 2008. Sucrose and Related Oligosaccharides. In: Fraser-Reid, B., Tatsuta, K., editors. Glycoscience. 2nd. Edition. Berlin, Germany: Springer-Verlag. Chapter 5.2: p. 1163-1183.

Optimization of Amylase Application in Raw Sugar Manufacture. Part II: Factory Trials - (Peer Reviewed Journal)

Eggleston, G., Montes, B., Monge, A., Guidry, D. 2007. Optimization of amylase application in raw sugar manufacture. part II: factory trials. International Sugar Journal. 109(1305):579-584.

Optimization of Amylase Application in Raw Sugar Manufacture. Part I: Characterization of Commercial Alpha-Amylases - (Peer Reviewed Journal)

Eggleston, G., Montes, B., Monge, A., Guidry, D. 2008. Optimization of alpha-amylase application in raw sugar manufacture. part I: characterization of commercial alpha-amylases. International Sugar Journal. 110(1310):97-104.

Delivery and Processing Quality of Trash by Different Sugarcane Varieties - (Abstract Only)

Eggleston, G., Grisham, M.P., Tew, T.L., Antoine, A.C., Triche, R. 2007. Delivery and Processing Quality of Trash by Different Sugarcane Varieties. (abstract). Sugar Journal. (70):27.

Impact of Subfreezing Temperatures on the 2006 Louisiana Sugarcane Harvest - (Abstract Only)

Legendre, B., Tew, T., Birkett, H., Eggleston, G., Finger, C., Stein, J. 2007. Impact of Subfreezing Temperatures on the 2006 Louisiana Sugarcane Harvest (abstract). Sugar Journal. 70(1):27-28.

Optimization of Alpha-Amylase Application in U.S. Factories - (Abstract Only)

Eggleston, G., Montes, B., Monge, A., Guidry, D. 2007. Optimization of Alpha-Amylase Application in U.S. Factories (abstract). Sugar Journal. 70: 31.

PROSPECTS OF BREEDING FOR LOW STARCH CONTENT IN SUGARCANE - (Abstract Only)

Zhou, M., Kimbeng, C., Eggleston, G., Veremis, J.C., Gravois, K. 2007. Prospects of breeding for low starch content in sugarcane (abstract). International Society of Sugar Cane Technologists. p.724.

Sustainability of the Sugar Industry: Future Value Addition from Sugarcane - (Peer Reviewed Journal)

Eggleston, G., Salassi, M., Richard, E., Birkett, H. 2007. Sustainability of the Sugar Industry: Future Value Addition from Sugarcane. International Sugar Journal. 109(1303):415-432.

Glyphosate Ripener Effects on the Process Quality of Different Sugarcane Tissues - (Proceedings)

Eggleston, G., Viator, R.P., Grisham, M.P. 2007. Glyphosate ripener effects on the process quality of different sugarcane tissues. In: Proceedings of the International Society of Sugar Cane Technologists, July 29-August 2, 2007, South Africa. 26:1460-1467.

REASONS FOR THE CHEMICAL DESTRUCTION OF SUGAR DURING THE PROCESSING OF SUGARCANE FOR RAW SUGAR AND FUEL ALCOHOL PRODUCTION - (Peer Reviewed Journal)

Eggleston, G., Amorim, H. 2007. Reasons for the chemical destruction of sugar during the processing of sugarcane for raw sugar and fuel alcohol production. International Sugar Journal. 108(1289):271-282.

Sugarcane Green and Brown, Dried Trash Effects on Processing: A Preliminary Study - (Proceedings)

Eggleston, G., Viator, R.P., Grisham, M.P. 2006. Sugarcane Green and Brown, Dried Trash Effects on Processing: A Preliminary Study. Sugar Processing Research Conference Proceedings. p. 341-352.

Mannitol as a Sensitive Indicator of Sugarcane Deterioration and Bacterial Contamination in Fuel Alcohol Production - (Peer Reviewed Journal)

Eggleston, G., Basso, L.C., Amorim, H., Paulillo, S.C., Basso, T.O. 2007. Mannitol as a Sensitive Indicator of Sugarcane Deterioration and Bacterial Contamination in Fuel Alcohol Production. Zucker Industrie. 132(1):33-39

How time between cleanings affects performance and sucrose losses in Robert's evaporators - (Peer Reviewed Journal)

Eggleston, G., Monge, A. 2007. How time between cleanings affects performance and sucrose losses in Robert's evaporators. Journal of Food Preservation. 31:52-72.

General Subject 4 Molasses - (Proceedings)

Eggleston, G. 2006. General subject 4 molasses. In: Proceedings of the International Commission for Uniform Methods in Sugar Analysis, September 20-22, 2006, Sao Paulo, Brazil. p.50-58.

Mannitol as a Sensitive Indicator of Sugarcane Deterioration and Bacterial Contamination in Fuel Alcohol Production - (Proceedings)

Eggleston, G., Basso, L.C., Amorim, H., Paulillo, S.C., Basso, T.O. Mannitol as a sensitive indicator of sugarcane deterioration and bacterial contamination in fuel alcohol production. In: Proceedings of the 2006 SPRI Conference, September 17-20, 2006, in Aqua de Sao Pedro, Brazil. p. 199-213.

Recommendations for dextranase application in the 2006 Louisiana grinding season - (Trade Journal)

Eggleston, G., Stewart, D., Monge, A. 2006. Recommendations for dextranase application in the 2006 Louisiana grinding season. Sugar Bulletin. 84(11):17-19.

OVERCOMING PRACTICAL PROBLEMS OF ENZYME APPLICATIONS IN INDUSTRIAL PROCESSES: DEXTRANASES IN THE SUGAR INDUSTRY - (Book / Chapter)

Eggleston, G., Monge, A., Montes, B., Stewart, D. 2007. Overcoming practical problems of enzyme applications in industrial processes: dextranases in the sugar industry. In: Industrial Application of Enzymes on Carborhydrate Based Materials. American Chemical Society Symposium Series 972. New York, NY:Oxford University Press. p. 73-84.

ADVANCES IN THE INDUSTRIAL APPLICATIONS OF ENZYMES ON CARBOHYDRATE-BASED MATERIALS - (Book / Chapter)

Eggleston, G. 2007. Advances in the industrial applications of enzymes on carbohydrate materials. In: Eggleston, G., Vercellotti, J.R., editors. Industrial Application of Enzymes on Carborhydrate Based Materials. American Chemical Society Symposium Series 972. New York, NY:Oxford University Press. p. 1-16.

Factory trials to optimize the application of dextranase in raw sugar manufacture: part II. - (Peer Reviewed Journal)

Eggleston, G., Monge, A., Montes, B., Stewart, D. 2007. Factory trials to optimize the application of dextranase in raw sugar manufacture: part II. International Sugar Journal. 109(1308):757-764.

FACTORY TRIALS TO OPTIMIZE THE APPLICATION OF DEXTRANASE IN RAW SUGAR MANUFACTURE: PART I - (Peer Reviewed Journal)

Eggleston, G., Monge, A., Montes, B., Steward, D. 2006. Factory trials to optimize the application of dextranase in raw sugar manufacture: part i. International Sugar Journal. 108(1293):529-537

DIFFERENCES IN THE FACTORY PERFORMANCE OF COLD, INTERMEDIATE, AND HOT LIME CLARIFICATION PROCESSES IN RAW SUGAR MANUFACTURE - (Abstract Only)

Eggleston, G., Monge, A. 2006. Differences in the factory performance of cold, intermediate, and hot lime clarification processes in raw sugar manufacture. (Abstract). 2006 International Society of Sugar Cane Technologists Processing Workshop. p. 14.

POLYSACCHARIDES: MOLECULES, CLUSTERS, NETWORKS AND INTERACTIONS - (Book / Chapter)

Eggleston, G., Doyle, J.P. 2006. Polysaccharides: molecules, clusters, networks and interactions. Oxford University Press. Chapter 2, pp. 19-35.

DETERMINATION OF SUGARCANE DETERIORATION AT THE FACTORY: DEVELOPMENT OF A RAPID, EASY AND INEXPENSIVE ENZYMATIC METHOD TO MEASURE MANNITOL - (Peer Reviewed Journal)

Eggleston, G., Harper, W.D. 2006. Determination of sugarcane deterioration at the factory: development of a rapid, easy and inexpensive enzymatic method to measure mannitol. Food Chemistry. 98(2):366-372.

MINIMIZATION OF SEASONAL SUCROSE LOSSES ACROSS ROBERT'S TYPE EVAPORATORS IN RAW SUGAR MANUFACTURE BY PH OPTIMIZATION" - (Peer Reviewed Journal)

Eggleston, G., Monge, A. 2005. Minimization of seasonal sucrose losses across robert's type evaporators in raw sugar manufacture by ph optimizationl. Journal of Agriculture and Food Chemistry. 53(16):5332-6339.

THE USE OF ION CHROMATOGRAPHY PROFILES AS A SCREENING TOOL TO DIFFERENTIATE CANE WHITE SUGAR FROM BEET WHITE SUGAR - (Peer Reviewed Journal)

Eggleston, G., Pollach, G., Triche, R. 2005. The use of ion chromatography profiles as a screening tool to differentiate cane white sugar from beet white sugar. Zuckerindustrie. 130(8):611-616.

UNIFORM AND SIMPLE MEASUREMENT OF THE ACTIVITY OF DEXTRANASES AT THE SUGARBEET FACTORY - (Abstract Only)

Eggleston, G. 2005. Uniform and simple measurement of the activity of dextranases at the sugarbeet factory (abstract). American Society of Sugar Cane Technologists.

PREDICTING PROCESSING PROBLEMS FROM DETERIORATED SUGARCANE: A FACTORY METHOD TO MEASURE MANNITOL - (Abstract Only)

Eggleston, G., Karr, J., Harper, W., Legendre, B., Parris, T. 2005. Predicting processing problems from deteriorated sugarcane: A factory method to measure mannitol [abstract]. Sugar Journal. 68(1):32.

OPTIMIZATION OF APPLICATIONS OF DEXTRANASES IN SUGARCANE FACTORIES - (Abstract Only)

Eggleston, G., Monge, A., Stewart, D., Montes, B. 2005. Optimization of applications of dextranases in sugarcane factories [abstract]. Sugar Journal. 68(1):33.

HOT LIME CLARIFICATION IN CANE JUICE TREATMENT AND ITS RELATIVE ADVANTAGES FOR THE PRODUCTION OF RAW SUGAR - (Abstract Only)

Eggleston, G., Monge, A., Ogier, B. 2005. Calagem a quente (101 degrees C) e suas vantagens na produçao de açúcar [abstract]. Session 3, 26th meeting of Fermentec, Sao Pedro, Sao Paulo State, Brazil, March, 2005, Fermentec Publication. p. 2-3.

REASONS FOR THE DESTRUCTION OF SUGAR DURING THE PROCESSING OF SUGARCANE - (Abstract Only)

Eggleston, G. 2005. Razoes para a destruiçao de açúcar durante o processamento de cana [abstract]. Session 3, 26th meeting of Fermentec, Sao Pedro, Sao Paulo State, Brazil, March, 2005, Fermentec Publication. p. 4-5.