Page Banner

United States Department of Agriculture

Agricultural Research Service

Find a Research Project

Subject of Investigation
Agave
Air
Alfalfa
Almond
Animal research, general
Annual grasses, other
Apple
Apricot
Arboreta and botanical gardens
Atmosphere, general/other
Bacteria
Banana
Barley
Beans (dry)
Beans (fresh, fresh-processed)
Bedding/garden plants
Beef cattle, general/other
Beef cattle, live animal
Bees, honey, and other pollinators, general
Berries and cane fruits, other
Biological Cell Systems
Blueberry
Broadleaf forests of the North
Broadleaf forests of the South
Canola
Carrot
Catfish
Cheese
Chemurgic Crops
Cherry
Citrus, general/other
Climate
Cocoa
Coffee
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Conifer forests of the South
Conifer forests of the West
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cotton, other
Cottonseed (for meal, oil, etc.)
Cranberry
Cross-commodity research--multiple animal species
Cross-commodity research--multiple crops
Cucumber
Cucurbits, other (includes pumpkin, squash, gourd)
Cultured aquatic animals, general/other
Cuphea
Cut flowers, foliage, and greens
Dairy cattle, general/other
Dairy cattle, live animal
Date
Deciduous and small fruits, general/other
Deciduous tree fruits, other
Desert and semidesert shrub land and shinnery
Drainage and irrigation facilities and systems
Duck and goose, live animal
Durum wheat
Economy, general/other
Edible tree nuts, general/other
Egg-type chicken, live animal
Eggplant
Eggs
Endangered species
Feed and feed additives
Fertilizers
Fiber crops, general/other
Filbert
Finfish
Flax
Florist crops, other
Food (not readily associated with specific plant and animal products)
Forage legumes, other
Fungi (includes yeast)
General Commodity
General technology
Goats, meat and mohair
Grain crops, general/other (includes buckwheat, millet, triticale)
Grain sorghum
Grapefruit
Grapes, other
Grasslands, other
Greens and leafy vegetables (includes endive, lettuce, spinach)
Ground covers
Guayule
Hard red spring wheat
Hard red winter wheat
Hard white wheat
Herbaceous perennials and decorative greens
Herbs and spices
Honey bees
Hops
Horses, ponies, and mules
Houses (human residences), furniture, household equipment, non-textile
Individuals (as workers, consumers, members of society)
Insects
Kenaf
Kiwi
Laboratory animals
Land
Leguminous vegetables, other
Lemon
Lentil
Lesquerella
Long fiber cotton
Machinery and equipment
Mango
Meat, beef cattle
Meat, dairy cattle
Meat, swine
Meat-type chicken, live animal
Melons (includes cantaloupe, muskmelon, watermelon)
Microorganisms, general/other
Milk
Mint
Miscellaneous and new crops, general/other
Mixed conifer-broadleaf forests
Mountain grasslands, meadow, and alpine
Mushrooms and other edible fungi
Narcotic plants
Nectarine
Nematodes
Noncrop plant research
Oats
Oilseed and oil crops, general/other
Onion, garlic, leek, shallot
Orange
Ornamental trees and shrubs
Ornamentals and turf, general/other (includes cacti)
Other animals, general
Other beef cattle products
Other cultured finfish
Other cultured shellfish
Other dairy cattle products
Other Pollinators
Other poultry products
Other products of the forest
Other swine products
Oysters
Papaya
Paper and pulp derived products
Parks and urban green space
Pasture
Pasture and forage crops, general/other
Peach
Peanut
Pear
Peas (dry)
Peas (fresh, fresh-processed)
Pecan
People and communities, general/other
Peppers
Perennial grasses, other
Pesticides (includes herbicides, insecticides, fungicides, etc.)
Pineapple
Pinyon-juniper
Plant research, general
Plum
Potato
Potted plants
Poultry meat
Poultry, general/other
Raisin grapes
Rangelands and grasslands, general
Rangelands, other
Rape
Raspberry
Red clover
Remote sensing equipment and technology
Research equipment and methods, general/other
Rhizomes, tubers, bulbs, and root crops, general/other (for potato use 1310)
Rice
River basins
Rubber, gum, and resin plants, other
Rye
Salmon
Seeds and other plant propagules
Sewage and waste disposal facilities and systems
Sheep and wool, general/other
Sheep, live animal
Shellfish
Soft red wheat
Soft white wheat (includes club, western)
Soil
Soil and land, general
Solanaceous and related crops, general/other (for potato use 1310)
Solar radiation
Soybean
Spiders, mites, ticks, and other arthropods
Strawberry
Striped bass
Sugar beet
Sugar cane
Sugar crops, general/other
Summer annual grasses (includes forage sorghums, sudangrass, sorghum)
Sunflower
Sweet potato
Sweet sorghum
Sweetcorn
Swine, general/other
Swine, live animal
Table grapes
Tea
The family and its members
The farm as an enterprise
Tilapia
Tomato
Trees, forests, and forest products, general
Tropical/subtropical fruit, general/other
Trout
Tung
Turf (includes bentgrass, bermudagrass, bluegrass, dichondra, fescue)
Turkey, live animal
Upland cotton
Vegetables, general/other
Viroids, mycoplasmas, spiroplasmas, etc.
Viruses
Walnut
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Watersheds
Watersheds and river basins, general
Weather
Weeds
Wetland and riparian systems
Wheat, other
Wild animals
Wildlife and natural fisheries, general/other
Wildlife habitats
Wine grapes
Winter annual grasses (includes annual ryegrass)
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Wood and wood products
Wool fiber
Eggs
item Advance the Development of Technologies for Detecting and Determining the Stability and Bioavailability of Toxins that Impact Food Safety and Food Defense
item Antibiotic Alternatives for Controlling Foodborne Pathogens and Disease in Poultry
item Assessment and Improvement of Poultry Meat, Egg, and Feed Quality
item Bacterial Pathogens in Regulated Foods and Processing Technologies for Their Elimination
item Develop Rapid Optical Detection Methods for Food Hazards
item Development and Validation of Innovative Food Processing Interventions
item Development of a Hybridoma Data Base for Biological Toxins and Biothreat Agents
item Development of Detection Technologies for Bacterial Neurotoxins and Their Validation in Food Matrices
item Development of Probiotic Strategies for Controlling Salmonella and Campylobacter in Poultry and Poultry Products
item Development of Technologies for Detection and Mitigation of Undesirable Organisms Associated with Food
item Egg Quality and Safety: Impact of Hen Strains in an Aviary Housing System
item Enhancing Food Safety and Quality Through Science
item Evaluation of Management of Laying Hens and Housing Systems to Control Salmonella and Other Pathogenic Infections, Egg Contamination, and Product Quality
item Food Safety Interventions of Eggs and Produce with University of Puerto Rico
item Memoranda of Understanding Between USDA, ARS and National Institute for Food and Drug Safety Evaluation, Korea Food and Drug Administration
item PROCESSING TECHNOLOGIES FOR AGRICULTURAL AND FOOD PRODUCTS
item Recovery, Characterization, and Control of Microbial Pathogens in Specialty/Ethnic Foods
item Reduction of Invasive Salmonella enterica in Poultry through Genomics, Phenomics and Field Investigations of Small Multi-Species Farm Environments
Last Modified: 3/11/2016
Footer Content Back to Top of Page