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United States Department of Agriculture

Agricultural Research Service

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Subject of Investigation
Animal research, general
Annual grasses, other
Arboreta and botanical gardens
Atmosphere, general/other
Beans (dry)
Beans (fresh, fresh-processed)
Bedding/garden plants
Beef cattle, general/other
Beef cattle, live animal
Bees, honey, and other pollinators, general
Berries and cane fruits, other
Biological Cell Systems
Broadleaf forests of the North
Broadleaf forests of the South
Chemurgic Crops
Citrus, general/other
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Conifer forests of the West
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cotton, other
Cottonseed (for meal, oil, etc.)
Cross-commodity research--multiple animal species
Cross-commodity research--multiple crops
Cucurbits, other (includes pumpkin, squash, gourd)
Cultured aquatic animals, general/other
Cut flowers, foliage, and greens
Dairy cattle, general/other
Dairy cattle, live animal
Deciduous and small fruits, general/other
Deciduous tree fruits, other
Desert and semidesert shrub land and shinnery
Drainage and irrigation facilities and systems
Duck and goose, live animal
Durum wheat
Economy, general/other
Edible tree nuts, general/other
Egg-type chicken, live animal
Endangered species
Farm structures and related facilities
Feed and feed additives
Florist crops, other
Food (not readily associated with specific plant and animal products)
Forage legumes, other
Fungi (includes yeast)
General Commodity
General technology
Goats, meat and mohair
Grain crops, general/other (includes buckwheat, millet, triticale)
Grain sorghum
Grapes, other
Grasslands, other
Greens and leafy vegetables (includes endive, lettuce, spinach)
Hard red spring wheat
Hard red winter wheat
Hard white wheat
Herbaceous perennials and decorative greens
Herbs and spices
Honey bees
Horses, ponies, and mules
Individuals (as workers, consumers, members of society)
Laboratory animals
Leguminous vegetables, other
Long fiber cotton
Machinery and equipment
Meat, beef cattle
Meat, dairy cattle
Meat, sheep
Meat, swine
Meat-type chicken, live animal
Melons (includes cantaloupe, muskmelon, watermelon)
Microorganisms, general/other
Miscellaneous and new crops, general/other
Mixed conifer-broadleaf forests
Mountain grasslands, meadow, and alpine
Narcotic plants
Noncrop plant research
Oilseed and oil crops, general/other
Onion, garlic, leek, shallot
Ornamental trees and shrubs
Ornamentals and turf, general/other (includes cacti)
Other animals, general
Other beef cattle products
Other cultured finfish
Other cultured shellfish
Other dairy cattle products
Other Pollinators
Other poultry products
Other products of the forest
Other swine products
Paper and pulp derived products
Parks and urban green space
Pasture and forage crops, general/other
Peas (dry)
Peas (fresh, fresh-processed)
People and communities, general/other
Perennial grasses, other
Pesticides (includes herbicides, insecticides, fungicides, etc.)
Plant research, general
Potted plants
Poultry meat
Poultry, general/other
Raisin grapes
Rangelands and grasslands, general
Rangelands, other
Red clover
Remote sensing equipment and technology
Research equipment and methods, general/other
Rhizomes, tubers, bulbs, and root crops, general/other (for potato use 1310)
River basins
Rubber, gum, and resin plants, other
Seeds and other plant propagules
Sewage and waste disposal facilities and systems
Sheep and wool, general/other
Sheep, live animal
Soft red wheat
Soft white wheat (includes club, western)
Soil and land, general
Solanaceous and related crops, general/other (for potato use 1310)
Solar radiation
Spiders, mites, ticks, and other arthropods
Striped bass
Sugar beet
Sugar cane
Sugar crops, general/other
Summer annual grasses (includes forage sorghums, sudangrass, sorghum)
Sweet potato
Sweet sorghum
Swine, general/other
Swine, live animal
Table grapes
The family and its members
The farm as an enterprise
Trees, forests, and forest products, general
Tropical/subtropical fruit, general/other
Turf (includes bentgrass, bermudagrass, bluegrass, dichondra, fescue)
Turkey, live animal
Upland cotton
Vegetables, general/other
Viroids, mycoplasmas, spiroplasmas, etc.
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Watersheds and river basins, general
Wetland and riparian systems
Wheat, other
Wild animals
Wildlife and natural fisheries, general/other
Wildlife habitats
Wine grapes
Winter annual grasses (includes annual ryegrass)
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Wood and wood products
Wool fiber
Edible tree nuts, general/other
item Aflagoggles for Screening Aflatoxin Contamination in Maize
item Aflatoxin Mitigation Using Biocontrol in Maize and Groundnut in Zambia
item An Effective Lure for Reliable Detection and Control of the Female Navel Orangeworm (Now) Moth
item An Effective Lure for Reliable Detection and Control of the Female Navel Orangeworm (Now) Moth
item Analysis of Sex Pheromone-Based Mating Disruption Mechanisms in Navel Orangeworm
item Analysis of Volatiles from Aspergilli Contaminated Pistachios
item Assessing Persistence and Efficacy of New Insecticides in Pistachios
item Assessment of Application Coverage to Control Navel Orangeworm
item Assessment of Biochemical Factors Involved in Selection of Isolates for Biocontrol of Aflatoxin Contamination of Corn
item Biological Control of Aflatoxins in Burkina Faso for Improved Food Security
item Chemical Alternatives to Methyl Bromide for Quarantine and Post-Harvest Pests
item Chemical Approaches to Eliminate Fungal Contamination and Mycotoxin Production in Plant Products
item Clonal Germplasm Research Phase V - Continued Sca
item Control of Navel Orangeworm in Almonds Using Insecticides and Assessing Spray Coverage
item Control of Preharvest Aflatoxin Contamination in Maize Through Host Induced Gene Silencing
item Crop Management to Reduce Aflatoxin Contamination and Improve Biological Control
item Developing Resistance to Aflatoxin Through Seed-Based Technologies
item Developing Sustainable Cropping Systems to Improve Water Productivity and Protect Water and Soil Quality in Irrigated Agriculture
item Development of a Cost-Effective Formulation of Atoxigenic Strains to Enable Large-Scale Adoption in Africa and the Us
item Development of Biological Control of Aflatoxins to Improve Public Health, Increase Trade and Enhance Food Security in Nigeria and Kenya
item Development of Rapid, Non-Destructive Hyperspectral Imaging Methodology to Measure Fungal Growth and Aflatoxin Contamination
item Environmental and Ecological Approaches to Eliminate Fungal Contamination and Mycotoxin Production in Plant Products
item Evaluation of Activated Carbons from Animal Manure and Plant Residuals for Adsorption of Gaseous Ammonia
item Expansion of Biological Control to Manage Aflatoxin in Maize and Groundnut Using Regionally-Adapted Beneficial Fungi in Eastern & West Africa
item Genetic Engineering of Cotton and Corn for Enhanced Resistance to Aspergillus Flavus
item Germplasm Collection of the North American Plums (Prunus, Rosaceae) and Their Phylogeny
item Identification and Evaluation of Proteins/genes Associated with Aflatoxin-Resistance in Soybean and Maize
item Identification of Gene Markers in Aflatoxin-Resistant Maize Lines Developed Through the Iita-Usda-Srrc Collaboration
item Identification of Genetic Markers for Resistance to Aspergillus Flavus Growth and Aflatoxin Accumulation
item Identification of Novel Sources of Resistance to Ear Rot and Aflatoxin Accumulation in Corn
item Identification of Regulatory Genes in A. Flavus and A. Nidulans That Are Involved in Mycotoxin Production, Morphogenesis, and Virulence
item Impact of Sex, Age, and Mating Status on Flight Behavior of the Navel Orangeworm
item Impact of Sex, Age, and Mating Status on Flight Behavior of the Navel Orangeworm in Almonds
item Improved Navel Orangeworm Control in Pistachios
item Improvement of Biological Control Fungi for Reduction of Aflatoxin Contamination
item Improvement of Biological Control of Aflatoxin Contamination with Atoxigenic Strains of Aspergillus Flavus on Cotton, Corn, and Pistachios
item In Season Insecticide Control of Navel Orangeworm, Assessment of Application Coverage, and Relative Environmental Stability of Insecticides
item In Season Insecticide Control of Navel Orangeworm: Effect of Fungal Metabolism on Nut Hull Degradation
item Increase Fumigation Efficacy with Alternatives to Methyl Bromide Using Low Permeability Tarps (Uc Davis)
item Integrated Navel Orangeworm Control and Insecticide Fate-Transport
item Integrated Navel Orangeworm Control, Resistance Management, Insecticide Fate-Transport, and Mrl Mitigation
item Management of Genetic Resources & Associated Information for Grape, Tree Fruit, Tree Nut, & Other Specialty Crops to Mediterranean Climates
item Metabolism and Molecular Targets of Macro and Micro Food Components in the Development and Management of Obesity and Chronic Diseases
item Minor Use Pesticides Umbrella Project
item Modular Facilities for Production of Aflatoxin Biocontrol Products
item Multi-State Evaluation of Carbonated Fumigants and Low Permeable Tarps to Reduce Application Rate, Increase Efficacy, and Minimize Emissions
item Nanoscale Interactions Between Engineered Nanomaterials and Biochar
item Navel Orangeworm Biological Control
item Navel Orangeworm in Southern Central Valley Walnuts: Source, Seasonal Abundance, and Impact of Mating
item Non-Chemical Alternatives for Post-Harvest Pests of Fresh Fruits, Dried Fruits, Tree Nuts, and Other Durable Commodities
item Novel Genes/promoters for Tolerance to Abiotic and Biotic Stress and Their Role(s) in Aspergillus Infection and Aflatoxin Contamination
item Optimization of “horn” Phosphine Fumigations for Reducing Qps Methyl Bromide Treatment of Fresh Fruit to Control Key Quarantine Pests
item Pacific Tropical/subtropical Fruit and Nut Genetic Resource Management and Sustainable Production Systems
item Quality Based Inspection and Sorting of Specialty Crops Using Imaging and Physical Methods
item Rapid Quantification of Aflasafe-Fungi on Crops in Africa to Verify Proper Application of Aflasafe
item Reduction in Navel Orange Worm Damage in Pistachio Orchards Using Cultural and Chemical Control Methods
item Reduction of Allergenicity Through Food Processing
item Retaining Export and Food Security of U.S. Specialty Crops: Low-Emission Methyl Bromide Fumigations for Quarantine and Pre-Shipment Uses
item Risk Assessment and Intervention Strategies for the Emerging Food Safety Threat of Ochratoxin in the United States
item Staffing and Operation for National Clonal Repositories for Plant Germplasm
item Standard and Commercial Formulatins for the Navel Orangeworm Sex Pheromone
item Use of Atoxigenic Strains of A. Flavus to Manage Aflatoxin Contamination of Corn in Texas
Last Modified: 2/24/2014
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