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United States Department of Agriculture

Agricultural Research Service

Collaborations

The Southern Regional Research Center (New Orleans, La) has a long and productive history of collaborative research involving stakeholders.


Current collaborators and projects:

ARIZONA BOARD OF REGENTS, TUCSON, AZ
  • Crop Management to Reduce Aflatoxin Contamination and Improve Biological Control


  • CONNECTICUT AGRICULTURAL EXPERIMENT STATION, NEW HAVEN, CT
  • Nanoscale Interactions Between Engineered Nanomaterials and Biochar


  • INTERNATIONAL INSTITUTE TROPICAL AGRICULTURE, CROYDON CR9 3EE,
  • Aflatoxin Mitigation Using Biocontrol in Maize and Groundnut in Zambia


  • INTL INSTITUTE OF TROPICAL AGRICULTURE, IBADAN, OYO STATE,
  • Identification of Gene Markers in Aflatoxin-Resistant Maize Lines Developed Through the Iita-Usda-Srrc Collaboration


  • LOUISIANA STATE UNIVERSITY SYSTEM, NEW ORLEANS, LA
  • Evaluation of Activated Carbons from Animal Manure and Plant Residuals for Adsorption of Gaseous Ammonia


  • LSU AGCENTER, BATON ROUGE, LA
  • Novel Genes/promoters for Tolerance to Abiotic and Biotic Stress and Their Role(s) in Aspergillus Infection and Aflatoxin Contamination

  • Identification and Evaluation of Proteins/genes Associated with Aflatoxin-Resistance in Soybean and Maize

  • Assessment of Biochemical Factors Involved in Selection of Isolates for Biocontrol of Aflatoxin Contamination of Corn


  • NORTH CAROLINA STATE UNIVERSITY, RALEIGH, NC
  • Identification of Genetic Markers for Resistance to Aspergillus Flavus Growth and Aflatoxin Accumulation


  • UNIVERSITY OF NEBRASKA, LINCOLN, NE
  • Effects of Food Processing on Food Allergens – Assessment and Improvement of Detection Methods


  • Last Modified: 7/1/2015
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