Qin, J., Chao, K., Kim, M.S., Lu, R., Burks, T. 2013. Hyperspectral and multispectral imaging for evaluating food safety and quality. Computers and Electronics in Agriculture. 118:157-171.
Lefcourt, A.M., Wiederoder, M., Kim, M.S., Lo, Y., Liu, N. 2013. Development of a portable hyperspectral imaging system for monitoring the efficacy of sanitation procedures in food processing facilities. Journal of Food Engineering. 117(1):59-66.
Qin, J., Chao, K., Kim, M.S. 2013. Simultaneous detection of multiple adulterants in dry milk using macro-scale Raman chemical imaging. Food Chemistry. 138:998-1007.
Wiederoder, M., Lefcourt, A.M., Kim, M.S., Lo, Y. 2012. Detection of fresh-cut produce processing residues on food contact surface materials using hyperspectral imaging. Sensing and Instrumentation for Food Quality and Safety. http://dx.doi.org/10.1007/s11694-012-9132-1.
Yang, C., Kim, M.S., Chao, K. 2012. Development and application of multispectral algorithms for defect apple inspection. ASABE Annual International Meeting. Paper #12133701.
Qin, J., Chao, K., Kim, M.S. 2012. Evaluating internal maturity of tomatoes using spatially offset Raman spectroscopy. Proceedings of the American Society of Agricultural and Biological Engineers International (ASABE). Paper NO. 12-1337431.
Yang, C., Kim, M.S., Millner, P.D., Chao, K., Chan, D.E. 2012. The development of line-scan image recognition algorithms for the detection of frass on mature tomatoes. Proceedings of SPIE. 8369(08):1-7.
Cheng, Y., Qin, J., Lim, J., Chan, D.E., Kim, M.S., Chao, K. 2012. An investigation of FT-Raman spectroscopy for quantification of additives to milk. Proceedings of SPIE. 8369:83690W.
Rao, X., Yang, C., Ying, Y., Chao, K., Kim, M.S. 2012. Classification of Korla fragrant pears using NIR hyperspectral imaging analysis. Proceedings of SPIE. 8369:83690Y.
Barnaby, J.Y., Kim, M.S., Cho, B., Reddy, V., Sicher Jr, R.C. 2012. Effects of ambient and elevated carbon dioxide on the responses of leaf gas exchange, multispectral imaging and primary metabolism of water-stress resistant transgenic maize to drought. BARC Poster Day.
Qin, J., Chao, K., Kim, M.S. 2012. Nondestructive evaluation of internal maturity of tomatoes using spatially offset Raman spectroscopy. Postharvest Biology and Technology. 71:21-31.
Kim, M.S., Delwiche, S.R., Chao, K., Lefcourt, A.M., Chan, D.E. 2012. Visible to SWIR hyperspectral imaging for produce safety and quality evaluation. Sensing and Instrumentation for Food Quality and Safety. 5:155-164.
Kim, D., Kim, M.S., Hwang, J. 2012. Monitoring of biofilm formation on different material surfaces of medical devices using hyperspectral imaging method. Proceedings of SPIE. 8215(07):1-7.
Yang, C., Kim, M.S., Chao, K. 2011. The application of hypserspectral imaging analysis to fresh food safety inspection. ASABE Annual International Meeting.
Qin, J., Chao, K., Kim, M.S. 2011. Investigation of Raman chemical imaging for detection of Lycopene changes in tomatoes during postharvest ripening. Journal of Food Engineering. 107(3-4):277-288.
Cho, B., Kim, M.S., Lee, H., Delwiche, S.R. 2011. Infra-red imaging technology for detection of bruise damages of Shingo pear.. Proceedings of SPIE. 8027: 1-7.
Lee, H., Kim, M.S., Jeong, D., Chao, K., Cho, B., Delwiche, S.R. 2011. Hyperspectral near-infrared reflectance imaging for detection of defect tomatoes. Proceedings of SPIE. 8027:1-9.
Yang, C., Kim, M.S., Kang, S., Cho, B., Chao, K., Lefcourt, A.M., Chan, D.E. 2011. Red to far-red multispectral fluorescence image fusion for detection of fecal contamination on apples. Journal of Food Engineering. 108:312-319.
Delwiche, S.R., Kim, M.S., Dong, Y. 2011. Fusarium damage assessment in wheat kernels by Vis/NIR hyperspectral imaging. Sensing and Instrumentation for Food Quality and Safety. 5:63-71.
Qin, J., Chao, K., Kim, M.S. 2011. Evaluating carotenoid changes in tomatoes during postharvest ripening using Raman chemical imaging. Proceedings of SPIE.
Park, B., Yoon, S.C., Windham, W.R., Lawrence, K.C., Heitschmidt, G.W., Kim, M.S., Chao, K. 2011. Line-scan hyperspectral imaging for real-time on-line poultry fecal detection. Sensing and Instrumentation for Food Quality and Safety. 5:25-32.
Kim, M.S., Chao, K., Chan, D.E., Jun, W., Lefcourt, A.M., Delwiche, S.R., Lee, K. 2011. Line-scan hyperspectral imaging platform for agro-food safety and quality evaluation: System enhancement and characterization. Transactions of the ASABE. 54(2):703-711.
Yang, C., Kim, M.S., Kang, S., Tao, T., Chao, K., Lefcourt, A.M., Chan, D.E. 2010. Development of a Simple Multispectral Algorithm Using a Hyperspectral Line-Scan Imaging System for Detection of Fecal Contamination on Apples. Sensing and Instrumentation for Food Quality and Safety. 5:10-18.
Qin, J., Chao, K., Kim, M.S., Kang, S., Jun, W. 2011. Detection of organic residues on poultry processing equipment surfaces by LED-induced fluorescence imaging. Applied Engineering in Agriculture. 27(1):153-161.
Kim, M.S., Chao, K., Chan, D.E., Jun, W., Lefcourt, A.M., Yang, C. 2010. Optical sensing technologies for rapid food safety and quality inspection. [abstract]. 4th International Symposium on Recent Advances in Food Analysis book of abstracts, p. 182.
Kim, M.S., Chao, K., Chan, D.E., Yang, C., Lefcourt, A.M., Delwiche, S.R. 2011. Hyperspectral and multispectral imaging technique for food quality and safety evaluation. In: Cho, Y., Kang, S. editors. Emerging Technologies for Food Quality and Food Safety Inspection. New York, N.Y.: CRC Press. p. 207-234.
Kim, M.S., Chao, K., Chan, D.E., Yang, C., Lefcourt, A.M., Delwiche, S.R. 2010. Hyperspectral Imaging Technologies for Nondestructive Agro-Food Evaluation. International Symposium on New Sensing Technology for Measuring Agro-Food Quality Proceedings. p. 57-71.
Kim, M.S., Chao, K., Chan, D.E., Lefcourt, A.M., Yang, C., Qin, J. 2010. Spectroscopic imaging technologies for online food safety and sanitation inspection. [abstract] National Meeting of Institute of Food Technologists/Food Expo.IFT-10 Abstracts, 170-01.
Chao, K., Liu, Y., Kim, M.S., Yang, C., Qin, J. 2010. Surface-enhanced Raman scattering spectroscopy for rapid bacterial screening. ASABE Annual International Meeting.
Kang, S., Kim, M.S., Lee, K., Son, J. 2010. Hyperspectral imaging for nondestructive evaluation of tomatoes.[abstract] . ASABE Annual International Meeting.
Yang, C., Kim, M.S., Chao, K., Kang, S., Lefcourt, A.M., Chan, D.E. 2010. Classification of fecal contamination on leafy greens by hyperspectral imaging. Proceedings of SPIE. 7676, 76760F.
Kang, S., Lee, K., Son, J., Kim, M.S., Chao, K. 2010. Real-time near-infrared spectroscopic inspection system for adulterated sesame oil. Proceedings of SPIE. 7676, 76760V.
Yang, C., Jun, W., Kim, M.S., Chao, K., Kang, S., Chan, D.E., Lefcourt, A.M. Classification of Fecal Contamination on Leafy Greens by Hyperspectral Imaging. Meeting Proceedings. http://dx.doi.org/10/1117/12.851069.
Qin, J., Jun, W., Kim, M.S., Chao, K. 2010. Detection of organic residues on food processing equipment surfaces by spectral imaging method [abstract]. International Society for Optics and Photonics Symposium. 7676:76760801-76760803.
Jun, W., Kim, M.S., Cho, B., Millner, P.D., Chao, K., Chan, D.E. 2010. Microbial biofilm detection on food contact surfaces by macro-scale fluorescence imaging. Journal of Food Engineering. 99(3):314-322.
Kim, T., Cho, B., Kim, M.S. 2010. Emission filter design to detect poultry skin tumors using Fluorescene hyperspectral imaging. Colombian Journal of Animal Science. 23:9-16.
Yang, C., Chao, K., Kim, M.S., Chan, D.E., Early, H., Bell, M. 2010. Machine vision system for online wholesomeness inspection of poultry carcasses. Poultry Science. 89(6):1252-1264.
Yang, I., Delwiche, S.R., Kim, M.S., Tsai, C., Lo, Y. 2009. Determination of wheat kernel black point damage using hyper-spectral imaging. Journal of Agricultural Machinery. 18:29-44.
Chao, K., Yang, C., Kim, M.S. 2010. Spectral line-scan imaging system for high-speed nondestructive wholesomeness inspection of broilers. Trends in Food Science and Technology. 21(3):129-137.
Kim, M.S., Chao, K., Chan, D.E., Jun, W., Lee, K., Kang, S., Yang, C., Lefcourt, A.M. 2009. Nondestructive sensing technologies for food safety. International Symposium for Improvement of Agro-Food Safety Proceedings. p. 119-126.
Yang, C., Chao, K., Kim, M.S. 2009. Automatic inspection using machine vision for food safety. In: Proceedings of the 7th Congress of Computers in Agriculture and Natural Resources, June 22-24, 2009, Reno, Nevada. Paper No. 09-7549.
Lefcourt, A.M., Narayanan, P., Tasch, U., Kim, M.S., Reese, D., Rostamian, R., Lo, Y. 2009. Orienting apples for imaging using their inertial properties and random apple loading. Biosystems Engineering. 104(1):64-71.
Delwiche, S.R., Yang, I., Kim, M.S. 2009. Hyperspectral imaging for detection of black tip damage in wheat kernels. International Society for Optical Engineering. 7315(1). Available: http://spiedl.aip.org/dbt/dbt.jsp?KEY=PSISDG&Volume=7315&Issue=1
Jun, W., Kim, M.S., Chao, K., Lefcourt, A.M., Roberts, M.S., Mcnaughton, J.L. 2009. Detection of microbial biofilms on food processing surfaces: Hyperspectral fluorescence imaging study. In: Proceedings of SPIE Defense and Security Conference, April 13-17, 2009, Orlando, Florida. p. 73150S128.
Priore, R.J., Olkhovyk, O., Drauch, A., Treado, P., Kim, M.S., Chao, K. 2009. Recent advances in chemical imaging technology for the detection of contaminants for food safety and security. In: Proceedings of SPIE. 7315:731507-1-8.
Bae, H., Kim, S., Sicher, Jr., R.C., Kim, M.S., Strem, M.D., Bailey, B.A., Melnick, R. 2009. The beneficial endophyte, Trichoderma hamatum, isolate DIS 219B promotes growth and delays the onset of the drought response in Theobroma cacao. Journal of Experimental Botany. 60:3279-3295.
Liu, Y., Chao, K., Kim, M.S., Lefcourt, A.M. 2009. Rapid and routine detection of melamine in animal feed and food by FT-Raman technique [abstract]. Proceedings of the Pittcon Meeting, March 8-13, 2009, Chicago, Illinois. Paper No. 2670-29.
Cho, B., Kim, M.S., Chao, K., Lawrence, K.C., Park, B., Kim, K. 2009. Detection of fecal residue on poultry carcasses by laser induced fluorescence imaging techniques. Journal of Food Science. 74(3):154-159.
Jun, W., Kim, M.S., Lee, K., Millner, P.D., Chao, K. 2009. Assessment of bacterial biofilm on stainless steel by hyperspectral fluorescence imaging. Sensing and Instrumentation for Food Quality and Safety. 3(1):41-48.
Yang, C., Chao, K., Kim, M.S. 2009. Machine vision system for online inspection of freshly slaughtered chickens. Sensing and Instrumentation for Food Quality and Safety. 3(1):70-80.
Reese, D., Lefcourt, A.M., Kim, M.S., Lo, M.Y. 2009. Using parabolic mirrors for complete imaging of apple surfaces. Bioresource Technology. 100(19):4499-4506.
Narayanan, P., Lefcourt, A.M., Tasch, U., Rostamian, R., Kim, M.S. 2008. Orientation of apples using their inertial properties. Transactions of the ASABE. 51(6):2073-2081.
Chao, K., Yang, C., Kim, M.S. 2009. Line-scan spectral imaging systems for online poultry carcass inspection. Journal of Food Process Engineering. Available at http://dx.doi.org/10.1111/j.1745-4530.2008.00341.x
Narayanan, P., Lefcourt, A.M., Tasch, U., Rostamian, R., Grinblat, A., Kim, M.S. 2008. Theoretical analysis of stability of axially symmetric objects with regard to orienting apples. Transactions of the ASABE. 51(4):1353-1364.
Chao, K., Kim, M.S., Liu, Y. 2008. Sers technique for rapid bacterial screening. ASABE Food Processing Automation Conference, June 28-29, 2008, Providence, Rhode Island.
Jun, W., Lee, K., Millner, P.D., Sharma, M., Chao, K., Kim, M.S. 2008. Detection of bacterial biofilm on stainless steel by hyperspectral fluorescence imaging. Food Processing Automation Conference Proceedings, June 28 - July 2, 2008, Providence, Rhode Island.
Lefcourt, A.M., Reese, D., Kim, M.S., Lo, Y. 2008. Use of concave mirrors and a single camera to acquire full surface information of randomly oriented apples. ASABE Annual International Meeting, June 29 - July 2, 2008, Providence, RI.
Cho, B., Kim, M.S., Chao, K., Lefcourt, A.M., Lawrence, K.C., Park, B. 2008. Detection of fecal residue on poultry carcasses by laser induced fluorescence imaging. Nondestructive Testing and Evaluation International (NDT&E). 1:994-999.
Chao, K., Yang, C., Kim, M.S., Chan, D.E. 2008. High throughput spectral imaging system for wholesomeness inspection of chicken. Applied Engineering in Agriculture. 24(4):475-485.
Lee, K., Kang, S., Delwiche, S.R., Kim, M.S., Noh, S. 2008. Correlation analysis of hyperspectral imagery for multispectral wavelength selection for detection of defects on apples. Sensing and Instrumentation for Food Quality and Safety. 2(2):90-96.
Lefcourt, A.M., Kim, M.S., Narayanan, P., Reese, D., Tasch, U., Rostamian, R., Chao, K., Lo, Y. 2008. Novel Technologies for Processing Apples [abstract]. United Fresh Produce Assocation Meeting, May 4-8, 2008, Las Vegas, Nevada.
Jun, W., Lee, K., Millner, P.D., Sharma, M., Chao, K., Kim, M.S. 2008. Portable hyperspectral fluorescence imaging system for detection of biofilms on stainless steel surfaces. Proceedings of SPIE, March 17-20, 2008, Orlando, Florida.
Kim, M.S., Lee, K., Chao, K., Lefcourt, A.M., Jun, W., Chan, D.E. 2008. Multispectral line-scan imaging system for simultaneous fluorescence and reflectance measurements of apples: multitask apple inspection system. Sensing and Instrumentation for Food Quality and Safety. 2(2):123-129.
Jun, W., Lee, K., Millner, P.D., Sharma, M., Chao, K., Kim, M.S. 2008. Portable hyperspectral fluorescence imaging system for detection of biofilm on stainless steel coupon. BARC Poster Day, Beltsville, MD, April 23, 2008.
Liu, Y., Chao, K., Kim, M.S., Nou, X. 2008. Rapid Screening and Species Identification of E. Coli, Listeria, and Salmonella by SERS Technique. Proceedings of SPIE. 6381:6381OU-1-6381OU-9.
Qin, J., Burks, T., Kim, M.S., Chao, K., Ritenour, M.A. 2008. Detecting Citrus Canker using Hyperspectral Reflectance Imaging and PCA-based Image Classification Method. Proceedings of SPIE. DOI:10.117/12.786866.
Kim, M.S., Lee, K., Chao, K., Lefcourt, A.M., Cho, B., Jun, W. 2008. Online multitasking line-scan imaging techniques for simultaneous safety and quality evaluation of apples. Modern Physics Letter B. 22(11):147-952.
Kim, M.S., Chao, K., Lefcourt, A.M. 2008. Rapid nondestructive spectral imaging technologies for online food safety inspection. Proceedings of Pittcon Meeting, March 1-4, 2008, New Orleans, LA.
Chao, K., Yang, C., Kim, M.S. 2008. High throughput spectral imaging system for wholesomeness inspection of poultry. Midwest Poultry Federation Proceedings. 11:1-7.
Kim, M.S., Chao, K., Lefcourt, A.M. 2008. Multispectral imaging technologies for rapid-online safety inspection of foods. LabAutomation Conference, 01/30/2008, Palm Springs, California.
Liu, Y., Chen, Y., Nou, X., Kim, M.S., Chao, K. 2008. Label-free sers for rapid and simultaneous species identification of escherichia coli, listeria monocytogenes, and salmonella typhimonium bacteria. Spectroscopy Magazine. 12(2):48-54.
Lefcourt, A.M., Narayanan, P., Tasch, U., Rostamian, R., Kim, M.S., Chen, Y.R. 2008. Algorithms for parameterization of dynamics of inertia-based apple orientation. Applied Engineering in Agriculture. 24(1):123-129.
Chao, K., Nou, X., Liu, Y., Kim, M.S., Chan, D.E., Yang, C., Patel, J.R., Sharma, M. 2008. Detection of fecal/ingesta contaminants on poultry processing equipment surfaces by visible and near-infrared reflectance spectroscopy. Applied Engineering in Agriculture. 24(11):49-55.
Reese, D.Y., Lefcourt, A.M., Kim, M.S., Lo, M., Narayanan, P. 2007. Whole surface image reconstruction for machine vision inspection of fruit. Proceedings of SPIE Conference, Boston, MA 09/12/2007. Vol. 6761.
Reese, D.Y., Lefcourt, A.M., Kim, M.S., Lo, M., Narayanan, P. 2007. Whole surface image reconstruction for machine vision inspection of apples [abstract]. International Food Technology (IFT) Expo 2007.
Kim, M.S., Chen, Y.R., Cho, B., Chao, K., Lefcourt, A.M., Chan, D.E. 2007. Hyperspectral reflectance and fluorescence line-scan imaging for online quality and safety inspection of apples. Sensing and Instrumentation for Food Quality and Safety. 1(3):151-159.
Narayanan, P., Lefcourt, A.M., Tasch, U., Rostamian, R., Kim, M.S. 2007. Tests of the ability to orient apples using their inertial properties. ASABE Annual International Meeting. Paper #07646.
Lefcourt, A.M., Kim, M.S., Narayanan, P., Reese, D.Y., Tasch, U., Lo, M., Rostamian, R. 2007. Techniques for imaging the whole surface of fruits [abstract]. International Fresh Cut Produce Association Annual Conference, Palms Springs, CA, April 25-27, 2008.
Xu, C., Kim, I.M., Kim, M.S. 2007. Poultry skin tumor detection in hyperspectral reflectance images by combining classifiers. Computers in Agriculture. (4633):1289-12969.
Cho, B., Chen, Y.R., Kim, M.S. 2007. Multispectral detection of organic residues on poultry processing plant equipment based on hyperspectral reflectance imaging technique. Computers and Electronics in Agriculture. 57(2):177-189.
Chao, K., Yang, C., Chen, Y.R., Kim, M.S., Chan, D.E. 2007. Fast Line-Scan Imaging System For Broiler Carcass Inspection. Jrnl of Sensing and Instrumentation for Food Quality and Safety. 1:62-71.
Liu, Y., Chen, Y.R., Kim, M.S., Chan, D.E., Lefcourt, A. M. 2007. Development of simple algorithms for the detection of fecal contaminants on apples from visible/near infrared hyperspectral reflectance imaging. Jrnl. of Food Eng. 81:412-418.
Kim, M.S., Cho, B., Yang, C., Chao, K., Lefcourt, A.M., Chen, Y.R. 2006. Hyperspectral reflectance and fluorescence line-scan imaging system for online detection of fecal contamination on apples. Proceedings of SPIE. 6831:1-8.
Lefcourt, A.M., Narayanan, P., Rostamian, R., Tasch, U., Kim, M.S., Chen, Y.R. 2006. Development of video technology to analyze dynamics of inertia-based apple orientation. Proceedings of SPIE. 6381:Q1-Q10.
Yang, C., Chan, D.E., Chao, K., Chen, Y.R., Kim, M.S. 2006. Development of online line-scan imaging system for chicken inspection and differentiation. Proceedings of SPIE. 6381:Y1-Y10.
Chao, K., Yang, C., Chen, Y.R., Chan, D.E., Kim, M.S. 2006. Poultry carcass inspection by a fast line-scan imaging system: results from in-plant testing. Proceedings of SPIE. 6381:Q1-Q10.
Liu, Y.D., Chao, K., Chen, Y.R., Kim, M.S., Nou, X., Chan, D.E., Yang, C. 2006. Comparison of visible and near infrared reflectance spectroscopy for the detection of faeces/ingesta contaminants for sanitation verification at slaughter plants. Near Infrared Spectroscopy Journal. 14:325-331.
Yang, C., Chao, K., Chen, Y.R., Kim, M.S., Chan, D.E. 2006. Development of fuzzy logic-based differentiation algorithm and fast line-scan imaging system for chicken inspection. Biosystems Engineering. 95(4):483-496.
Kim, M.S., Chen, Y.R., Cho, B., Yang, C., Lefcourt, A.M., Chao, K. 2006. Hyperspectral fluorescence imaging for on-line safety inspection of apples. Abstract of International Horticultural Congress, August 13-19, 2006, Seol, Korea.
Narayanan, P., Lefcourt, A.M., Tasch, U., Rostamian, R., Grinblat, A., Kim, M.S. 2006. Theoretical aspects of orienting fruit using stability properties during rotation [abstract]. ASABE Annual International Meeting. Paper No. 061144.
Kim, M.S., Chen, Y.R., Kang, S., Kim, I., Lefcourt, A.M., Kim, M. 2006. Fluorescence characteristics of wholesome and unwholesome chicken carcasses. Journal of Applied Spectroscopy. 60(10):1210-1216.
Lefcourt, A.M., Kim, M.S., Chen, Y.R., Kang, S. 2006. Systematic approach for using hyperspectral imaging data to develop multispectral imagining systems: detection of feces on apples. Computers and Electronics in Agriculture. 54:22-35.
Bae, H., Kim, M.S., Sicher Jr, R.C., Bae, H., Bailey, B.A. 2006. Necrosis- and ethylene-inducing peptide (nep1) from fusarium oxysporum induces a complex cascade of transcripts associated with signal transduction and programmed cell death. Plant Physiology. 141:1056-1067.
Yang, C.C., Chao, K., Chen, Y.R., dKim, M.S., Early, H.L. 2006. Simple region of interest analysis for systemically diseased chicken identification using multispectral imaging. Transactions of ASAE. 49(1):245-257.
Ding, F., Chen, Y.R., Chao, K., Kim, M.S. 2006. Three-color mixing for classifying agricultural products for safety and quality. Applied Optics. 45(15):3516-3526.
Yang, C.C., Chao, K., Chen, Y.R., Kim, M.S. 2005. Development of fast line scanning imaging algorithm for diseased chicken detection. SPIE Conference, 10/23-26, 2005, Boston, Massachusetts. 5996OC-1-5996OC-12.
Lefcourt, A.M. and Kim, M.S. 2006. Technique for normalizing intensity histograms of images when the approximate size of the target is known: Detection of feces on apples using fluorescence imaging. Computers and Electonics in Agriculture. 50:135-147.
Liu, Y., Chen, Y.R., Wang, C.Y., Chan, D.E., Kim, M.S. 2004. Development of hyperspectral imaging technique for the detection of chilling injury in cucumbers. In: Chen, Y.R., Tu, S.I, editors. Proceedings of Nondestructive Sensing for Food Safety, Quality, and Natural Resources. The International Society for Optical Engineering Conference, October 26-27, 2004, Philadelphia, Pennsylvania. p. 18-28.
Liu, Y., Chen, Y.R., Wang, C.Y., Chan, D.E., Kim, M.S. 2005. Development of hyperspectral imaging technique for the detection of chilling injury in cucumbers: Part I. Spectral Analysis. Applied Engineering in Agriculture. 22:101-111.
Liu, Y., Chen, Y.R., Wang, C.-Y., Chan, D.C., Kim, M.S. 2006. Development of hyperspectral imaging technique for the detection of chilling injury in cucumbers; spectral and image analysis. Applied Eng. in Agric. 22:(1):101-111.
Middleton, E.M., Kim, M.S., Krizek, D.T., Bajwa Ravinder, K. 2005. Evaluating uv-b effects and edu protection in soybean leaves using fluorescence emission spectra and fluorescence images. American Society for Photobiology. 81(5):1075-1085.
Vargas, A.M., Kim, M.S., Tao, Y., Lefcourt, A.M., Chen, Y.R. 2005. Fecal Contamination, detection, and classification on cantaloupes using hyperspectral fluorescence imaging. J. of Food Science. 70(8):E471-E476.
Lefcourt, A.M., Kim, M.S., Chen, Y.R. 2005. A transportable flourescence imaging system for detection of fecal contaminants. Computer Electronics in Agriculture. 48:63-74.
Lefcourt, A.M., Kim, M.S., Chen, Y.R. 2005. Detection of fecal contamination on apples using nonosecond-scale time-resolved imaging of laser induced fluorescence. Applied Optics. 44(7):1160-1170.
Kim, M.S., Lefcourt, A.M., Chen, Y.R.. 2004. NS-scale time-resolved laser induced flourescence imaging for detection of fecal contamination on apples. In: Chen, Y.R., Tu, Shu-I., editors. Nondestructive Sensing for Food Safety, Quality, and Natual Resources. The International Society for Optical Engineering Conference, October 27-28, 2004, Philadelphia, Pennsylvania. p. 190-197.
Kim, M.S., Lefcourt, A.M., Chen, Y.R., Tao, Y. 2005. Automated detection of fecal contamination of apples based on multispectral flourescence image fusion. Journal of Food Engineering. 71(1):85-91.
Liu, Y., Chen, Y.R., Wang, C.Y., Chan, D.E., Kim, M.S. 2005. Development of simple algorithm for the detection of chilling injury in cucumbers from visible/near infrared hyperspectral imaging. Applied Spectroscopy. 59:136-143.
Yang, C., Chao, K., Chen, Y.R., Kim, M.S. 2004. Application of multispectral imaging for identification of systemically diseased chicken.(Abstract). ASAE Annual International Meeting. ASAE Paper No. 04-3034.
Kim, I., Kim, M.S., Chen, Y.R., Kong, S.G., 2004. Detection of skin tumors on chicken carcasses using hyperspectral fluorescence imaging. Transactions of the ASAE. Volume 47(5): 1785-1792.
Middleton, E.M., Kim, M.S., Krizek, D.T. 2004. Evaluating UV-B effects and EDU protection in soybean leaves using fluorescence emission spectra and fluorescence images. [abstract] Program and Abstracts, Annual Meeting, American Society for Photobiology, Seattle, WA, July 10-14, 2004. p.23.
Kong, S.G., Chen, Y.R., Kim, I., Kim, M.S. 2004. Analysis of hyperspectral fluorescence images for poultry skin tumor inspection. Applied Optics. 43(2):1-10.
KIM, M.S., LEFCOURT, A.M., CHEN, Y.R. MULTISPECTRAL LASER-INDUCED FLUORESCENCE IMAGING SYSTEM FOR LARGE BIOLOGICAL SAMPLES. APPLIED OPTICS. 42(19):3927-3934. 2003.
LEFCOURT, A.M., KIM, M.S., CHEN, Y.R. AUTOMATED DETECTION OF FECAL CONTAMINATION OF APPLES BY MULTISPECTRAL LASER-INDUCED FLUORESCENCE IMAGING. APPLIED OPTICS. 2003.
Chen, Y.R., Kim, M.S. 2004. Visible/NIR imaging spectroscopy for assessing quality and safety of agro-foods. In: Proceedings of the NIR Publications-NIR2003, Cordova, Spain. p. 67-68.
Mehl, P.M., Chen, Y.R., Kim, M.S. 2004. Development of detection methods for defects and contaminations on apple surface using hyperspectral imaging technique. Journal of Food Engineering. 61(1):67-81.
KIM, M.S., LEFCOURT, A.M., CHEN, Y.R. OPTIMAL FLUORESCENCE EXCITATION AND EMISSION BANDS FOR DETECTION OF FECAL CONTAMINATION. JOURNAL OF FOOD PROTECTION. 66(7):1198-1207. 2003.
KIM, M.S., MULCHI, C.L., DAUGHTRY, C.S., MCMURTREY III, J.E. ASSESSMENT OF COMBINED EFFECTS OF ELEVATED TROPOSPHERIC O3 AND CO2 ON SOYBEAN UNDER WELL-WATERED AND RESTRICTED SOIL MOISTURE CONDITIONS BY MULTISPECTRAL FLUORESCENCE IMAGING TECHNIQUES. CROP SCIENCE. 2003.
Kim, M.S., Lefcourt, A.M., Chen, Y.R., Kim, I., Chan, D.E., Chao, K. 2002. Multispectral detection of fecal contamination on apples based on hyperspectral imagery - part ii: application of hyperspectral fluorescence imaging. Transactions of the ASAE. 46(2):2039-2047.
KIM, M.S., CHAO, K., CHEN, Y.R., CHAN, D.E., KIM, I., LEFCOURT, A.M. MULTISPECTRAL DETECTION OF FECAL CONTAMINATION ON APPLES BASED ON HYPERSPECTRAL IMAGERY - PART I: APPLICATION OF VISIBLE-NEAR INFRARED REFLECTANCE IMAGING. TRANSACTIONS OF THE AMERICAN SOCIETY OF AGRICULTURAL ENGINEERS. 2002.