ARS : People & Places

Team Projects (Appropriated | All) 89 projects listed

IDENTIFICATION OF HOST IMMUNE FACTORS AND INTERVENTION STRATEGIES FOR MASTITIS

SOIL AND CROP MANAGEMENT SYSTEMS FOR IMPROVED NATURAL RESOURCE QUALITY AND EFFICIENCY

IMPROVEMENT OF DAIRY FORAGE AND MANURE MANAGEMENT TO REDUCE ENVIRONMENTAL RISK

MANAGEMENT STRATEGIES FOR MEETING AGRONOMIC, ENVIRONMENTAL, AND SOCIETAL CROP PRODUCTION DEMANDS

SUSTAINABLE DRYLAND CROPPING SYSTEM FOR THE CENTRAL GREAT PLAINS

INTERVENTION STRATEGIES TO CONTROL VIRAL DISEASES OF SWINE

Control of Ovine Respiratory Disease through Genetic and Immunologic Mitigation of Pathogen Transmission and Disease

GENETIC AND BIOLOGICAL DETERMINANTS OF RESPIRATORY DISEASES OF RUMINANTS

ECOLOGICALLY-BASED MANAGEMENT OF INSECT PESTS OF CORN, WITH EMPHASIS ON CORN BORERS, ROOTWORMS, AND CUTWORMS

New technologies to enhance sustainability of northern Great Plains grasslands

INTERVENTION STRATEGIES TO CONTROL AND PREVENT ENTERIC VIRAL DISEASES OF POULTRY

SPATIAL MODELING OF AGRICULTURAL WATERSHEDS: WATER AND NUTRIENT MANAGEMENT AND TARGETED CONSERVATION EFFECTS AT FIELD TO WATERSHED SCALES

MANAGING AGRICULTURAL WATER QUALITY IN FIELDS AND WATERSHEDS: NEW PRACTICES AND TECHNOLOGIES

ANIMAL AND MANURE MANAGEMENT FOR SUSTAINABLE PRODUCTION AND REDUCED ENVIRONMENTAL IMPACT

GENOMIC REGULATION OF SEASONAL INFERTILITY IN SWINE

MECHANISTIC PROCESS-LEVEL CROP SIMULATION MODELS FOR ASSESSMENT OF AGRICULTURAL SYSTEMS

MANAGING FARMS FOR ENVIRONMENTAL STEWARDSHIP AND PROFIT

DEVELOP AND TRANSFER IRRIGATED AND NON-IRRIGATED PEANUT MANAGEMENT TECHNOLOGIES

Adaptive Rangeland Management of Livestock Grazing, Disturbance, and Climatic Variation

Sustaining Southern Plains Landscapes through Plant Genetics and Sound Forage-Livestock Production Systems

ADVANCING SUSTAINABLE AND RESILIENT CROPPING SYSTEMS FOR THE SHORT GROWING SEASONS AND COLD, WET SOILS OF THE UPPER MIDWEST

Integrated Forage Systems for Food and Energy Production in the Southern Great Plains

Sustainable Forage-Based Production for the Mid-South Transition Zone

Improvement of Biotic and Abiotic Stress Tolerance in Cool Season Grasses

Semiarid Rangeland Ecosystems: The Conservation-Production Interface

Sustainable Small Farm and Organic Production Systems for Livestock and Agroforestry

DEVELOPING GENETIC BIOTECHNOLOGIES FOR INCREASED FOOD ANIMAL PRODUCTION, INCLUDING NOVEL ANTIMICROBIALS FOR IMPROVED HEALTH & PRODUCT SAFETY

EMPLOYING GENOMICS, EPIGENETICS, AND IMMUNOGENETICS TO CONTROL DISEASES INDUCED BY AVIAN TUMOR VIRUSES

SUSTAINABLE CROPPING SYSTEMS FOR IRRIGATED SPECIALTY CROPS AND BIOFUELS

Determining Influence of Microbial, Feed, and Animal Factors on Efficiency of Nutrient Utilization and Performance in Lactating Dairy Cows

Improving Immunity, Health, and Well-Being in Cattle and Swine

Genomic and Metagenomic Approaches to Enhance Efficient and Sustainable Production of Beef Cattle

DEVELOPMENT OF PRECISION AGRICULTURE SYSTEMS IN COTTON PRODUCTION

PRODUCTION AND CONSERVATION PRACTICES TO MAINTAIN GRASS SEED FARM PROFITS

BIOPHOTONICS - THE APPLICATION OF NOVEL IMAGING METHODOLOGIES TO LIVESTOCK PRODUCTION RESEARCH

IMPROVING THE EFFICIENCY AND SUSTAINABILITY OF DIVERSIFIED FORAGE-BASED LIVESTOCK PRODUCTION SYSTEMS

UNDERSTANDING GENETIC AND PHYSIOLOGICAL FACTORS AFFECTING NUTRIENT USE EFFICIENCY OF DAIRY CATTLE

RESOURCE DEVELOPMENT FACILITATING BOVINE GENOME SEQUENCE USE TO IMPROVE CATTLE PRODUCTION EFFICIENCY, PRODUCT QUALITY & ENVIRONMENTAL IMPACT

GENETIC AND GENOMIC APPROACHES TO IMPROVE EFFICIENCY OF SWINE PRODUCTION AND PRODUCT QUALITY

IMPROVING SOW LIFETIME PRODUCTIVITY IN SWINE

STRATEGIES TO OPTIMIZE MEAT QUALITY AND COMPOSITION OF RED MEAT ANIMALS

Characterizing and Managing Animal Stress/Well-Being in Livestock Production

GENETIC RESEARCH TO ENHANCE EFFICIENT AND SUSTAINABLE PRODUCTION OF BEEF CATTLE AND SHEEP

INVESTIGATION OF GENETIC MECHANISMS FOR IMPROVING THE REGULATION OF FEED INTAKE AND NUTRIENT UTILIZATION IN POULTRY

QUANTIFYING HABITAT UTILIZATION AND REDUCING JUVENILE OYSTER MORTALITY IN PACIFIC SHELLFISH PRODUCTION

DEVELOPMENT OF APPROACHES TO PREVENT AND AMELIORATE DISEASES OF CATFISH

UTILIZATION OF GENOMICS FOR IMPROVING PRODUCTION TRAITS IN COOL AND COLD WATER AQUACULTURE

INTEGRATED APPROACHES FOR IMPROVING AQUATIC ANIMAL HEALTH IN COOL AND COLD WATER AQUACULTURE

Genetics, Physiology, and Health Research to Improve Catfish Production

SUSTAINING PEANUT CROPPING SYSTEMS COMPETITIVENESS

UTILIZING GENETICS AND PHYSIOLOGY FOR ENHANCING COOL AND COLD WATER AQUACULTURE PRODUCTION

IDENTIFYING BIOCHEMICAL PATHWAYS USING GENETICALLY MODIFIED TROUT (UNIVERSITY OF CT)

HANDLING AND TRANSPORT STRESS INTERACTIONS WITH PATHOGEN BIOLOGY IN SWINE AND CATTLE

COMBATING VIRAL HEMORRHAGIC SEPTICEMIA AND IMPROVING YELLOW PERCH AQUACULTURE FOR THE GREAT LAKES REGION

EAST COAST SHELLFISH RESEARCH

STRATEGIES TO IMPROVE HEIFER SELECTION AND HEIFER DEVELOPMENT

IMPROVED NUTRIENT EFFICIENCY OF BEEF CATTLE AND SWINE

IDENTIFICATION OF BIOMARKERS FOR PRE AND POST WEANING GROWTH IN SWINE

IMPROVING GENETIC PREDICTIONS IN DAIRY ANIMALS USING PHENOTYPIC AND GENOMIC INFORMATION

OPTIMIZING HEAVY BROILER MANAGEMENT AND HOUSING ENVIRONMENT FOR SUSTAINABLE PRODUCTION

ENHANCING GENETIC MERIT OF RUMINANTS THROUGH GENOME SELECTION AND ANALYSIS

DETERMINE GENETIC DIVERSITY AND DEVELOP TOOLS FOR GENETIC IMPROVEMENT OF OYSTER STOCKS FOR THE PACIFIC NORTHWEST

IMPROVING THE EFFICIENCY OF SHEEP PRODUCTION IN WESTERN RANGELAND PRODUCTION SYSTEMS

IMPROVING EFFICIENCY OF GROWTH AND NUTRIENT UTILIZATION IN HEAVY BROILERS USING ALTERNATIVE FEED INGREDIENTS

NATIONAL ANIMAL GERMPLASM PROGRAM

Optimizing the Biology of the Animal-Plant Interface for Improved Sustainability of Forage-Based Animal Enterprises

Alleviating rate limiting factors that compromise beef production efficiency

IMPROVING PRODUCTION EFFICIENCY IN WARM WATER AQUACULTURE THROUGH WATER QUALITY MANAGEMENT

Forage Characteristics that Alter Feed Utilization, Manure Characteristics and Environmental Impacts of Dairy Production

Development of New Technologies and Methods to Enhance the Utilization and Long-Term Storage of Poultry, Swine and Fish Gametes and Embryos

MANAGEMENT OF OFF-FLAVORS AND UNDESIRABLE BACTERIA IN AQUACULTURE

STRATEGIES FOR FISH DISEASE CONTROL AND PREVENTION

NUTRITION AND FEED DEVELOPMENT FOR WARM WATER AQUACULTURE

Postharvest processing to add value to catfish

DEVELOPMENT OF SUSTAINABLE PRODUCTION SYSTEMS AND WATER MANAGEMENT TECHNOLOGY FOR THE MID SOUTH

ENHANCED MIDWESTERN CROPPING SYSTEMS FOR SUSTAINABILITY AND ENVIRONMENTAL QUALITY

ECOLOGICALLY-SOUND PEST, WATER AND SOIL MANAGEMENT STRATEGIES FOR NORTHERN GREAT PLAINS CROPPING SYSTEMS

INTEGRATED AGRICULTURAL SYSTEMS FOR THE NORTHERN GREAT PLAINS

ENHANCED SYSTEM MODELS AND DECISION SUPPORT TOOLS TO OPTIMIZE WATER LIMITED AGRICULTURE

INCREASING INLAND PACIFIC NORTHWEST WHEAT PRODUCTION PROFITABILITY

INCREASING INLAND PACIFIC NORTHWEST WHEAT PRODUCTION PROFITABILITY

PRINCIPLES AND PRACTICES FOR IMPROVING ORGANIC FARMING IN THE MID-ATLANTIC REGION

Strategies to Improve Soil and Pest Management in Organic Vegetable Production Systems

INTEGRATED APPROACHES FOR IMPROVING THE EFFICIENCY AND SUSTAINABILITY OF MORONE AND OTHER WARM WATER FISH PRODUCTION

IMPROVING THE SUSTAINABILITY OF LAND-BASED CLOSED-CONTAINMENT SYSTEMS FOR SALMONID FOOD FISH PRODUCTION

IMPROVING PRODUCTION STRATEGIES IN CHANNEL CATFISH FARMING

GENETIC IMPROVEMENT OF COLD WATER MARINE FINFISH

INTEGRATED AQUATIC ANIMAL HEALTH STRATEGIES

IMPROVING SUSTAINABILITY OF RAINBOW TROUT PRODUCTION BY INTEGRATED DEVELOPMENT OF IMPROVED GRAINS, FEEDS, AND TROUT

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