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United States Department of Agriculture

Agricultural Research Service

Jay J. Cao

Nutritionist


Projects
Human Obesity Prevention Research
General Cooperative Agreement (A)
  Accession Number: 427689
Food Factors to Prevent Obesity and Related Diseases
Appropriated (D)
  Accession Number: 427566
CLINICAL RESEARCH
Specific Cooperative Agreement (S)
  Accession Number: 420151
Last Modified: 8/27/2014
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