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Agricultural Research Service United States Department of Agriculture
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RESEARCH AREAS BY SCIENTIST
Arvind Bhagwat
Kevin Chao
Ronald Fayer
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Yaguang Luo
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Xiangwu Nou
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Jitu Patel
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You are here: People & Places / Jitu Patel / Research Projects

Jitu Patel

Research Food Technologist


Projects
MICROBIAL ECOLOGY AND SAFETY OF FRESH PRODUCE
Appropriated (D)
  Accession Number: 420692
DEVELOPING AND VALIDATING PRACTICAL STRATEGIES TO IMPROVE MICROBIAL SAFETY IN COMPOSTING PROCESS CONTROL AND HANDING PRACTICES
Reimbursable (R)
  Accession Number: 422553
GLUCOSINOLATES-DERIVED COMPOUNDS AS A GREEN MANURE FOR CONTROLLING ESCHERICHIA COLI O157:H7 AND SALMONELLA IN SOIL
Reimbursable (R)
  Accession Number: 422564
Role of Bacterial Surface Appendages in Attachment and Internalization of Escherichia coli O157:H7 on Organic Leafy Greens
Specific Cooperative Agreement (S)
  Accession Number: 424142
Glucosinolate-derived Compounds as a Green Manure for Controlling Escherichia coli O157:H7 and Salmonella in Soil
Specific Cooperative Agreement (S)
  Accession Number: 424323
Survival of Fecal Organisms and Indicators in Agricultural Soils Amended with Raw Manure
Specific Cooperative Agreement (S)
  Accession Number: 421939
IMPROVING THE SAFETY AND POST-HARVEST QUALITY OF FIELD GROWN ORGANIC LEAFY GREENS: ASSESSMENT OF GOOD AGRICULTURAL/PRODUCTION PRACTICES
Trust (T)
  Accession Number: 421038
   
 
Last Modified: 06/19/2013
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