Environmental Microbial and Food Safety Laboratory Site Logo
ARS Home About Us Helptop nav spacerContact Us En Espanoltop nav spacer
Printable VersionPrintable Version     E-mail this pageE-mail this page
Agricultural Research Service United States Department of Agriculture
Search
  Advanced Search
 
 
RESEARCH AREAS BY SCIENTIST
Arvind Bhagwat
Kevin Chao
Ronald Fayer
Jeffrey Karns
Moon Kim
Alan Lefcourt
Yaguang Luo
Patricia Millner
Xiangwu Nou
Contact Information
Research Projects
Publications
Yakov Pachepsky
Jitu Patel
Mónica Santín-Durán
Walter Schmidt
Manan Sharma
Dan Shelton
Jo Ann Van Kessel
POSTDOCS AND VISITING SCIENTISTS
Gonzalo Martinez
Jianwei Qin
Chun-Chieh Yang
 
You are here: People & Places / Xiangwu Nou / Research Projects

Xiangwu Nou

Research Microbiologist


Projects
MICROBIAL ECOLOGY AND SAFETY OF FRESH PRODUCE
Appropriated (D)
  Accession Number: 420692
MOLECULAR MECHANISMS OF PATHOGENIC BACTERIA INTERACTIONS WITH PLANT SURFACES AND ENVIRONMENTAL MATRICES
Appropriated (D)
  Accession Number: 420697
PRODUCE SAFETY RESEARCH COLLABORATION WITH NEW LEAF FOOD SAFETY SOLUTIONS
Nonfunded Cooperative Agreement (N)
  Accession Number: 422280
REDUCING PATHOGEN PRESENCE IN FRESH-CUT PRODUCE
Nonfunded Cooperative Agreement (N)
  Accession Number: 422387
REDUCING PATHOGEN PRESENCE IN FRESH-CUT PRODUCE WITH SANITIZERS
Nonfunded Cooperative Agreement (N)
  Accession Number: 422393
FOOD SAFETY CONTROL IMPROVEMENT FOR FRESH PRODUCE IN RETAIL DISPLAY CASES
Nonfunded Cooperative Agreement (N)
  Accession Number: 422394
Novel Sanitizing Treatment of Fresh Produce to Inactivate Food-Borne Pathogens
Specific Cooperative Agreement (S)
  Accession Number: 424243
   
 
Last Modified: 05/22/2013
ARS Home | USDA.gov | Site Map | Policies and Links 
FOIA | Accessibility Statement | Privacy Policy | Nondiscrimination Statement | Information Quality | USA.gov | White House