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United States Department of Agriculture

Agricultural Research Service

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Craig B Vigo
Southern Regional Research Center (New Orleans, La)
(This person is no longer with ARS)
Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Cay-1, a Novel Antifungal Compound from Cayenne Pepper - (Peer Reviewed Journal)
Renault, S., De Lucca II, A.J., Boue, S.M., Bland, J.M., Vigo, C.B., Selitrennikoff, C. 2003. Cay-1, a novel antifungal compound from cayenne pepper. Medical Mycology. 41(1):75-82.
Cay-1, a Fungicidal Saponin from Capsicum Sp. Fruit - (Peer Reviewed Journal)
De Lucca II, A.J., Bland, J.M., Vigo, C.B., Cushion, M., Selitrennikoff, C.P., Peter, J., Walsh, T.J. 2002. Cay-1, a fungicidal saponin from Capsicum sp. fruit. Medical Mycology. 40:131-137.
D-Cecropin B:proteolytic Resistance, Lethality for Pathogenic Fungi, and Binding Properties. - (Peer Reviewed Journal) - (13-Jan-00)
Last Modified: 9/10/2014
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