Medina, M.B., Uknalis, J., Tu, S. 2011. Effects of sugar addition in luria bertania (LB) media on Escherichia coli 0157:H7. Journal of Food Safety. 31(3):386-394.
Tu, S., Uknalis, J., Paoli, G., He, Y., Gehring, A.G. 2009. Production of Shiga-like toxins by Escherichia coli O157:H7: Effects of other bacteria and analogues of quorum sensing molecules. Journal of Rapid Methods and Automation in Microbiology.17(4):420-437.
Tu, S., Uknalis, J., Gehring, A.G., He, Y. 2007. Application of horse-radish peroxidase linked chemiluminescence to determine the production mechanism of Shiga-like toxins by E. coli O157:H7. Proceedings of SPIE.#6761
Tu, S., Uknalis, J., Gehring, A.G., He, Y. 2007. Application of horse-radish peroxidase linked chemiluminescence to determine the production mechanism of Shiga-like toxins by E. coli O157:H7. Proceedings of SPIE.6761:67610C-1-67610C-9.
Geng, T., Uknalis, J., Tu, S., Bhunia, A. 2006. Fiber-optic biosensor employing alexa-fluor conjugated antibody for detection of escherichia coli 0157:h7 from ground beef in four hours. Sensors. 6:796-807
Tu, S., Uknalis, J., Yamashoji, S., Gehring, A.G., Irwin, P.L. 2005. Luminescent methods to detect viable and total targeted escherichia coli 0157:h7 spiked in ground beef. Journal of Rapid Methods and Automation in Microbiology. 2005. 13. pp. 57-70.
Tu, S., Uknalis, J., Gore, M., Irwin, P.L. 2004. Dynamic factors controlling the pathogen capture by immuno magnetic beads. American Chemical Society National Meeting.
Tu, S., Uknalis, J., Gehring, A.G. 2004. Optical methods for detecting e. coli 0157:h7 spiked on cantaloupes. International Society for Optical Engineering. Paper No. 6-183.
TU, S., UKNALIS, J., GORE, M., IRWIN, P.L., FEDER, I.E. FACTORS AFFECTING THE BACTERIAL CAPTURE EFFICIENCY OF IMMUNO BEADS: A COMPARISON BETWEEN BEADS WITH DIFFERENT SIZE AND DENSITY. JOURNAL OF RAPID METHODS AND AUTOMATION IN MICROBIOLOGY 11: 35-46. 2003.