Publications (Clicking on the reprint icon will take you to the publication reprint.)

Development of an industrial method to quantitatively measure carry-over amylase activity in raw and refined sugars - (Peer Reviewed Journal)

Eggleston, G., Gober, J., St Cyr, E. 2013. Development of an industrial method to quantitatively measure carry-over amylase activity in raw and refined sugars. International Sugar Journal. 115(1370):123-131.

Design and operation of a pilot-plant for the processing of sugarcane juice into sugar at the Southern Regional Research Center in Louisiana - (Peer Reviewed Journal)

Eggleston, G., Andrzejewski, B., Alexander, C., Monge, A., St Cyr, E., Marquette, M., Solhjoo, H., Pontiff, K. 2012. Design and operation of a pilot-plant for the processing of sugarcane juice into sugar at the Southern Regional Research Center in Louisiana. International Sugar Journal. 113(1345):863-872.

Formation of Hydroxymethylfurfural in Domestic High Fructose Corn Syrup and Its Toxicity to the Honey Bee (Apis mellifera) - (Peer Reviewed Journal)

Leblanc, B.W., Eggleston, G., Sammataro, D., Cornett, C., Dufault, R., Deeby, T.A., St Cyr, E.L. 2009. Formation of Hydroxymethylfurfural in Domestic High Fructose Corn Syrup and Its Toxicity to the Honey Bee (Apis mellifera). Journal of Agricultural and Food Chemistry 57:7369-7376.