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United States Department of Agriculture

Agricultural Research Service

Related Topics

SARAH GEBAUER
Food Components and Health Laboratory
Research Associate

Phone: (301) 504-8332
Room 215
10300 BALTIMORE BLVD
BLDG 307-B BARC-EAST
BELTSVILLE, MD, 20705-2350


Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Effects of ruminant trans fatty acids on cardiovascular disease and cancer: a comprehensive review of epidemiological, clinical, and mechanistic studies - (Review Article)
Gebauer, S.K., Chardigny, J., Proctor, S.D., Jacobsen, M.U., Lamarche, B., Lock, A.L., Baer, D.J. 2011. Effects of ruminant trans fatty acids on cardiovascular disease and cancer: a comprehensive review of epidemiological, clinical, and mechanistic studies. Advances in Nutrition. 2:332-354.
Discrepancy between Atwater factor predicted and empirically measured energy value of almonds in human diets - (Peer Reviewed Journal)
Novotny Dura, J., Gebauer, S.K., Baer, D.J. 2012. Discrepancy between Atwater factor predicted and empirically measured energy value of almonds in human diets. American Journal of Clinical Nutrition. 96:296-301.
The measured energy value of pistachio nuts in the human diet - (Peer Reviewed Journal)
Baer, D.J., Gebauer, S.K., Novotny Dura, J. 2011. The measured energy value of pistachio nuts in the human diet. British Journal of Nutrition. 28:1-6.
Effect of trans fatty acid isomers from ruminant sources on risk factors of cardiovascular disease: study design and rationale - (Peer Reviewed Journal)
Gebauer, S.K., Destaillats, F., Baer, D.J. 2011. Effect of trans fatty acids isomers from ruminant sources on risk factors of cardiovascular disease: study design and rationale. Contemporary Clinical Trials. 32:569-76.
Last Modified: 9/10/2014