Moreau, R.A., Singh, V., Powell, M.J., Hicks, K.B. 2009. Corn kernel oil and corn fiber oil. Book Chapter in "Gourmet and Health-Promoting Specialty Oils", ed. by R. A. Moreau and A. Kamal-Eldin, AOCS Press, Urbana, pp. 409-431.
Moreau, R.A., Johnston, D., Powell, M.J., Hicks, K.B. 2004. A comparison of commercial enzymes for the aqueous enzymatic extraction of corn oil from corn germ. Journal of the American Oil Chemists' Society, V.81, No. 11, p.1071-1075.
Moreau, R.A., Powell, M.J., Johnston, D., Hicks, K.B. Aqueous enzymatic extraction of corn oil from corn germ. Meeting Abstract. 96th AOCS Anual Meeting & Expo., Salt Lake City, UT, May 1-5, 2005. Biotechnology Poster 1.
Moreau, R. A., Powell, M. J. and Hicks, K.B., 2003. Evaluation of a commercial enzyme-based serum cholesterol test kit for the analysis of phytosterol and phytostanol products. Journal of Agriculture Food Chemistry 51:6663-6667.
Moreau, R.A., Powell, M.J., Singh, V. Pressurized liquid extraction of polar and nonpolar lipids in corn and oats with hexane, methylene chloride, isopropanol, and ethanol. Journal of American Oil Chemists' Society 80:1063-1067.2003.