Team Projects (Appropriated | All) 374 projects listed

PASTURELAND CONSERVATION EFFECTS ASSESSMENT PROJECT LITERATURE SYNTHESEIS

CONSERVATION PRACTICES IN NORTHEASTERN GRAZING LANDS

COMPARATIVE GENOME SEQUENCE ANALYSIS AND GENETIC ENGINEERING OF TOLERANT ETHANOLOGENIC YEAST SACCHAROMYCES CEREVISIAE NRRL Y-50049

NOVEL TECHNOLOGIES FOR FIELD FRACTIONATION, HARVESTING AND STORAGE OF PERENNIAL BIOENERGY CROPS

INTEGRATED AGRICULTURAL SYSTEMS FOR THE NORTHERN GREAT PLAINS

SUSTAINABLE CROPPING SYSTEMS FOR IRRIGATED SPECIALTY CROPS AND BIOFUELS

INCREASING INLAND PACIFIC NORTHWEST WHEAT PRODUCTION PROFITABILITY

U.S. NATIVE GRASS BREEDING CONSORTIUM TO IDENTIFY REGIONAL OPTIMUM BIOMASS PRODUCTIVITY ON MARGINAL LAND

INCREASING INLAND PACIFIC NORTHWEST WHEAT PRODUCTION PROFITABILITY

IMPROVING BIOCHEMICAL PROCESSES FOR THE PRODUCTION OF SUSTAINABLE FUELS AND CHEMICALS

PRODUCTION AND CONSERVATION PRACTICES TO MAINTAIN GRASS SEED FARM PROFITS

SUSTAINING PEANUT CROPPING SYSTEMS COMPETITIVENESS

TRANSLATIONAL RESEARCH AND BREEDING IN SWITCHGRASS USING MAIZE AS A MODEL DISCOVERY ENGINE

VEGETABLE OIL-BASED FUELS, ADDITIVES AND COPRODUCTS

EVALUATION OF PERENNIAL HERBACEOUS BIOMASS CROPS IN NORTH DAKOTA FOR PRODUCTION OF ETHANOL AND OTHER VALUE-ADDED PRODUCTS

ADVANCED CONVERSION TECHNOLOGIES FOR SUGARS AND BIOFUELS: SUPERIOR FEEDSTOCKS, PRETREATMENTS, INHIBITOR REMOVAL, AND ENZYMES

THERMOCHEMICAL PROCESSING OF AGRICULTURAL WASTES TO VALUE-ADDED PRODUCTS AND BIOENERGY

GENOMICS AND ENGINEERING OF STRESS TOLERANT MICROBES FOR LOWER COST PRODUCTION OF ETHANOL FROM LIGNOCELLULOSE

FROM BARLEY TO BIOMASS - THE DEVELOPMENT OF A REGIONAL MULTI-FEEDSTOCK BIOREFINERY

ADDING VALUE TO BIOFUELS PRODUCTION SYSTEMS BASED ON PERENNIAL FORAGES

THE HUNT FOR GREEN EVERY APRIL: FACTORS AFFECTING FITNESS IN SWITCHGRASS

ENHANCEMENT OF USDA-ARS, DOE, AND SUNGRANT UNIVERSITIES COOPERATIVE INTERDISCIPLINARY RESEARCH

CONDUCTING DIGESTIBILITY TRIALS WITH LAMBS TO EVALUATE FORAGES

EXPANDING THE USE OF FATS AND OILS AS REPLACEMENTS FOR FOSSIL-DERIVED FUELS, LUBRICANTS, AND POLYMERS

BIOREFINING PROCESSES

VALUE ADDED COPRODUCTS FOR IMPROVING THE ECONOMICS AND GREENHOUSE GAS EMISSIONS OF CORN AND CELLULOSIC FUEL ETHANOL PRODUCTION

DETERMINE THE OPTIMAL CONCENTRATION AND CHEMICAL PROPERTIES OF TANNINS FOR PROTECTING FORAGE PROTEINS

XYLO-OLIGOSACCHARIDES AND ETHANOL FROM MISCANTHUS: SUSTAINABLE PRODUCTION OF BIOFUELS

Hyperspectral and multispectral image analyses of potatoes under different nutrient management with center pivot irrigation

MECHANISTIC MODELING OF MULTISPECIES PASTURE GROWTH AND MANAGEMENT

DEVELOPING BACTERICIDAL YEAST FOR CELLULOSIC FUEL ETHANOL PRODUCTION

BIOBASED POLYMERS FROM AGRICULTURAL BIOMASS

INTEGRATED PASTURE-CROP ROTATION

METABOLISM AND ANALYSIS OF CEREAL PHYTOCHEMICALS

PRODUCTION OF WHEAT GERMPLASM WITH ENHANCED BAKING QUALITY

IMPROVING BARLEY FOR FUEL ETHANOL PRODUCTION AND REDUCING MYCOTOXINS IN BARLEY ETHANOL FEED CO-PRODUCTS

MEMBRANE SEPARATIONS FOR MICROBIAL AND ANTIBIOTIC REDUCTION AND MITIGATION OF HEAT TRANSFER FOULING DURING FUEL ETHANOL PRODUCTION

PRODUCTION, STABILIZATION AND FORMULATION OF MICROBIAL AGENTS AND THEIR NATURAL PRODUCTS

Breeding High Yielding Basmati Rice with Low Phytic Acid for Increasing Bioavailabiltiy of Iron and Zinc

SUSTAINABLE EGG SUPPLY IN ALTERNATIVE HOUSING SYSTEMS FOR LAYING HENS

ACCELERATED DEVELOPMENT OF COMMERCIAL HYDROTREATED RENEWABLE JET (HRJ) FUEL FROM REDESIGNED OIL SEED FEEDSTOCK SUPPLY CHAINS

CHARACTERIZATION OF POTENTIAL FEEDSTOCKS OF HAWAII ISLAND AND DEVELOPMENT OF EFFECTIVE TECHNOLOGY FOR A 'ZERO-WASTE' BIOFUELS APPROACH

SOIL AND WATER MANAGEMENT TO IMPROVE CARBON SEQUESTRATION AND MITIGATE TRACE GAS EMISSIONS

GRAZINGLAND CONSERVATION ASSESSMENT

HEADQUARTERS COOPERATIVE PROGRAMS - NATURAL RESOURCES AND SUSTAINABLE AGRICULTURAL SYSTEMS (NR&SAS)

MITIGATING INSECT HERBIVORY OF WARM-SEASON BIOENERGY GRASSES – GETTING AHEAD OF THE CURVE

TRANSFER OF ARS NIRS CALIBRATIONS FOR SWITCHGRASS BIOMASS COMPOSITION FOR BIOENERGY TO RESEARCH LABORATORIES AND BIOENERGY INDUSTRIES

GREENHOUSE GAS EMISSIONS AND NITRATE LOSSES FROM ORGANIC SOILS IN DAIRY FARMING SYSTEMS IN NORTHERN GERMANY

MITIGATING INSECT HERBIVORY OF WARM-SEASON BIOENERGY GRASSES – GETTING AHEAD OF THE CURVE

Developing and Deploying New Tools for Crop Plant Biotechnology

Collaboratve Research: Molecular Biology of Diphospho- and Triphospho-Inositol Phosphates in Plants

SUSTAINABLE PRODUCTION AND DISTRIBUTION OF BIOENERGY FOR THE CENTRAL USA

PHYSIOLOGY OF NITROGEN UPTAKE AND OPTIMAL PARTITIONING IN POTATO PLANTS

LANDSCAPE-BASED CROP MANAGEMENT FOR FOOD, FEED, AND BIOENERGY

SUSTAINABLE PRODUCTION AND DISTRIBUTION OF BIOENERGY FOR THE CENTRAL USA

ESTABLISHMENT OF INTERSEEDED FORAGE LEGUMES IN SILAGE CORN

REGIONAL DISTRIBUTION AND ABUNDANCE OF BIOFUEL AND FORAGE SPECIES

Evaluation of Activated Carbons from Animal Manure and Plant Residuals for Adsorption of Gaseous Ammonia

REGIONAL CORN STOVER REMOVAL IMPACT STUDY - AMES (II)

DEVELOPMENT AND EVALUATION OF IMPROVED PEANUT CULTIVARS

Solid waste management for bioenergy production

IMPACT OF CONSERVATION PRACTICES ON NUTRIENT TRANSPORT AND FATE IN PASTURE SYSTEMS

CONSERVATION EFFECTS ASSESSMENT PROJECT CROPLANDS WATERSHEDS STUDIES - UPPER MISSISSIPPI RIVER BASIN/GREAT LAKES WATERSHEDS (2012)

ASSISTING ORGANIC DAIRY PRODUCERS TO MEET THE DEMANDS OF NEW AND EMERGING MILK MARKETS

TORREFACTION OF SPECIALTY CROPS POMACE TO PRODUCE HIGH-ENERGY DENSITY FUELS

IMPROVING PRODUCTION, RESILIENCE, AND BIODIVERSITY OF PERENNIAL GRASS MIXTURES AND MONOCULTURES AS BIOFUEL FEEDSTOCKS

BIOLOGICAL CONTROL OF WHITE GRUBS INFESTING TURF BY THE APPLICATION OF METARHIZIUM ANISOPLIAE

BIOLOGICAL CONTROL OF WHITE GRUBS INFESTING TURF BY THE APPLICATION OF METARHIZIUM ANISOPLIAE

Developing Sustainable Cropping Systems to Improve Water Productivity and Protect Water and Soil Quality in Irrigated Agriculture

IMPROVING WATER QUALITY IN AGRICULTURAL WATERSHEDS UNDERLAIN BY CLAYPAN AND RESTRICTIVE LAYER SOILS

ENHANCING ENVIRONMENTAL QUALITY AND ECOSYSTEM SERVICES IN SOUTHEASTERN U.S. COASTAL PLAIN AGRICULTURAL WATERSHEDS

ENHANCING WATER CONSERVATION AND CROP PRODUCTIVITY IN IRRIGATED AGRICULTURE

TECHNOLOGIES FOR MANAGING WATER AND SEDIMENT MOVEMENT IN AGRICULTURAL WATERSHEDS

NANOSCALE INTERACTIONS BETWEEN ENGINEERED NANOMATERIALS AND BIOCHAR

PRESERVING WATER QUALITY AND AVAILABILITY FOR AGRICULTURE IN THE LOWER MISSISSIPPI RIVER BASIN

RESOURCE ASSESSMENT FRAMEWORK FOR DEPENDABLE FEEDSTOCK SUPPLY TO PRODUCE ADVANCE BIOFUELS IN HAWAII AND WESTERN UNITED STATES (2012)

UPDATING NRCS TECHNICAL RELEASE #56 WITH FLOATING WAVE BARRIER GUIDANCE

SELECTIVE DEHYDRATION OF MULTIFUNCTIONAL SUBSTRATES

SOCIAL NETWORK ANALYSIS OF BIOFUEL VALUE CHAINS

BIOHYDROGEN AND SUCCINIC ACID PRODUCTION

ANALYSIS OF FARMER WILLINGNESS TO PRODUCE OILSEEDS FOR BIOFUEL IN THE WESTERN U.S.

AUTOMATED MEASUREMENTS OF GREENHOUSE GAS EMISSIONS FROM SOILS WITH RADAR-BASED ESTIMATES OF SOIL MOISTURE IN AGRICULTURE & FOREST ECOSYSTEMS

EVALUATING PERENNIAL GRASS CULTIVARS FOR THEIR USE AS BIOMASS ENERGY CROPS IN UPPER MICHIGAN

EVALUATING PERENNIAL GRASS CULTIVARS FOR THEIR USE AS BIOMASS ENERGY CROPS IN MINNESOTA

EVALUATING PERENNIAL GRASS CULTIVARS FOR THEIR USE AS BIOMASS ENERGY CROPS IN ILLINOIS

EVALUATING PERENNIAL GRASS CULTIVARS FOR THEIR USE AS BIOMASS ENERGY CROPS IN OHIO

INTEGRATED CROP, SOIL, AND WATER MANAGEMENT SYSTEMS FOR SUSTAINABLE PRODUCTION OF SUGARCANE FOR BIOENERGY FEEDSTOCK

CROPLANDS WATERSHEDS STUDIES - CHESAPEAKE BAY/ATLANTIC COASTAL PLAIN WATERSHEDS (2012)

GRAZING LANDS CEAP

TESTING OF TARGETING TOOLS IN GOODWATER CREEK EXPERIMENTAL WATERSHED, MISSOURI

SUPPORT OF THE REVISED UNIVERSAL SOIL LOSS EQUATION, VERSION 2 (RUSLE2)

DATA BASE DEVELOPMENT FOR NORTH APPALACHIAN EXPERIMENTAL WATERSHED (NAEW) DATA

DECIPHERING THE GENETIC AND MOLECULAR UNDERPINNINGS OF CARBOHYDRATE DEGRADING SYSTEMS IN RUMINAL BACTERIA

ACCELERATED DEVELOPMENT OF COMMERCIAL HYDROTREATED RENEWABLE JET FUEL FROM REDESIGNED OIL SEED FEEDSTOCK SUPPLY CHAINS

Quantifying the Spatial Location of Small-scale Land Management Changes in Large Watersheds Using Hydrological Modeling

INFLUENCE OF CULTURAL PRACTICES ON VEGETABLE PRODUCTION

MORE EFFICIENT SCIENCE CALCULATION OF THE REVISED UNIVERSAL SOIL LOSS EQUATION, VERSION 2 (RUSLE2)

MECHANICAL, THERMAL, AND STORAGE CHARACTERISTICS OF BIOMASS

NANOSTRUCTURED ENZYME ASSEMBLIES FOR LIGNOCELLULOSIC BIOMASS BREAKDOWN FOR BIOPRODUCT AND BIOENERGY APPLICATIONS

EXPANDING OPPORTUNITIES FOR COMMERCIALIZAION OF AGRISOMA ELITE CARINATA LINES

GEOSPATIAL TECHNOLOGY RESEARCH FOR CHARACTERIZATION OF WATERSHED PROCESSES AT MULTIPLE SCALES

LOW MOISTURE ANHYDROUS AMMONIA (LMAA) PRETREATMENT PROCESS OF CORN STOVER FOR PRODUCTION OF BUTANOL AND INTEGRATION WITH LONG TERM STORAGE

Geospatial information research for improved watershed management practice assessments in the USA and China

GREENHOUSE GAS LIFE CYCLE ANALYSIS OF BIOCHAR EFFECTS ON MARGINAL LAND CONVERSION TO SWITCHGRASS PRODUCTION

Improving bioenergy and forage plants and production systems for the central U.S.

Redesigning Forage Genetics, Management, and Harvesting for Efficiency, Profit, and Sustainability in Dairy and Bioenergy Production Systems

Sustaining Southern Plains Landscapes through Plant Genetics and Sound Forage-Livestock Production Systems

Determination of Post Fumigation Recovery of Soil Microbial Communities Over Time

Detection and Quantification of Pathogenic Pythium Species in Calla Lilly Soils

Genetic Enhancement and Management of Warm-Season Species for Forage, Turf and Renewable Energy

Multifunctional Farms and Landscapes to Enhance Ecosystem Services

Improving pomegranate fertigation and nitrogen use efficiency with drip irrigation systems

Advancement of Erosion Modeling and Precision Conservation Planning to Target Ephemeral Gully Control in the Lower South Fork Watershed

Land Management Data within Goodwin Creek Watershed

Improved Understanding of Erosion Processes and Evaluation of Conservation Practices in Agricultural Watersheds

Conservation Effects Assessment Project Croplands Watersheds Studies - Gulf Coast & Western Watersheds (2012)

Analysis of the Biochemical Pathway and Genetics of Seed Phytate in Barley

Commercial Testing of Early Scald Risk Assessment Tools

Development of a Precision Ginning System for Picker Harvested Cottons

Evaluation of the Fibrotest and Determining the Potential of Acquiring LHML (CI# 12-405)

New Color Image Analysis Methods to Measure Cotton Color Distributions and Variations (CI# 12-227)

Sustainable Technologies for Table Olive/Olive Mill Wastewater Management

RESOURCE ASSESSMENT FRAMEWORK FOR DEPENDABLE FEEDSTOCK SUPPPLY TO PRODUCE ADVANCE BIOFUELS IN HAWAII AND WESTERN UNITED STATES (2012)

Removing Seed Coat Fragments During Lint Cleaning

Capacitance and NIR Sensing Methods for Moisture Determination in Biomass Feed Stocks

Cotton Harvesting Innovations for the Texas High Plains

Use of Volatiles to Induce Sweet and/or Suppress Bitterness in Orange Juice

Crystallization and Enzymatic Degradation Studies of Blends of Poly(hydroxyalkanoate) and Poly(lactic acid)

Guayule Rubber Crystallization Studies

NEW SOFT WHEAT CULTIVARS FOR THE WHEAT QUALITY COUNCIL

Infrared heating for improved drying efficiency and quality of almonds and pistachios

Molecular analysis of pecan nut development

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (USC)-CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (DU)-CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (UMAINE)CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (OU)-CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (VU)-CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (MSC)-CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (USP)-CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (UD)-CFDA 10.312

Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (MESA)-CFDA 10.312

Effect of Nutritional Spray Programs on Huanglongbing (HLB) disease-induced off-flavor of orange fruit and juice.

NORTHEAST WOODY/WARM-SEASON BIOMASS CONSORTIUM: DEVELOPMENT AND SUSTAINABLE PRODUCTION OF REGIONALLY-APPROPRIATE BIOMASS FEEDSTOCKS

NANOSTRUCTURED ENZYME ASSEMBLIES FOR LIGNOCELLULOSIC BIOMASS BREAKDOWN FOR BIOPRODUCT AND BIOENERGY APPLICATIONS

EXPANDING THE BREEDER'S TOOLBOX FOR PERENNIAL GRASSES

DISTRIBUTED ON-FARM BIOENERGY, BIOFUELS AND BIOCHEMICALS (FARMBIO3) DEVELOPMENT AND PRODUCTION VIA INTEGRATED CATALYTIC THERMOLYSIS

DISCOVERY AND DEVELOPMENT OF NATURAL PRODUCTS FOR PHARMACEUTICAL AND AGROCHEMICAL APPLICATIONS

Analysis of F.I.R.S.T. soybeans from crop year 2012 for amino acids

LOW MOISTURE ANHYDROUS AMMONIA (LMAA) PRETREATMENT PROCESS OF CORN STOVER FOR PRODUCTION OF BUTANOL AND INTEGRATION WITH LONG TERM STORAGE

ACRYLAMIDE MITIGATION IN PROCESSED POTATO

ACCELERATED DEVELOPMENT OF COMMERCIAL HYDROTREATED RENEWABLE JET (HRJ) FUEL FROM REDESIGNED OILSEED FEEDSTOCK SUPPLY CHAINS

ACCELERATED DEVELOPMENT OF COMMERCIAL HYDROTREATED RENEWABLE JET (HRJ) FUEL FROM REDESIGNED OILSEED FEEDSTOCK SUPPLY CHAINS

Accelerated Development of commercial Hydrotreated Renewable Jet Fuel from Redesigned Oilseed Feedstock Supply Chains

EMBRAPA AGROENERGY POST-DOCTORAL TRAINING AT ARS ON PYROLYSIS OF BRAZILIAN BASED BIOMASS FEEDSTOCKS TO FUNGIBLE FUELS AND COPRODUCTS

PYROLYTIC LIGNIN DECONSTRUCTION FOR THE PRODUCTION OF VALUE-ADDED CHEMICALS AND LIQUID FUELS

REDUCTION OF ALLERGENICITY THROUGH FOOD PROCESSING.

DECIPHERING THE GENETIC AND MOLECULAR UNDERPINNINGS OF CARBOHYDRATE DEGRADING SYSTEMS IN RUMINAL BACTERIA

POTASSIUM (K) FERTILIZER SOURCE EFFECTS ON CROP YIELD AND QUALITY: ADDING VALUE AND INCREASING END-PRODUCT RETURN ON INVESTMENT

Joint research and development of improved types of processed vegetable products by combining U.S. and Korean traditional technology

IDENTIFY FLAVOR COMPOUNDS RESPONSIBLE FOR OFF-ODOR AND TASTE OF TAINTED FROZEN ORANGE PULP AND PROPOSE MECHANISMS OF FORMATION

Further Improving the Levels of Starch in Raw Sugar in Louisiana

SPECTROSCOPIC MEASUREMENT OF BIOLOGICAL MATERIALS

Insertional Mutagenesis of Brachypodium Distachyon (FY 2012-FY 2014)

H1-NMR CHARACTERIZATION OF COMMERCIAL CITRUS JUICES

DEVELOPMENT OF ANALYTICAL TECHNOLOGY THAT MEASURES SOYBEAN QUALITY ATTRIBUTES RAPIDLY, COST EFFECTIVELY, AND CONSISTENTLY

DEVELOPMENT OF ANALYTICAL TECHNOLOGY THAT MEASURES SOYBEAN QUALITY ATTRIBUTES RAPIDLY, COST EFFECTIVELY, AND CONSISTENTLY

INVESTIGATING SEED COTTON RECLAIMERS TO IMPROVE THE PRODUCTIVITY OF ROLLER GINNING PLANTS

BIOHYDROGEN AND SUCCINIC ACID PRODUCTION

Developing new techniques for measuring the distributions and variations of cotton fiber properties

EXAMINING GIN STANDS AND LINT CLEANERS TO IMPROVE THE QUALITY OF UPLAND COTTON

COLLABORATIVE RESEARCH IN THE AREAS OF FOOD SAFETY AND FUNCTION FOOD DEVELOPMENT BASED ON DAIRY AND OTHER AGRICULTURAL RESOURCES

MANIPULATION OF ETHYLENE RESPONSES IN APPLE AND PEAR FRUIT

SELECTIVE DEHYDRATION OF MULTIFUNCTIONAL SUBSTRATES

DEPLOYED WARFIGHTER PROTECTION RESEARCH PROGRAM (FY2012)

NANOSCALE INTERACTIONS BETWEEN ENGINEERED NANOMATERIALS AND BIOCHAR

ACCELERATED DEVELOPMENT OF COMMERCIAL HYDROTREATED RENEWABLE JET (HRJ) FUEL FROM REDESIGNED OILSEED FEEDSTOCK SUPPLY CHAINS

FOOD SAFETY & QUALITY, APPLICATION OF NOVEL TECHNOLOGIES & UTILIZATION OF WASTE POMACE FROM FRUIT & VEGETABLE PROCESSING - COLLABORATIVE RES

QUALITY EVALUATION OF TANGERINE HYBRIDS

TECHNOLOGY FOR DISCOVERY OF NOVEL PLANT-DERIVED FUNGICIDES AND BIOPESTICIDES FOR US AND CHINESE AGRICULTURE

PROCESS-READY CUCUMBER PRESERVATION BY ACIDIFICATION WITH LESS THAN 2.4% ACETIC ACID

PROCESS-READY CUCUMBER PRESERVATION BY ACIDIFICATION WITH LESS THAN 2.4% ACETIC ACID

RELATIONSHIPS BETWEEN SORGHUM GRAIN QUALITY AND COLD TOLERANCE

CHEMICAL COMPOSITION OF SOYBEANS IN ROTATION WITH PENNYCRESS

IDENTIFICATION OF FACTORS RELATED TO SORGHUM PROTEIN QUALITY

IMPROVED BREEDING AND VARIETY EVALUATION METHODS TO REDUCE ACRYLAMIDE CONTENT AND INCREASE QUALITY IN PROCESSED POTATO PRODUCTS

NOVEL MICROBIAL SENSING AND ELIMINATION TECHNOLOGIES FOR PROTECTION OF AGRICULTURAL COMMODITIES

THE ROLE OF POTASSIUM IN QUALITY OF GRAPES AFTER HARVEST

DIGESTION PROCESS FOR CONVERTING AGRICULTURAL BYPRODUCTS, FISH WASTE AND MUNICIPAL SOLID WASTES INTO BIOENERGY

MOU WITH SOUTHERN ILLINOIS UNIVERSITY, EDWARDSVILLE NATIONAL CORN-TO-ETHANOL RESEARCH CENTER

CHARACTERIZATION AND IMPROVEMENT OF SUGARCANE AND SUGAR BEET PROCESS UNITS

NATIONAL FRY PROCESSING TRIALS

NON-FUNDED COOPERATIVE AGREEMENT BETWEEN ARS AND THE UNIVERSITY OF CALIFORNIA ADVANCED SOLAR TECHNOLOGIES INSTITUTE (UC SOLAR)

LONG-TERM SHELF-LIFE STUDIES OF WHEY PROTEIN CONCENTRATES (WPC 34 AND WPC 80)

X-RAY PHOTOELECTRON SPECTROSCOPY INVESTIGATION OF TRIBOCHEMICAL PROPERTIES OF BIOLUBRICANTS

Testing Biomarker-Based Tools for Scald Risk Assessment During Storage

TORREFACTION OF SPECIALTY CROPS POMACE TO PRODUCE HIGH-ENERGY DENSITY FUELS

BIOBASED INDUSTRIAL PRODUCTS FROM FOOD ANIMAL PROCESSING BY-PRODUCTS

Solid waste management for bioenergy production

Evaluation of Activated Carbons from Animal Manure and Plant Residuals for Adsorption of Gaseous Ammonia

COOPERATIVE MILLING AND BAKING EVALUATION FOR EASTERN U.S. WHEAT BREEDING PROGRAMS

IDENTIFICATION OF THE SPECIFIC AMINO ACIDS OF ARA H 2/6 THAT ARE MODIFIED DURING THERMAL PROCESSING OF PEANUTS

SUSTAINABLE PRODUCTION AND DISTRIBUTION OF BIOENERGY FOR THE CENTRAL USA

NUTRITIONAL QUALITIES OF BREEDER SAMPLES OF VALENCIA PEANUTS FROM NEW MEXICO AND TEXAS

PEANUT TEXTURE AND FLAVOR CHEMISTRY

SUSTAINABLE PRODUCTION AND DISTRIBUTION OF BIOENERY FOR THE CENTRAL USA

SUSTAINABLE PRODUCTION AND DISTRIBUTION OF BIOENERGY FOR THE CENTRAL USA

EVALUATION OF PRODUCTIVITY OF CASTOR IN FIELD

A DIAGNOSTIC TOOLBOX FOR INTEGRATED MANAGEMENT OF APPLE POSTHARVEST NECROTIC DISORDERS (KATHOLIEKE UNIVERSITEIT CONTRIBUTION)

A DIAGNOSTIC TOOLBOX FOR INTEGRATED MANAGEMENT OF APPLE POSTHARVEST NECROTIC DISORDERS (PLANT AND FOOD CONTRIBUTION)

A DIAGNOSTIC TOOLBOX FOR INTEGRATED MANAGEMENT OF APPLE POSTHARVEST NECROTIC DISORDERS

MOLECULAR GENETICS OF WHEAT GRAIN QUALITY

STARCH-LIGNIN BLEND MATERIALS

EFFECTS OF FOOD PROCESSING ON FOOD ALLERGENS – ASSESSMENT AND IMPROVEMENT OF DETECTION METHODS

EVALUATION OF LOW-TEMPERATURE DRYING AND AERATION MONITORING AND CONTROL SYSTEM

New technologies to minimize postharvest decay of citrus

INTERNATIONAL CONSUMER PREFERENCE FOR PEANUTS OF VARIOUS PRODUCTION ORIGINS

A NOVEL APPROACH FOR PREDICTING TRANSLATIONAL EFFICIENCY FOR RECOMBINANT GENE EXPRESSION

GENETIC AND BIOCHEMICAL REGULATION OF RUBBER BIOSYNTHESIS

IDENTIFICATION OF GENETIC FACTORS RESPONSIBLE FOR APPLE FRUIT POSTHARVEST CO2 INJURY

A DIAGNOSTIC TOOLBOX FOR INTEGRATED MANAGEMENT OF POSTHARVEST APPLE NECROTIC DISORDERS

ENHANCED UTILIZATION OF CARBOHYDRATES AND POLYSACCHARIDES FROM CITRUS PROCESSING WASTE STREAMS

TUNG SEED OIL BODY PROTEOMICS

MODIFICATION OF NATURAL POLYMERS BY NOVEL PROCESSES

DEVELOPMENT AND CHARACTERIZATION OF WHOLE-GRAIN RICH, ALLERGEN-FREE AND GLUTEN-FREE FOODS

PROCESSING TECHNOLOGIES TO PREVENT WEIGHT GAIN AND OBESITY RELATED METABOLIC DISEASES

CHEMISTRY OF NATURAL PRODUCTS FOR NUTRACEUTICAL USE, PEST MANAGEMENT AND CROP DEVELOPMENT

DEVELOP THE FEEDSTOCK READINESS TOOL

COOPERATIVE RESEARCH AT THE REGIONAL BIOMASS RESEARCH CENTERS (RBRC)

SENSING METHODS & INSTRUMENTATION FOR RAPID DETERMINATION OF MOISTURE CONTENT... AND OTHER QUALITY ATTRIBUTES OF GRAINS, SEEDS, & NUTS

DEVELOPMENT AND COMMERCIALIZATION OF PURPLE-FLESHED SWEETPOTATOES FOR THE NATURAL COLORANT MARKETS

IMPROVE FIBER QUALITY AND INDUSTRY PROFITABILITY THROUGH ENHANCED EFFICIENCIES IN COTTON GINNING

EVALUATION OF GRAIN MONITORING CABLES DURING LOW-TEMPERATURE DRYING

PRESERVATION, ENHANCEMENT, AND MEASUREMENT OF GRAIN QUALITY AND MARKETABILITY

SYNTHESIS AND EVALUATION OF NOVEL BIOBASED OILS FOR USE AS BIO-LUBRICANT COMPONENTS

BIOPRODUCTS FROM AGRICULTURAL FEEDSTOCKS

DEVELOPMENT OF NEW INFRARED DRY-PEELING SYSTEM FOR TOMATOES

DIFFERENTIAL ROLLER GINNING OF UPLAND COTTON

MAINTAINING QUALITY AND EXTENDING SHELF AND SHIPPING LIFE OF FRESH FRUIT WITH NO OR MINIMAL SYNTHETIC PESTICIDE INPUTS

FUNCTIONALIZATION OF VEGETABLE OILS FOR USE IN THE POLYMER, OLEOCHEMICAL, AND LUBRICANT INDUSTRIES

DEVELOP METHODS TO ASSESS AND IMPROVE POULTRY AND EGG QUALITY

IMPROVED PROCESSES FOR CUCUMBERS, CABBAGE, SWEETPOTATOES, AND PEPPERS TO MAKE HIGH QUALITY, NUTRITIOUS PRODUCTS AND REDUCE POLLUTION

DEVELOPMENT OF COMPETITIVE HIGH QUALITY AND ACALA 1517 COTTON THROUGH ENHANCED GINNING/TEXTILE PROCESSING PERFORMANCE

PROCESSING METHODS TO MODIFY THE LEVELS OF BIOLOGICALLY ACTIVE COMPOUNDS IN MILK AND CHEESE

PRIMARY AND SECONDARY PREVENTION OF PEANUT AND TREE NUT ALLERGY

IDENTIFICATION OF KEY AROMA COMPOUNDS AND OPTIMIZATION OF POSTHARVEST HANDLING PROCEDURES IN ORDER TO IMPROVE SENSORY QUALITY OF MANDARINS

MEMBRANE SEPARATIONS FOR MICROBIAL AND ANTIBIOTIC REDUCTION AND MITIGATION OF HEAT TRANSFER FOULING DURING FUEL ETHANOL PRODUCTION

IMPACT OF PLANT-SOIL INTERACTIONS ON SORGHUM GRAIN QUALITY

IMPROVED UTILIZATION OF PROTEINACEOUS CROP CO-PRODUCTS AND RESIDUES

NOVEL STARCH-BASED MATERIALS

VISCOELASTIC PROPERTIES AND POLYMER COMPOSITE APPLICATIONS OF NANO-MATERIALS DERIVED FROM AGRICULTURAL BYPRODUCTS AND FEEDSTOCKS

DEVELOPMENT AND UTILIZATION OF NEW OILSEED CROPS AND PRODUCTS

POLYMER-PROTEIN INTERACTIONS IN NATURAL RUBBER LATEX

IMPROVING BARLEY FOR FUEL ETHANOL PRODUCTION AND REDUCING MYCOTOXINS IN BARLEY ETHANOL FEED CO-PRODUCTS

FUNCTIONAL FOOD DEVELOPMENT BY MICROBIAL BIOTECHNOLOGY

XYLO-OLIGOSACCHARIDES AND ETHANOL FROM MISCANTHUS: SUSTAINABLE PRODUCTION OF BIOFUELS

FAST PYROLYSIS OF BIOMASS

SCUTELLARIA AS A MEDICINAL CROP: CRYOPRESERVATION, HAIRY ROOT CULTURE, ORGANIC FARMING AND ANTICANCER ACTIVITY

FLAVOR AND TEXTURE CHARACTERITICS OF PROCESSED PEANUTS

DEVELOPMENT OF SENSORS FOR INSTANTANEOUS ASSESSMENT OF PEANUT POD MOISTURE

BIOBASED POLYMERS FROM AGRICULTURAL BIOMASS

Development of Sustainable Tomato Peeling System by Using Infared Radiation Heating

PEANUT CULTIVARS WITH ENHANCED SENSORY AND SHELF-LIFE

MICROSTRUCTURED AND HEALTH-FUNCTIONALIZED FOOD PROTEINS

SUSTAINABLE STRATEGIES TO LOWER THE ENVIRONMENTAL AND ECONOMIC IMPACTS OF FOOD PROCESSING USING FLUID MILK AS A TEMPLATE

A DIAGNOSTIC TOOLBOX FOR INTEGRATED MANAGEMENT OF APPLE POSTHARVEST NECROTIC DISORDERS

COORDINATED ANALYSIS OF SOYBEAN BREEDING GERMPLASM

TRANSCRIPTOME ANALYSIS OF NORMAL AND INSULIN RESISTANT OBESE MICE FED PROCESSED BERRIES AND GRAINS

KRAFT-NABISCO SOFT WHITE WHEAT QUALITY

VALUE-ADDED PRODUCTS FROM COTTONSEED

SCREENING OF ADVANCED BREEDING SELECTION FOR PROCESSING PERFORMANCE AFTER SHORT AND LONG TERM STORAGE

IDENTIFYING THE NEXT GENERATION OF MALTING BARLEY THROUGH IMPROVED SELECTION CRITERIA AND QUALITY ANALYSIS OF BREEDING LINES

QUALITY OF HARD SPRING AND DURUM WHEAT

ENHANCE WHEAT QUALITY, FUNCTIONALITY AND MARKETABILITY IN THE WESTERN U.S.

QUALITY CHARACTERISTICS OF HIGH BETA-GLUCAN OAT CULTIVARS

EVALUATION AND MAINTENANCE OF FLAVOR, NUTRITIONAL AND OTHER QUALITY ATTRIBUTES OF FRESH AND FRESH-CUT PRODUCE

OPTICAL AND MECHANICAL INSTRUMENTATION FOR QUALITY ASSESSMENT OF SMALL GRAINS

IMPROVING STABILITY AND HEALTHFULNESS OF U.S. COMMODITY VEGETABLE OILS AND PRODUCTS

Improved Utilization of AG Products Through Identification of Nitrogen-containing Bioactive Components Important to Quality & Human Health

NEW BIOACTIVE AND BIOBASED PRODUCTS FROM PLANT CELL WALL POLYSACCHARIDES IN SUGAR BEET PULP, CITRUS PEEL AND OTHER ... PROCESSING RESIDUES

ENVIRONMENTALLY FRIENDLY PROCESSES AND NEW APPLICATIONS FOR ANIMAL HIDES AND LEATHER

COLLECTION AND CHARACTERIZATION OF BRACHYPODIUM DISTACHYON GERMPLASM

ENHANCING QUALITY, UTILITY, SUSTAINABILITY, ENVIRONMENTAL IMPACT OF COTTON AND ITS BYPRODUCTS THROUGH IMPROVEMENT IN HARVEST/GIN PROCESSING

Quality based inspection and sorting of specialty crops using imaging and physical methods

DISCOVERY AND UTILIZATION OF BIOACTIVE COMPONENTS FROM NEW CROPS AND AGRICULTURAL CO-PRODUCTS

WOOL AND KERATIN FROM WOOL FOR BIO-BASED VALUE-ADDED PRODUCTS

IMPROVING HUMAN HEALTH USING FUNCTIONAL FOOD INGREDIENTS FROM BY-PRODUCTS OF GRAIN MILLING INDUSTRIES USING INNOVATIVE TECHNOLOGIES

AMYLOSE HELICAL INCLUSION COMPLEXES FOR FOOD AND INDUSTRIAL APPLICATIONS

BRACHYPODIUM DISTACHYON GERMPLASM COLLECTION AND CHARACTERIZATION

ENHANCING PROFITABILITY & SUSTAINABILITY UPLAND COTTON, COTTONSEED, & COTTON BYPROD THROUGH IMPRVMNTS IN HARVESTING, GINNING, & MECH PROCESS

GENETIC AND BIOCHEMICAL BASIS OF SOFT WINTER WHEAT QUALITY

IMPROVE GRAIN SORGHUM END-USE QUALITY & UTILIZATION BY IDENTIFYING THE PHYSICAL, CHEMICAL & ENVIRONMENTAL FACTORS RELATED TO FOOD & FEED...

BIOCHEMICAL AND PHYSICAL CHARACTERIZATION OF HARD WINTER WHEAT QUALITY FOR END-USE QUALITY

IMPROVED POTATO MARKET QUALITY THROUGH GERMPLASM PROCESSING EVALUATIONS AND OPTIMIZED STORAGE TECHNOLOGIES

SYSTEMS TO ASSESS, MONITOR, AND PRESERVE PEANUT QUALITY AND SAFETY

BIOACTIVE CONSTITUENTS AND SPECIALTY FOOD FIBERS AS VALUE-ADDED PRODUCTS FROM CITRUS PROCESSING WASTE

METABOLOMIC AND MICROBIAL PROFILING OF TROPICAL/SUBTROPICAL FRUITS AND SMALL FRUITS FOR QUALITY FACTORS AND MICROBIAL STABILITY

GENETIC, METABOLIC, AND PHYSIOLOGICAL FACTORS REGULATING DECIDUOUS TREE FRUIT QUALITY

IMPROVEMENT & MAINTENANCE OF FLAVOR & SHELF-LIFE, FUNCTIONAL CHARACTERISTICS & BIOCHEM/BIOACTIVE PROCESS, & USE OF GENETIC/GENOMIC RESOURCE

IDENTIFICATION AND MANIPULATION OF POSTHARVEST PHYSIOLOGICAL AND MOLECULAR PROCESSES CONTROLLING POTATO NUTRITIONAL AND MARKET QUALITY

Postharvest quality and processing of sugarcane and sweet sorghum for sugar and ethanol production

GENETIC AND BIOCHEMICAL MECHANISMS DETERMINING FRESH PRODUCE QUALITY AND STORAGE LIFE

COTTON-BASED NONWOVENS

NEW AND IMPROVED ASSESSMENTS OF COTTON QUALITY

INFLUENCE OF STRUCTURE AND MOISTURE ON COTTON FIBER PROPERTIES

NOVEL TECHNOLOGY FOR RENEWABLE RESOURCE UTILIZATION

PRODUCTION AND VALUE ENHANCEMENT OF BIOSURFACTANTS AND BIOPOLYMERS DERIVED FROM AGRICULTURAL LIPIDS AND COPRODUCTS

TECHNOLOGIES FOR QUALITY MEASUREMENT AND GRADING OF FRUITS AND VEGETABLES

DETERMINATION OF STRUCTURE-PROPERTY RELATIONSHIPS IN BIOLOGICAL MACROMOLECULES USING BIOPHYSICAL APPROACHES

OPTIMIZATION OF THE NUTRITIONAL, FUNCTIONAL, AND SENSORY PROPERTIES OF RAW AND PROCESSED LEGUMES, GRAINS, AND SPECIALTY CROPS

BIO-BASED LUBRICANTS FROM FARM-BASED RAW MATERIALS

DEVELOPMENT OF ACTIVE PACKAGING MATERIALS, PROCESSING TECHNOLOGIES, AND PRESERVATIVE METHODS FOR FOOD SAFETY AND PRESERVATION

IMPROVED SENSING SYSTEMS FOR GRAIN QUALITY MEASUREMENT AND STORAGE

Improvement and Utilization of Natural Rubber- and Castor Oil-producing Industrial Crops

DEVELOPING BACTERICIDAL YEAST FOR CELLULOSIC FUEL ETHANOL PRODUCTION

EXPANDING THE USE OF FATS AND OILS AS REPLACEMENTS FOR FOSSIL-DERIVED FUELS, LUBRICANTS, AND POLYMERS

Whole Grains: Processing, Fiber, Color, and Phytonutrients

MODE OF ACTION OF ANTIDIABETIC ACTIVITY, IDENTIFICATION OF BIOACTIVE COMPOUND AND MICROPROPAGATION OF SERVICEBERRY (AMELANCHIER ALNIFOLIA)

SUPPORT OF THE BIOTECHNOLOGY RESEARCH & DEVELOPMENT CENTER (BRDC)

SOY-BASED INDUSTRIAL PRODUCTS

VALUE ADDED COPRODUCTS FOR IMPROVING THE ECONOMICS AND GREENHOUSE GAS EMISSIONS OF CORN AND CELLULOSIC FUEL ETHANOL PRODUCTION

BIOREFINING PROCESSES

PHENOMIC ANALYSIS OF BRACHYPODIUM DISTACHYON

DEFINING METABOLISM ASSOCIATED WITH APPLE CO2 INJURY DEVELOPMENT

PROCESS TECHNOLOGIES FOR PRODUCING BIOFUELS AND COPRODUCTS FROM LIGNOCELLULOSIC FEEDSTOCKS

FROM BARLEY TO BIOMASS - THE DEVELOPMENT OF A REGIONAL MULTI-FEEDSTOCK BIOREFINERY

GENOMICS AND ENGINEERING OF STRESS TOLERANT MICROBES FOR LOWER COST PRODUCTION OF ETHANOL FROM LIGNOCELLULOSE

DEVELOPING NEW STORED GRAIN PACK FACTORS WITH KNOWN ACCURACY FOR THE COMMON GRAINS IN TRADE UNDER A COMPLETE RANGE OF FIELD CONDITIONS

GENETIC FOUNDATIONS FOR BIOENERGY FEEDSTOCKS

RUNNER-TYPE PEANUT CULTIVARS WITH ENHANCED SENSORY AND SHELF-LIFE QUALITY

DISTRIBUTED-SCALE PYROLYSIS OF AGRICULTURAL BIOMASS FOR PRODUCTION OF REFINABLE CRUDE BIO-OIL AND VALUABLE COPRODUCTS

INNOVATIVE ULTRAVIOLET-B PROCESSING TO ENHANCE HEALTH PROMOTING BIOACTIVE COMPONENTS IN SPECIALTY CROPS

ADDING VALUE TO BIOFUELS PRODUCTION SYSTEMS BASED ON PERENNIAL FORAGES

PHENOMIC ANALYSIS OF NATURAL AND INDUCED VARIATION IN BRACHYPODIUM DISTACHYON

RICE AS A SOURCE AND DELIVERY SYSTEM FOR NUTRIENTS AND LIPOPHILIC BIOACTIVE COMPOUNDS

VEGETABLE OIL-BASED FUELS, ADDITIVES AND COPRODUCTS

IMPROVING SORGHUM ODOR DETERMINATION CONSISTENCY

INVESTIGATION OF BIOLOGICAL ACTIVITIES AND METABOLISM OF CITRUS PHYTOCHEMICALS

CHEMICAL MODIFICATION OF COTTON FOR VALUE ADDED APPLICATIONS

NOVEL TECHNOLOGIES FOR PRODUCING RENEWABLE CHEMICALS AND POLYMERS FROM CARBOHYDRATES DERIVED FROM AGRICULTURAL FEEDSTOCKS

ESTABLISHING NEW GRAIN PACKING FACTORS: FIELD DATA FROM THE WESTERN U.S.

DEVELOPMENT OF NEW PROCESSING METHODS FOR PRODUCING HEALTHY FRENCH FRIES

PRODUCTION OF QUALITY POWER AND/OR HEAT FOR ON-FARM OPERATIONS

LABORATORY AND FIELD DATA FOR ESTABLISHING NEW GRAIN PACKING FACTORS

MODEL AND FIELD DATA FOR ESTABLISHING NEW GRAIN PACKING FACTORS

TECHNOLOGIES FOR QUALITY ASSESSMENT OF FRUITS AND VEGETABLES

ENGINEERING ENZYMATIC REDIRECTION OF NATURAL CROP OIL PRODUCTION TO INDUSTRIAL OIL PRODUCTION

REDUCING ASTRINGENCY, BITTERNESS, AND UNDESIRABLE FLAVORS OF POLYPHENOLIC-RICH FRUIT JUICES AND FUNCTIONAL BEVERAGES

THERMOCHEMICAL PROCESSING OF AGRICULTURAL WASTES TO VALUE-ADDED PRODUCTS AND BIOENERGY

TRANSLATIONAL RESEARCH AND BREEDING IN SWITCHGRASS USING MAIZE AS A MODEL DISCOVERY ENGINE

IMPROVING BIOCHEMICAL PROCESSES FOR THE PRODUCTION OF SUSTAINABLE FUELS AND CHEMICALS

EFFECT OF PRE-HARVEST SPRAYS OF CARNAUBA WAX & OTHER NATURAL TREATMENTS ON FRUIT TO PROTECT THEM FROM INFECTION & MAINTAIN QUALITY FOR SALES

HARD WINTER WHEAT REGIONAL CROP SURVEY

METABOLITE PROFILING OF COMMERCIAL CITRUS PRODUCTS

USING CONVEYING AIR TEMPERATURE TO PREDICT SEED COTTON MOISTURE CONTENT

DEVELOPMENT OF CLEAN TECHNOLOGY FOR CASTOR CROP IMPROVEMENT AND UTILIZATION

NEW SUSTAINABLE PROCESSING TECHNOLOGIES TO PRODUCE HEALTHY, VALUE-ADDED FOODS FROM SPECIALTY CROPS AND THEIR CO-PRODUCTS

MOU BETWEEN THE FOREST SERVICE AND THE AGRICULTURAL RESEARCH SERVICE

PRIMARY AND SECONDARY PREVENTION OF PEANUT AND TREE NUT ALLERGY

PRIMARY AND SECONDARY PREVENTION OF PEANUT AND TREE NUT ALLERGY

DEMONSTRATION OF NEW, EFFICIENT INFRARED DRYING AND BLANCHING TECHNOLOGIES FOR FRUITS AND VEGETABLES

ADVANCED CONVERSION TECHNOLOGIES FOR SUGARS AND BIOFUELS: SUPERIOR FEEDSTOCKS, PRETREATMENTS, INHIBITOR REMOVAL, AND ENZYMES

EPICUTICULAR CHANGES IN RESPONSE TO ETHYLENE REGULATION IN APPLE

DEVELOPMENT OF NEW PROCESSING TECHNOLOGIES FOR IMPROVING QUALITY AND SAFETY OF PROCESSED FRUITS, VEGETABLES, NUTS, RICE, & FISH BY-PRODUCTS

DEVELOP SYSTEM OF DEFENSE AGAINST XANTHOMONAS CITRI (XCC) USING SANITATION, ANTIMICROBIAL COMPOUNDS AND ASSESSING LESIONS FOR VIRULENCE

GLOBAL WHEAT BREEDING, LOCAL FLOUR SOURCING

BIO-INDUSTRIAL USES OF SORGHUM PROTEINS

DEVELOP NON-TRADITIONAL APPLICATIONS OF DRY EDIBLE BEANS

HYDROXY FATTY ACID PRODUCTION VIA BIOCONVERSION OF HIGH OLEIC OILS

MAPPING STRUCTURAL AND FUNCTIONAL CHANGES IN ESTERASE TREATED PECTIN AND CHARACTERIZING ENZYME MODE OF ACTION

ACS3 GENOTYPE OF APPLE (MALUS X DOMESTICA) AND ITS EFFECT ON 1-MCP TREATMENT EFFICACY

RELATIONSHIPS BETWEEN SORGHUM GRAIN ATTRIBUTES, MILLING QUALITY AND FLOUR QUALITY/FUNCTIONALITY

EVALUATING CEREAL STARCH AND PROTEIN DIGESTIBILITY

NOVEL TECHNOLOGIES FOR FIELD FRACTIONATION, HARVESTING AND STORAGE OF PERENNIAL BIOENERGY CROPS

COMPARATIVE GENOME SEQUENCE ANALYSIS AND GENETIC ENGINEERING OF TOLERANT ETHANOLOGENIC YEAST SACCHAROMYCES CEREVISIAE NRRL Y-50049

Projects

HEADQUARTERS COOPERATIVE PROGRAMS - NATURAL RESOURCES AND SUSTAINABLE AGRICULTURAL SYSTEMS (NR&SAS) Appropriated (D)   Accession Number: 408191

HEADQUARTERS COOPERATIVE PROGRAMS - FOOD NUTRITION, SAFETY AND QUALITY (FNSQ) Appropriated (D)   Accession Number: 409050

SOY-BASED INDUSTRIAL PRODUCTS Memorandum of Understanding (M)   Accession Number: 418990

MOU WITH SOUTHERN ILLINOIS UNIVERSITY, EDWARDSVILLE NATIONAL CORN-TO-ETHANOL RESEARCH CENTER Memorandum of Understanding (M)   Accession Number: 422185