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United States Department of Agriculture

Agricultural Research Service

Related Topics

Michael Jon Woolman
Small Grains and Potato Germplasm Research
Biological Science Technician

Phone: (208) 397-4162 ext. 223
Fax: (208) 397-4165
1691 S 2700 W
ABERDEEN, ID, 83210


Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Methods of dry fractionation to produce barley fractions varying in protein and/or beta-glucan contents Reprint Icon - (Abstract Only)
Liu, K., Woolman, M.J., Barrows, F., Obert, D.E. 2008. Methods of dry fractionation to produce barley fractions varying in protein and/or beta-glucan contents. Book of Abstracts, American Association of Cereal Chemists Annual Meeting, Honolulu, Hawaii. Sept 21-24.
Comparison of dry fractionation methods to produce barley fractions enriched in proteins Reprint Icon - (Abstract Only)
Liu, K., Barrows, F., Woolman, M.J. 2007. Comparison of dry fractionation methods to produce barley fractions enriched in proteins. 2007 Annual Meeting of the Institute of Food Technologists. (Abstract) # 011-40.p. 47.
Last Modified: 4/19/2014
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