Projects

SMALL GRAINS GENETICS AND GERMPLASM ENHANCEMENT Appropriated (D)   Accession Number: 413026

Genetic Improvement of Barley and Oats for Enhanced Quality and Biotic Stress Resistance Appropriated (D)   Accession Number: 424532

Evaluating Spring and Winter Barley Breeding Material in the Magic Valley Grant (G)   Accession Number: 421795

Triticeae Cap Project Reimbursable (R)   Accession Number: 421024

Oat SNP Development and Identification of Loci Affecting Key Traits in North American Oat Germplasm Using Association Genetics Reimbursable (R)   Accession Number: 418662

The North American Collaborative Oat Research Enterprise Trust (T)   Accession Number: 418989

Malting Barleys for the Intermountain West: Two- and Six-Rowed Spring and Winter Cultivar and Germplasm Development Trust (T)   Accession Number: 419979

Development of Improved Barley Cultivars for Idaho Trust (T)   Accession Number: 423268

Publications (Clicking on the reprint icon will take you to the publication reprint.)

Genetic dissection of grain beta-glucan and amylose content in barley (Hordeum vulgare L.) - (Peer Reviewed Journal)

Islamovic, E., Obert, D.E., Oliver, R.E., Harrison, S.A., Ibrahim, A., Marshall, J.M., Miclaus, K.J., Hu, G., Jackson, E.W. 2012. Genetic dissection of grain beta-glucan and amylose content in barley (Hordeum vulgare L.). Molecular Breeding. doi:10.1007/s11032-012-9764-1.

Registration of ‘Transit’ High ß-glucan Spring Barley - (Peer Reviewed Journal)

Obert, D.E., Hang, A., Hu, G., Burton, C.S., Satterfield, K.L., Evans, C.P., Jackson, E.W., Windes, J. 2011. Registration of ‘Transit’ High ß-glucan Spring Barley. Crop Science. Vol. 5 No. 3, p. 270-272.

Effect of the hull fraction on the beta-glucan contents of barley and oat grains - (Peer Reviewed Journal) - (23-Mar-11)

An Overview of Progress toward Developing an all Plant-based Diet for Rainbow Trout - (Peer Reviewed Journal)

Gaylord, G.T., Barrows, F.T., Overturf, K.E., Liu, K., Hu, G. (2010) An Overview of Progress toward developing and all Plant-based Diet for Rainbow Trout. Bull. Fish. Res. Agen. 31:9-14.

Development of oat-based markers from barley and wheat microsatellites. - (Peer Reviewed Journal)

Oliver, R.E., Obert, D.E., Hu, G., Bonman, J.M., O'Leary-Jepsen, E., Jackson, E.W. 2010. Development of oat-based markers from barley and wheat microsatellites. Genome. 53(6): 458–471.

Genetic mapping of thirteen drought tolerance candidate genes in wheat (T. aestivum) - (Abstract Only)

Hu, G., Chen, J., Chu, C., Wu, Y. 2010. Genetic mapping of thirteen drought tolerance candidate genes in wheat (T. aestivum). Plant and Animal Genome XV111 Conference Abstracts. 189

Development of PCR-Based DNA markers flanking three low phytic acid mutant loci in barley - (Peer Reviewed Journal)

Oliver, R.E., Yang, C., Hu, G., Raboy, V., and Zhang, M. 2009. Identification of PCR- based DNA markers flanking three low phytic acid mutant loci in barley. Journal of plant breeding and crop science 1: 87-93

QTLs Affecting a-Tocotrienol, a-Tocopherol, and Total Tocopherol Concentrations Detected in the Ogle/TAM O-301 Oat Mapping Population. - (Peer Reviewed Journal)

Jackson, E.W., Wise, M., Bonman, J.M.,Obert, D.E., Hu, G. and Peterson. D.M.. 2008. QTLs Affecting -tocotrienol, -tocopherol, and total tocopherol concentrations detected in the Ogle/TAM O-301 oat mapping population. Crop Science 48:2141-2152.

Modification of the standard enzymatic protocol to a cost-efficient format for mixed-linkage (1¿3, 1¿4)-¿-D-glucan measurement - (Peer Reviewed Journal)

Hu, G., Burton, C. 2008. Modification of the standard enzymatic protocol to a cost- efficient format for mixed-linkage (1¿3, 1¿4)-ß-D-glucan measurement. Cereal Chemistry 85: 648-653.

Qualitative and Quantitative trait loci conditioning resistance to Puccinia coronata races NQMG and LGCG in the oat (Avena sativa L.) cultivars Ogle and TAM O-301 - (Peer Reviewed Journal)

Jackson, E.W., Obert, D.E., Hu, G., Menz, M., Bonman, J.M. 2008. Qualitative and Quantitative trait loci conditioning resistance to Puccinia coronata races NQMG and LGCG in the oat (Avena sativa L.) cultivars Ogle and TAM O-301. Theoretical and Applied Genetics.v116:517-527

Field effectiveness of individual genes in the Pc58 crown rust resistance gene complex and subsequent SNP marker development to facilitate utilization - (Abstract Only) - (09-Oct-07)

CHARACTERIZATION AND MAPPING OAT CROWN RUST RESISTANCE USING THREE ASSESSMENT METHODS - (Peer Reviewed Journal)

Jackson, E.W., Obert, D.E., Menz, M., Hu, G., Avant, J.B., Chong, J., Bonman, J.M. 2007. Characterization and mapping oat crown rust resistance using three assessment methods. Phytopathology.p.1063-1070

Expanding the Utilization of Sustainable Plant Products in Aquafeeds – A Review - (Peer Reviewed Journal)

Gatlin Iii, D., Barrows, F., Bellis, D., Brown, P., Campen, J., Dabrowski, K., Gaylord, T.G., Hardy, R.W., Herman, E.M., Hu, G., Krogdahl, A., Nelson, R., Overturf, K.E., Rust, M., Sealey, W., Skonberg, D., Souza, E.J., Stone, D., Wilson, R.F. 2007. Expanding the Utilization of Sustainable Plant Products in Aquafeeds – A Review. Aquaculture Research. 38:551-579.

EXPANSION OF PCR-BASED MARKER RESOURCES IN OAT BY SURVEYING GENOMIC-DERIVED SSRs FROM BARLEY AND WHEAT - (Peer Reviewed Journal)

Hu, G., Jackson, E.W., Bonman, J.M. 2007. Expansion of pcr-based marker resources in oat by surveying genomic-derived ssrs from barley and wheat. Agronomy Society of America, Crop Science Society of America, Soil Science Society of America Meeting. Crop Sci. 47:2004-2012 (2007).

ENLARGEMENT OF PCR-BASED MARKER RESOURCES IN OAT BY SURVEYING GENOMIC-DERIVED SSRS FROM BARLEY AND WHEAT - (Abstract Only)

Hu, G., Jackson, E.W., Bonman, J.M. 2006. Enlargement of pcr-based marker resources in oat by surveying genomic-derived ssrs from barley and wheat. American Oat Workers Conference Proceedings. 52

Efficient measurement of amylose content in cereal grains. - (Peer Reviewed Journal)

Hu, G., Burton, C.S., Yang, C. 2010. Efficient measurement of amylose content in cereal grains.. Journal of Cereal Science. 51:35-40.