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United States Department of Agriculture

Agricultural Research Service

Related Topics

Theresa Henderson
Food Components and Health Laboratory
Biologist

Phone: (301) 504-7312
Fax: (301) 504-9098
Room 229E
10300 BALTIMORE AVENUE
BLDG 307-B BARC-EAST
BELTSVILLE, MD, 20705-2350


Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
The metabolizable energy of dietary resistant maltodextrin is variable and alters fecal microbiota composition in adult men - (Peer Reviewed Journal)
Baer, D.J., Stote, K.S., Henderson, T.R., Paul, D.R., Okuma, K., Tagami, H., Kanahori, S., Gordon, D.T., Rumpler, W.V., Ukhanova, M., Culpepper, T., Wang, X., Mai, V. 2014. The metabolizable energy of dietary resistant maltodextrin is variable and alters fecal microbiota composition in adult men. Journal of Nutrition. 114:1023-1029.
Effect of cocoa and green tea on biomarkers of glucose regulation, oxidative stress, inflammation and hemostasis in obese adults at risk for insulin resistance - (Peer Reviewed Journal)
Stote, K.S., Clevidence, B.A., Novotny Dura, J., Henderson, T.R., Radecki, S.V., Baer, D.J. 2012. Effect of cocoa and green tea on biomarkers of glucose regulation, oxidative stress, inflammation and hemostasis in obese adults at risk for insulin resistance. European Journal of Clinical Nutrition. 66:1153-1159.
Last Modified: 12/26/2014