Obenland, D.M., Feliziani, E., Zhu, S., Zhao, X., Margosan, D.A., Mlikota-Gabler, F., Van Zyl, S., Romanazzi, G., Smilanick, J.L., Beno-Moualem, D., Kaplunov, T., Lichter, A. 2015. Potassium application to table grape clusters after veraison increases soluble solids by enhancing berry water loss. Scientia Horticulturae. 187,58-64.
Smilanick, J.L., Mlikota Gabler, F., Margosan, D.A. 2012. Evaluation under commercial conditions of the application of continuous, low concentrations of ozone during the cold storage of table grapes. Acta Horticulturae. 945:357-361.
Smilanick, J.L., Obenland, D.M., Margosan, D.A., Mackey, B.E. 2011. Using peel fluorescence in black light rooms to identify navel oranges with shorter storage life and poor rind quality. Citrograph. 2(2):27-31.
Obenland, D.M., Margosan, D.A., Smilanick, J.L. 2010. Extending the use of ultraviolet light for fruit quality sorting in citrus packinghouses. Annual Meeting Horticultural Society, August 2-5, 2010, Palm Desert, California. 45(8):S306.
Smilanick, J.L., Mansour, M., Mlikota Gabler, F., Margosan, D.A., Hashim-Buckey, J. 2010. Control of postharvest gray mold of table grapes in the San Joaquin Valley of California by fungicides applied during the growing season. Plant Disease. 94(2):250-257.
Romanazzi, G., Mlikota Gabler, F., Margosan, D.A., Mackey, B.E., Smilanick, J.L. 2010. Effect of Chitosan Dissolved in Different Acids on its Ability to Control Postharvest Gray Mold of Table Grape. Phytopathology. 99:1028-1036.
Obenland, D.M., Margosan, D.A., Collin, S., Sievert, J., Fjeld, K., Arpaia, M., Thompson, J., Slaughter, D. 2009. Peel fluorescence as a means to identify freeze-damaged oranges. HortTechnology. 19:379-384.
Obenland, D.M., Arpaia, M., Margosan, D.A., Slaughter, D., Thompson, J., Collin, S., Sievert, J., Field, K. 2008. Exposure to ultraviolet light as a means of predicting damage in oranges exposed to freezing conditions. American Society of Horticulture Science Meeting. 42(4):980.
Smilanick, J.L., Mansour, M., Margosan, D.A., Gabler, M., Goodwine, W.R. 2005. Influence of ph and nahco3 on the effectiveness of imazalil to inhibit germination of spores of penicillium digitatum and to control postharvest green mold on citrus fruit. Plant Disease. 89:640-648.
Mlikota, G.F., Smilanick, J.L., Ghosoph, J.M., Margosan, D.A. 2005. Impact of postharvest hot water or ethanol treatment of table grapes on gray mold incidence, quality, and ethanol content. Plant Disease. 89(3):309-316.
Chu, C., Margosan, D.A., Buckner, J.S., Natwick, E., Aung, L.H., Nelson, D.R., Vail, P.V., Henneberry, T.J. 2001. Feeding sites selection and penetration of cotton and cantaloupe leaves by bemisia tabaci biotype b nymphs. Journal of the Agricultural Association of China. 555-568