Reed, S.T., Schnell Ii, R.J., Moore, J.M., Dunn, C.B. 2012. Chlorophyll a + b content and chlorophyll fluorescence in avocado. Journal of Agricultural Science. 4(4):29-36.
Reed, S.T., Joseph, R., Jayachandran, K., Clark-Cuadrado, C., Dunn, C.B. 2010. The effects of Endosulfan on Microbial Respiration. Agriculture, Ecosystems and Environment. 138:181-188.
Sah, S., Reed, S.T., Jayachandran, K., Dunn, C.B. 2006. The effect of repeated short-term flooding on mycorrhizal survival in snap bean (phaseolus vulgaris l.) roots. HortScience. 41(3):598-602.