Ray K Holloway
Functional Foods Research Unit
Physical Science Technician
Phone: (309) 681-6345
Fax: (309) 681-6685
Room 3315 1815 N. UNIVERSITY ST.
PEORIA, IL, 61604
Publications
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Vaughn, S.F., Holloway, R.K., Duval, S.M., Berhow, M.A. 2005. Biofumigation potential of glucosinolate-containing seedmeals. Phytochemical Society of North America Proceedings.