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United States Department of Agriculture

Agricultural Research Service

Sandra M Duval
Functional Foods Research Unit
Chemist

Phone: (309) 681-6290
Fax: (309) 681-6685
Room 3319
1815 N. UNIVERISTY ST.
PEORIA, IL, 61604


Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Collision-induced fragmentation accurate mass spectrometric analysis methods to rapidly characterize plant extracts - (Abstract Only)
Berhow, M.A., Duval, S.M., Bowman, M.J. 2013. Collision-induced fragmentation accurate mass spectrometric analysis methods to rapidly characterize plant extracts [abstract]. In: Proceedings of the 52nd Annual Meeting of the Phytochemical Society of North America, August 3-7, 2013, Corvallis, Oregon. p. 47.
Nondestructive Analysis of Phytochemical Components by Near Infared (NIR) Spectroscopy: Measurement of Rosmarinic Acid in Prunella Vulgaris - (Proceedings)
Berhow, M.A., Tisserat, B., Duval, S.M., Widrlechner, M.P., Gardner, C.A. 2009. Nondestructive Analysis of Phytochemical Components by Near Infared (NIR) Spectroscopy: Measurement of Rosmarinic Acid in Prunella Vulgaris. Phytochemical Society of North America Proceedings. p. 34.
Purification of glucosinolates from Camelina sativa - (Abstract Only)
Berhow, M.A., Vaughn, S.F., Tisserat, B., Duval, S.M. 2008. Purification of glucosinolates from Camelina sativa. Phytochemical Society of North America Meeting and Newsletter. p. 121.
Modern Phytochemical Analysis: Evaluation in Plant Tissues and Processed Products - (Abstract Only)
Berhow, M.A., Duval, S.M., Vaughn, S.F., Tisserat, B. 2007. Modern phytochemical analysis: Evaluation in plant tissues and processed products [abstract]. Association of Analytical Chemists Meeting and Exposition, Midwest Section. Session 4. Talk 7. p.7.
Analysis of Phenolics and Glucosinolates in Broccoli Seeds and Sprouts - (Abstract Only)
Berhow, M.A., Jham, G.N., Tisserat, B., Vaughn, S.F., Duval, S.M. 2007. Analysis of phenolics and glucosinolates in broccoli seeds and sprouts [abstract]. American Chemical Society. p. A145.
Extracting Useful Phytochemicals from Oil Seed Processing By-Products - (Abstract Only) - (16-Aug-06)
Extraction and Characterization of Anthocyanins from Black Seed Hulls - (Abstract Only)
Berhow, M.A., Duval, S.M. 2006. Extraction and characterization of anthocyanins from black seed hulls [abstract]. Phytochemical Society of North America Proceedings. P. 22. Available: www.psna-online.org/PSNAabst06.pof.
Extraction and Characterization of Anthocyanins from Pigmented Flowers and Black Seed Hulls - (Abstract Only)
Berhow, M.A., Johnson, E.T., Dowd, P.F., Duval, S.M. 2006. Extraction and characterization of anthocyanins from pigmented flowers and black seed hulls [abstract]. Phytochemical Society of North America Meeting and Newsletter. p. 22
Herbicidal Activity of Glucosinolate-Containing Seedmeals - (Peer Reviewed Journal)
Vaughn, S.F., Palmquist, D.E., Duval, S.M., Berhow, M.A. 2006. Herbicidal activity of glucosinolate-containing seedmeals. Weed Science. 54(4):743-748.
Complete Quantification of Group a and Group B Soyasaponins in Soybeans Reprint Icon - (Peer Reviewed Journal)
Berhow, M.A., Kong, Suk Bin, Vermillion, K.E., Duval, S.M. 2006. Complete quantification of group A and group B soyasaponins in soybeans. Journal of Agricultural and Food Chemistry. 54:2035-2044.
Green Strategies for Phytochemical Glycoside Extraction and Purification from Soy - (Abstract Only)
Berhow, M.A., Duval, S.M. 2005. Green strategies for phytochemical glycoside extraction and purification from soy [abstract]. American Chemical Society Abstracts. p. AFCD 30.
Complete Saponin and Isoflavone Analysis of Whole Soybean, Germ, Hulls, and Cotyledons - (Abstract Only)
Berhow, M.A., Duval, S.M. 2005. Complete saponin and isoflavone analysis of whole soybean, germ, hulls, and cotyledons. Phytochemical Society of North America Proceedings.
Biofumigation Potential of Glucosinolate-Containing Seedmeals - (Abstract Only)
Vaughn, S.F., Holloway, R.K., Duval, S.M., Berhow, M.A. 2005. Biofumigation potential of glucosinolate-containing seedmeals. Phytochemical Society of North America Proceedings.
Analytical and Biological Assessment of Phytochemicals in Soybeans and Processed Soy Products - (Proceedings)
Berhow, M.A., Duval, S.M., Vaughn, S.F., Macdonald, R.S. 2004. Analytical and biological assessment of phytochemicals in soybeans and processed soy products. Proceedings of the International Soybean Processing and Utilization Conference. p. 1070-1076.
Effect of Triacylglycerol Structure on Absorption and Metabolism of Isotope Labeled Palmitic and Linoleic Acid by Humans - (Peer Reviewed Journal)
Emken, E.A., Adlof, R.O., Duval, S.M., Shane, J.M., Walker, P.M., Becker, C. 2004. Effect of triacylglycerol structure on absorption and metabolism of isotope labeled palmitic and linoleic acid by humans. Lipids. 39:1-8.
Phytochemical Analysis in the 21st Century - (Abstract Only) - (13-Aug-03)
Characterization of furanocoumarin metabolites in the parsnip webworm, Depressaria pastinacella - (Peer Reviewed Journal)
Nitao, J.K., Berhow, M., Duval, S.M., Weisleder, D., Vaughn, S.F., Zanger, A., Berenbaum, M.R. 2003. Characterization of furanocoumarin metabolites in the parsnip webworm, Depressaria pastinacella. Journal of Chemical Ecology. 29(3):671-682.
Effect of Dietary Cla on Metabolism of Isotope-Labeled Oleic, Linoleic and Conjugated Linoleic Acid Isomers in Women - (Peer Reviewed Journal) - (29-May-02)
Effect of Dietary Cla on Metabolism of Isotope-Labeled Oleic, Linoleic and Conjugated Linoleic Acid Isomers in Adult Women - (Abstract Only) - (08-May-02)
Bioactive Crude Plant Seed Extracts from the Ncaur Oilseed Repository - (Peer Reviewed Journal)
CANTRELL, C.L., BERHOW, M.A., PHILLIPS, B.S., DUVAL, S.M., WEISLEDER, D., VAUGHN, S.F. BIOACTIVE CRUDE PLANT SEED EXTRACTS FROM THE NCAUR OILSEED REPOSITORY. PHYTOMEDICINE. 2003. V. 10. P. 325-333.
Analysis and Quantitation of Group B Saponins in Processed Soybean Procucts - (Peer Reviewed Journal) - (03-Dec-01)
Separation, Analysis, and Assessment of Biological Activity of Isoflavones and Saponins from Soy Products - (Abstract Only) - (01-Dec-01)
Separation Analysis, and Bioassay, of Phytochemicals Found in Soybeans: Isoflavones and Saponins - (Abstract Only) - (07-Nov-01)
Separation, Analysis, and Bioassay of Phytochemicals Found in Soybeans: Isoflavones and Saponins - (Abstract Only) - (06-Nov-01)
Standardized Methods for the Analysis of Isoflavones and Saponins in Processed Samples from Soybeans - (Abstract Only) - (30-Aug-01)
Separation and Efficient Analysis of Plant Phytochemicals: Isoflavones and Saponins from Soybeans - (Abstract Only) - (08-Aug-01)
Metabolism of Stable-Isotope Labeled Palmitic and Linoleic Acids by Human Subjects - (Abstract Only) - (25-Apr-00)
The Biosynthesis of Conjugated Linoleic Acid in Humans - (Peer Reviewed Journal) - (01-Feb-00)
Effect of Dietary Docosahexaenoic Acid on Uptake and Desaturation of Isotope Labeled Oleic, Linoleic and Linolenic Acids by Male Subjects - (Abstract Only) - (10-May-99)
Effect of Dietary Arachidonic Acid on Metabolism of Deuterated Linoleic Acid by Adult Male Subjects - (Peer Reviewed Journal) - (01-Apr-98)
Effect of Dietary Arachidonic Acid on Metabolism of Deuterated Linoleic Acid by Adult Male Subjects - (Abstract Only) - (11-May-97)
Influence of Dietary Arachidonic Acid on Metabolism in Vivo of 8c,11c,14 Eicosatrienoic Acid in Humans - (Peer Reviewed Journal) - (04-Jan-97)
Influence of Dietary Arachidonic Acid on Human Metabolism of Deuterium Labeled Dihomo-Y-Linolenic Acid (20:3n-6) and Arachidonic Acid (20:4n-6) - (Abstract Only) - (07-Nov-96)
Dietary Arachidonic Acid Influences Deuterated Dihomogammalinolenic Acid (20:3n 6) Metabolism in Humans - (Abstract Only) - (28-Apr-96)
ARS News Articles
Last Modified: 10/20/2014