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Sandra M Duval
Functional Foods Research Unit
Chemist

Phone: (309) 681-6290
Fax: (309) 681-6524
Room 3319
1815 N. UNIVERISTY ST.
PEORIA, IL, 61604


Publications
Nondestructive Analysis of Phytochemical Components by Near Infared (NIR) Spectroscopy: Measurement of Rosmarinic Acid in Prunella Vulgaris - (Proceedings/Symposium)
Berhow, M.A., Tisserat, B., Duval, S.M., Widrlechner, M.P., Gardner, C.A. 2009. Nondestructive Analysis of Phytochemical Components by Near Infared (NIR) Spectroscopy: Measurement of Rosmarinic Acid in Prunella Vulgaris. Phytochemical Society of North America Proceedings. p. 34.
Purification of glucosinolates from Camelina sativa - (Abstract)
Berhow, M.A., Vaughn, S.F., Tisserat, B., Duval, S.M. 2008. Purification of glucosinolates from Camelina sativa. Phytochemical Society of North America Meeting and Newsletter. p. 121.
Modern Phytochemical Analysis: Evaluation in Plant Tissues and Processed Products - (Abstract)
Berhow, M.A., Duval, S.M., Vaughn, S.F., Tisserat, B. 2007. Modern phytochemical analysis: Evaluation in plant tissues and processed products [abstract]. Association of Analytical Chemists Meeting and Exposition, Midwest Section. Session 4. Talk 7. p.7.
Analysis of Phenolics and Glucosinolates in Broccoli Seeds and Sprouts - (Abstract)
Berhow, M.A., Jham, G.N., Tisserat, B., Vaughn, S.F., Duval, S.M. 2007. Analysis of phenolics and glucosinolates in broccoli seeds and sprouts [abstract]. American Chemical Society. p. A145.
Extracting Useful Phytochemicals from Oil Seed Processing By-Products - (Abstract) - (16-Aug-06)
Extraction and Characterization of Anthocyanins from Black Seed Hulls - (Abstract)
Berhow, M.A., Duval, S.M. 2006. Extraction and characterization of anthocyanins from black seed hulls [abstract]. Phytochemical Society of North America Proceedings. P. 22. Available: www.psna-online.org/PSNAabst06.pof.
Extraction and Characterization of Anthocyanins from Pigmented Flowers and Black Seed Hulls - (Abstract)
Berhow, M.A., Johnson, E.T., Dowd, P.F., Duval, S.M. 2006. Extraction and characterization of anthocyanins from pigmented flowers and black seed hulls [abstract]. Phytochemical Society of North America Meeting and Newsletter. p. 22
Herbicidal Activity of Glucosinolate-Containing Seedmeals - (Peer Reviewed Journal)
Vaughn, S.F., Palmquist, D.E., Duval, S.M., Berhow, M.A. 2006. Herbicidal activity of glucosinolate-containing seedmeals. Weed Science. 54(4):743-748.
Complete Quantification of Group a and Group B Soyasaponins in Soybeans - (Peer Reviewed Journal)
Berhow, M.A., Kong, Suk Bin, Vermillion, K.E., Duval, S.M. 2006. Complete quantification of group A and group B soyasaponins in soybeans. Journal of Agricultural and Food Chemistry. 54:2035-2044.
Green Strategies for Phytochemical Glycoside Extraction and Purification from Soy - (Abstract)
Berhow, M.A., Duval, S.M. 2005. Green strategies for phytochemical glycoside extraction and purification from soy [abstract]. American Chemical Society Abstracts. p. AFCD 30.
Complete Saponin and Isoflavone Analysis of Whole Soybean, Germ, Hulls, and Cotyledons - (Abstract)
Berhow, M.A., Duval, S.M. 2005. Complete saponin and isoflavone analysis of whole soybean, germ, hulls, and cotyledons. Phytochemical Society of North America Proceedings.
Biofumigation Potential of Glucosinolate-Containing Seedmeals - (Abstract)
Vaughn, S.F., Holloway, R.K., Duval, S.M., Berhow, M.A. 2005. Biofumigation potential of glucosinolate-containing seedmeals. Phytochemical Society of North America Proceedings.
Analytical and Biological Assessment of Phytochemicals in Soybeans and Processed Soy Products - (Proceedings/Symposium)
Berhow, M.A., Duval, S.M., Vaughn, S.F., Macdonald, R.S. 2004. Analytical and biological assessment of phytochemicals in soybeans and processed soy products. Proceedings of the International Soybean Processing and Utilization Conference. p. 1070-1076.
Effect of Triacylglycerol Structure on Absorption and Metabolism of Isotope Labeled Palmitic and Linoleic Acid by Humans - (Peer Reviewed Journal)
Emken, E.A., Adlof, R.O., Duval, S.M., Shane, J.M., Walker, P.M., Becker, C. 2004. Effect of triacylglycerol structure on absorption and metabolism of isotope labeled palmitic and linoleic acid by humans. Lipids. 39:1-8.
Phytochemical Analysis in the 21st Century - (Abstract) - (13-Aug-03)
Effect of Dietary Cla on Metabolism of Isotope-Labeled Oleic, Linoleic and Conjugated Linoleic Acid Isomers in Women - (Peer Reviewed Journal) - (29-May-02)

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