Page Banner

United States Department of Agriculture

Agricultural Research Service

Related Topics

James A Lindsay
Nutrition, Food Safety/Quality
National Program Leader
Food Safety and Health

Phone: (301) 504-4674
Fax: (301) 504-5467
Room 4-2168
5601 SUNNYSIDE AVENUE
GWCC-BLTSVL
BELTSVILLE, MD, 20705-5138

Projects
HEADQUARTERS COOPERATIVE PROGRAMS - FOOD NUTRITION, SAFETY AND QUALITY (FNSQ)
Appropriated (D)
  Accession Number: 409050
MOU BETWEEN THE USDA/ARS AND THE FOOD STANDARDS AGENCY OF THE UNITED KINGDOM OF GREAT BRITAIN AND NORTHERN IRELAND
Memorandum of Understanding (M)
  Accession Number: 420615
MOU BETWEEN USDA/ARS AND THE INSTITUTE FOR FOOD SAFETY AND HEALTH, AND ADMINISTRATIVE UNIT OF ILLINOIS INSTITUTE OF TECHNOLOGY
Memorandum of Understanding (M)
  Accession Number: 421192
MOU BETWEEN USDA/ARS AND THE UNIVERSITY COURT OF THE UNIVERSITY OF ABERDEEN, UNITED KINGDOM
Memorandum of Understanding (M)
  Accession Number: 421376
MOU BETWEEN USDA/ARS AND THE UNIVERSITY OF STIRLING, SCOTLAND
Memorandum of Understanding (M)
  Accession Number: 421383
MOU BETWEEN ARS AND THE INSTITUTE OF ENVIRONMENTAL SCIENCE AND RESEARCH
Memorandum of Understanding (M)
  Accession Number: 422320
MOU BETWEEN ARS AND THE CENTRO DE INVESTIGACIÓN EN ALIMENTACIÓN Y DESARROLLO (CIAD)
Memorandum of Understanding (M)
  Accession Number: 422323
MOU BETWEEN USDA/ARS AND THE FOOD AND ENVIRONMENT RESEARCH AGENCY, DEPARTMENT FOR ENVIRONMENT, FOOD AND RURAL AFFAIRS (UNITED KINGDOM)
Memorandum of Understanding (M)
  Accession Number: 423134
MOU BETWEEN USDA/ARS AND THE UNIVERSITY COLLEGE DUBLIN CENTRE FOR FOOD SAFETY
Memorandum of Understanding (M)
  Accession Number: 423232
MOU between the USDA/ARS and RIKILT – Wageningen UR
Memorandum of Understanding (M)
  Accession Number: 424328
MOU between the USDA/ARS and Cranfield University, United Kingdom
Memorandum of Understanding (M)
  Accession Number: 424377
MOU Between USDA/ARS and the National Agricultural Products Quality Management Service Experiment and Research Institute - Republic of Korea
Memorandum of Understanding (M)
  Accession Number: 425349
MOU between USDA/ARS and Ghent University, Belgium
Memorandum of Understanding (M)
  Accession Number: 427440

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Casamino acids and oxyrase enhance growth for Listeria monocytogenes in muulti-pathogen enrichments Reprint Icon - (Peer Reviewed Journal)
Gehring, A.G., Paoli, G., Reed, S.A., Tu, S., Lindsay, J.A. 2013. Casamino acids and oxyrase enhance growth for Listeria monocytogenes in muulti-pathogen enrichments. Food Control. 40:93-99.
Prevalence and levels of Listeria monocytogenes (Lm) in ready-to-eat foods (RTE) at retail. - (Abstract Only)
Luchansky, J.B., Porto Fett, A.C., Dennis, S., Chen, Y., Pouillot, R., Hoelzer, K., Gathercole, L., Papadakis, L., Williams, L., Shoyer, B.A., Lee, J., Lindsay, J.A., Kause, J., Mbandi, E., Eblen, D., Shaw, W., Gallagher, D., Cook, V., Bauer, N.E., Johnson, R., King, J., Murphy, M., Nasella, J., Starks, H.E., Khokhar, S., Spurlino, C., Nguyen, T., Berry, K., Kanjanakorn, A., Wadsworth, S., Baker, E.G., Harvey, C., Reed, C., Martino, K., Benjamin, L.A. 2012. Prevalence and levels of Listeria monocytogenes (Lm) in ready-to-eat foods (RTE) at retail [abstract]. Annual Meeting of the International Association for Food Protection. July 22-25, 2012, Providence, Rhode Island, 1:1.
Whole Genome Sequencing of Listeria Monocytogenes F2365, a Serotype 4b Strain, and Comparison to Other L. Monocytogenes Strains - (Abstract Only)
Fouts, D.E., Kolonay, J., Forberger, H.A., Khouri, H.M., Lindsay, J.A., Luchansky, J.B., Tran, B., Uhlich, G.A., Wonderling, L.D., Nelson, K.E. 2003. Whole genome sequencing of listeria monocytogenes f2365, a serotype 4b strain, and comparison to other l. monocytogenes strains. American Society of Microbiology. Abstract # R-058, p. 621.
ARS News Articles
Program Teams
Food Safety (animal and plant products) (108) (co-leader)
Agricultural and Industrial Byproducts (214)
 
Last Modified: 5/5/2015