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Conformational Flexibility of Soluble Cellulose Oligomers: Chain Length and Temperature Dependence
- (Peer Reviewed Journal)
- (01-Sep-09)
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Comparison of different force fields for the study of disaccharides
- (Peer Reviewed Journal)
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Stortz, C.A., Johnson, G.P., French, A.D., Csonka, G.I. 2009. Comparison of different force fields for the study of disaccharides. Carbohydrate Research. http://dx.doi.org/10.1016/j.carres.2009.08.019
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Twisting of glycosidic bonds by hydrolases
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Johnson, G.P., Peterson, L., French, A.D., Reilly, P. 2009. Twisting of glycosidic bonds by hydrolases. Carbohydrate Research. http://dx.doi.org/10.1016/j.carres.2009.08.011
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Cellulose and the 2-fold screw axis: Modeling and experimental arguments
- (Peer Reviewed Journal)
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French, A.D., Johnson, G.P. 0200. Cellulose and the 2-fold screw axis: Modeling and experimental arguments. Cellulose. Available:
http://www.springerlink.com/content/j724t463315n1451/fulltext.html
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Evaluation of Density Functionals and Basis Sets for Carbohydrates
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Csonka, G.I., French, A.D., Johnson, G.P., Stortz, C.A. 2009. Evaluation of Density Functionals and Basis Sets for Carbohydrates. Journal of Chemical Theory and Computation. 5(4):679-682.
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Diffraction from Model Crystals
- (Proceedings/Symposium)
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2009. DIFFRACTION FROM MODEL CRYSTALS. National Cotton Council Beltwide Cotton Conference. p.1407-1409.
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Neutron Crystallography, Molecular Dynamics, and
Quantum Mechanics Studies of the Nature of Hydrogen Bonding in Cellulose I beta
- (Peer Reviewed Journal)
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Nishiyama, Y., Johnson, G.P., French, A.D., Forsyth, T., Langans, P. 2008. Neutron Crystallography, Molecular Dynamics, and Quantum Mechanics Studies of the Nature of Hydrogen Bonding in Cellulose I beta. Biomacromolecules. 9:3133-3140.
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Comparisons of experiment with cellulose models based on electronic structure and empirical force field theories
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French, A.D., Johnson, G.P. 2008. Comparisons of experiment with cellulose models based on electronic structure and empirical force field theories. (Meeting Abstract). American Chemical Society AGFD 230.
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Update on models of cellulose crystals
- (Proceedings/Symposium)
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French, A.D., Johnson, G.P. 2008. Update on models of cellulose crystals. Meeting Proceedings. p 1806-1811
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Stability of two-fold screw axis structures for cellulose
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French, A.D., Johnson, G.P. 2008. Stability of two-fold screw axis structures for cellulose. Meeting Abstract.CARB 42.
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Roles of starting geometries in quantum mechanics studies of cellobiose
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French, A.D., Johnson, G.P. 2008. Roles of starting geometries in quantum mechanics studies of cellobiose. Molecular Simulation.Vol. 34, No. 4, April 2008, 365¿372.
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Linkage and pryanosyl ring twisting in cyclodextrins
- (Peer Reviewed Journal)
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French, A.D., Johnson, G.P. 2007. Linkage and pryanosyl ring twisting in cyclodextrins. Carbohydrate Research. v. 342(9). p. 1223-1237.
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Octa-O-propanoyl-B-maltose: crystal structure, acyl stacking, related structures and conformational anaylsis
- (Peer Reviewed Journal)
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Johnson, G.P., Stevens, E.D., French, A.D. 2007. Octa-O-propanoyl-B-maltose: crystal structure, acyl stacking, related structures and conformational anaylsis. Carbohydrate Research. v. 342(9). p. 1210-1222.
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Modeling of Cellulose Crystals
- (Proceedings/Symposium)
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French, A.D., Woods, R.J., Johnson, G.P. 2007. Modeling of Cellulose Crystals. National Cotton Council Beltwide Cotton Conference. 1261-1268
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Paradigm for Improving Catalytic Ability of Industrial Enzymes: Linkage Distortions of Carbohydrates in Complexes with Crystalline Proteins
- (Peer Reviewed Journal)
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French, A.D., Johnson, G.P. 2007. Paradigm for Improving Catalytic Ability of Industrial Enzymes: Linkage Distortions of Carbohydrates in Complexes with Crystalline Proteins. American Chemical Society Symposium Series. 972:207-219.
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Modeling of Cellulose Crystals
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French, A.D., Johnson, G.P., Woods, R.J. Modeling of cellulose crystals. Carbohydrate International Symposium. Paper No. PS75. Whistler, CA. July 2006.
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Quantum Mechanical Conformation Analyses of Cellobiose
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French, A.D., Johnson, G.P. 2006. Quantum mechanical conformation analyses of cellobiose. European Carbohydrate Symposium. 84(4). p. 603-612.
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Cellulose Shapes
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French, A.D., Johnson, G.P. Cellulose shapes. In R.M. Brown, I.M. Saxena editors. Cellulose: Molecular and Structural Biology. Springer, Dordrecht. pp. 257-284.
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Roles of Starting Geometries in Quantum Mechanics Studies of Cellobiose
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French, A.D., Johnson, G.P. 2006. Roles of starting geometries in quantum mechanics studies of cellobiose. American Chemical Society Abstracts. CELL 16.
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Quantum Mechanics Studies of Cellobiose Conformations
- (Peer Reviewed Journal)
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French, A.D., Johnson, G.P. 2006. Quantum Mechanics Studies of Cellobiose Conformations. Canadian Journal of Chemistry. 84:603-612
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Preliminary Modulus and Breakage Calculations on Cellulose Models
- (Abstract)
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French, A.D., Johnson, G.P. Preliminary modules and breakage calculations on cellulose models. CD-ROM. San Antonio, TX. Beltwide Cotton Conference. p. 2410.
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Conformational Study of Cellobiose by Qm Theory
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French, A.D., Johnson, G.P. Conformational study of cellobiose by qm theory. Carbohydrate International Symposium. 2005. Abstr. No. OP9.
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Linkage Distortion Energies for Carbohydrates in Complexes with Crystalline Proteins: Basic Research for Future Innovations of Industial Enzymes
- (Abstract)
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French, A.D., Johnson, G.P., Lauterbach, B., Reilly, P. Linkage distortion energies for carbohydrates in complexes with crystalline proteins: Basic research for future innovations of industial enzymes. 2005. Abstract No. CARB51.
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Determining the Crystal Structure of Cellulose III by Modeling
- (Peer Reviewed Journal)
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Ford, Z.M., Stevens, E.D., Johnson, G.P., French, A.D. Determining the crystal structure of cellulose iii by modeling. Carbohydrate Research. 2005. v. 340(5). p. 827-833.
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The External-Anomeric Torsional Effect
- (Peer Reviewed Journal)
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Lii, J., Chen, K., Johnson, G.P., French, A.D., Allinger, N.L. 2005. The External-Anomeric Torsional Effect. Carbohydrate Research. 340(5):853-862.
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Fluorinated Cellobiose and Maltose As Stand-Ins for Energy Surface Calculations
- (Peer Reviewed Journal)
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French, A.D., Johnson, G.P., Kelterer, A., Csonka, G. Fluorinated cellobiose and maltose as stand-ins for energy surface calculations. Tetrahedron Asymmetry. 2005. v. 16(2). p. 577-586.
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Advanced Conformational Energy Surfaces for Cellobiose
- (Peer Reviewed Journal)
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French, A.D., Johnson, G.P. Advanced conformational energy surfaces for cellobiose. Cellulose. 2004. v. 11(3-4). p. 449-462.
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The Shape of Sucrose Molecules
- (Proceedings/Symposium)
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French, A.D., Johnson, G.P., Kelterer, A., Cramer, C.J. The shape of sucrose molecules. Proceedings of Sugar Processing Research Conference. 2004. p. 417-427.
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Convergence of Experimental and Computational Structures for Cellulosic Molecules
- (Abstract)
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French, A.D., Johnson, G.P. 2004. Convergence of experimental and computational structures for cellulosic molecules [abstract]. American Chemical Society Abstracts. Paper No. CELL123.
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Predicting Polysaccharide Structures with Small-Molecule Crystals
- (Abstract)
- (29-Aug-03)
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What Crystals of Small Analogs Are Trying to Tell Us About Cellulose Structure
- (Peer Reviewed Journal)
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French, A.D., Johnson, G.P. 2004. What crystals of small analogs are trying to tell us about cellulose structure. Cellulose. 11:5-22.
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Perfluorinated Cellobiose As a Theoretical Model for Cellulose and Related Disaccharides
- (Abstract)
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French, A.D., Kelterer, A., Johnson, G.P. 2004. Perfluorinated cellobiose as a theoretical model for cellulose and related disaccharides [abstract]. Carbohydrate International Symposium. p. 39.
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Crystall Structure of Beta-D-Galactose Penta-Acetate with Modeling of the Conformation of the Acetate Groups
- (Peer Reviewed Journal)
- (01-Jun-02)
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Incremented Alkyl Derivatives Enhance Collision Induced Glycosidic Bond Cleavage in Mass Spectrometry of Disaccharides
- (Peer Reviewed Journal)
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Mendonca, S., Cole, R.B., Zhu, J., Cai, Y., French, A.D., Johnson, G.P., Laine, R.A. 2003. Incremented alkyl derivatives enhance collision induced glycosidic bond cleavage in mass spectrometry of disaccharides. American Society for Mass Spectrometry. 14:63-78.
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