James J Giovannoni
Plant, Soil and Nutrition Research
Research Molecular Biologist
Phone: (607) 255-1414
Fax: (607) 254-2958
Room 429 BOYCE THOMPSON INSTITUTE - CORNELL UNIVERSITY
TOWER RD ITHACA, NY, 14853-2901
Ioannidi, E., Kalamaki, M., Engineer, C., Petaraki, I., Alexandrou, D., Giovannoni, J.J., Kanellis, A. 2009. Expression profiling of ascorbic acid-related genes during tomato fruit development and ripening and in response to stress conditions. Journal of Experimental Botany. 60:663-678.
Mueller, L., Tanksley, S., Giovannoni, J.J., Vaneck, J., Stack, S., Buels, R. 2009. A snapshot of the emerging tomato genome sequence. The Plant Genome. 2:78-92.
Ponce-Valdez, M., Moore-Fellman, S., Giovannoni, J.J., Gan, S., Watkins, C. 2009. Differential fruit gene expression in two strawberry cultivars in response to elevated CO2 during storage revealed by a heterologous fruit microarray approach. Postharvest Biology and Technology. 51:131-140.
Barry, C., Mcquinn, R.P., Chung, M., Besuden, A., Giovannoni, J.J. 2008. Amino acid substitutions in homologs of the STAY-GREEN (SGR) protein are responsible for the green-flesh and chlorophyll retainer mutations of tomato and pepper. Plant Physiology. 147:179-187.
Wang, S., Liu, J., Feng, Y., Niu, X., Giovannoni, J.J., Liu, Y. 2008. Altered Plastid Levels and Potential for Improved Fruit Nutrient Content via Down-regulation of the Tomato DDB1 Interacting Protein CUL4. Plant Journal. 55:89-103.
Portnoy, V., Benyamini, Y., Giovannoni, J.J., Schaffer, A., Tadmor, Y., Lewinshon, E., Katzir, N. 2008. The Molecular and Biochemical Basis for Varietal Variation in Sesquiterpene Content in Melon (Cucumis melo L.) Rinds. Plant Molecular Biology. 66:647-661.
Datema, E., Mueller, L., Buels, R., Giovannoni, J.J., Visser, R., Stiekema, W., Vanham, R. 2008. Comparative BAC end sequence analysis of tomato and potato reveals overrepresentation of specific gene families in potato. Biomed Central (BMC) Plant Biology. 8:34.
Levi, A., Wechter, W.P., Harris, K.R., Davis, A.R., Zhangiun, F., Giovannoni, J.J., Trebitsh, T., Salman, A., Hernandez, A., Thimmapuram, J., Tadmor, Y., Portnoy, V., Katzir, N. 2008. Expression and Polymorphism of Watermelon Fruit ESTs. Acta Horticulturae. P257-262. In: M. Pitrat (ed.). Proceddings of the IX EUCARPIA Meetings on Genetics and Breeding of Cucurbitaceae. INRA.
Keller, C., Readman, C., Shin, H., Bosdet, I., Wilkin, J., Vrebalov, J., Giovannoni, J.J., Douglas, C. 2007. A physical map of the highly heterozygous Populus genome: integration with the genome sequence and genetic map and analysis of haplotype variation. Plant Journal. 50:1063-1078.
Giovannoni, J.J. 2007. Fruit ripening and its manipulation. In: Gan, S., editor. Senescence Process of Plants. Oxford, UK: Blackwell Publishing Ltd. p.278-295.
Manning, K., Tor, M., Poole, M., Hong, Y., Thompson, A., King, G., Giovannoni, J.J., Seymour, G. 2006. A naturally occurring epigenetic mutation in an sbp-box gene inhibits tomato fruit ripening. Nature Genetics. 38:948-952.
Barry, C., Giovannoni, J.J. 2006. Ripening in the tomato green-ripe mutant is inhibited by ectopic expression of a novel protein that disrupts ethylene signaling. Proceedings of the National Academy of Sciences. 103:7923-7928.
Fei, Z., Tang, X., Alba, R., Giovannoni, J.J. 2006. Tomato expression database (ted): a suite of data presentation and analysis tools. Nucleic Acids Research. 34:D766-D770.
Alba, R., Payton, P.R., Fei, Z., Debbie, P., Martin, G., Tanksley, S., Giovannoni, J.J. 2005. Transcriptome and selected metabolite analysis reveal multiple points of ethylene control during tomato fruit development. The Plant Cell. 17:2954-2965.
Mueller, L., Tanksley, S., Giovannoni, J.J., Van Eck, J. 2005. The tomato sequencing project, the first cornerstone of the international solanaceae project (sol). Comparative and Functional Genomics. 6:153-158.
Moore, S., Payton, P.R., Wright, M., Tanksley, S., Giovannoni, J.J. 2005. Utilization of tomato microarrays for comparative gene expression analysis in the solanceae. Journal of Experimental Botany. 56:2885-2895.
Barry, C., Thompson, A., Seymour, G., Grierson, D., Giovannoni, J.J. 2005. Ethylene insensitivity conferred by the green-ripe (gr) and never-ripe 2 (nr-2) ripening mutants of tomato. Plant Physiology. 138:267-275.
Giovannoni, J.J., El-Rakshy, S. 2005. Genetic regulation of tomato fruit ripening and development and implementation of associated genomics tools. Acta Horticulturae. 682:63-72.
Ponce-Valadez, M., Watkins, C., Moore, S., Giovannoni, J.J. 2005. Differential gene expression analysis of strawberry cultivar responses to elevated co2 concentrations during storage using a tomato cdna microarray. Acta Horticulturae. 682:255-262.
Lia, C., Liua, G., Schilmillera, A., In Leea, G., Jayantya, S., Sagemana, C., Vrebalov, J., Giovannoni, J.J., Howe, G. 2005. Role of - oxidation in jasmonate biosynthesis and systemic wound signaling in tomato. The Plant Cell. 17:971-986.
Basset, G., Ravanel, S., Quinlivan, E., White, R.A., Giovannoni, J.J., Rebeille, F., Nichols, B., Shinozaki, K., Gregory, J., Hanson, A. 2004. Folate synthesis in plants: the last step of the p-aminobenzoate branch is catalyzed by a plastidial aminodeoxychorismate lyase. Plant Journal.
40:453-461.
Fei, Z., Tang, X., Alba, R., Ronning, C., Martin, G., Tanksley, S., Giovannoni, J.J. 2004. Comprehensive EST analysis of tomato and comparative genomics of fruit ripening. Plant Journal. 40:47-59.
Liu, Y., Roof, S., Ye, Z., Barry, C., Van Tuinen, A., Vrebalov, J., Bowler, C., Giovannoni, J.J. 2004. Manipulation of light signal transduction as a means of modifying fruit nutritional quality in tomato. Proceedings of the National Academy of Sciences. 26:9897-9902.
Maron, L.G., Moore, S., Giovannoni, J.J., Kochian, L.V. 2004. Monitoring gene expression profiles in response to aluminum stress in maize roots using cdna microarrays. American Society of Plant Biologists Annual Meeting. p. 77.
Adams-Phillips, L., Barry, C., Kannan, P., Lecercq, J., Bouzayen, M., Giovannoni, J.J. 2004. Ctr1-mediated ethylene signal transduction in tomato is encoded by a multigene family whose members display distinct regulatory features. Plant Molecular Biology. 54:387-404.
Basset, G., Quinlivan, E., Ravanel, S., Niochols, B., Shinozaki, K., Seki, M., Giovannoni, J.J., Adams-Phillips, L., Gregory, J., Hanson, A. 2004. Folate synthesis in plants: the p-aminobenzoate branch is initiated by a bifunctional paba-pabb protein that is targeted to plastids. Proceedings of the National Academy of Sciences. 101:1496-1501.
LECLERCQ, J., ADAMS-PHILLIPS, L., ZEGZOUTI, H., JONES, B., LATCHE, A., GIOVANNONI, J.J., PECHE, J., BOUZAYEN, M. LECTR1, A TOMATO CTR1-LIKE GENE, DEMONSTRATES ETHYLENE SIGNALING ABILITY IN ARABIDOPSIS AND NOVEL EXPRESSION PATTERNS IN TOMATO. PLANT PHYSIOLOGY. 2002. V. 13. P. 1132-1142.
RUPERTI, B., BONGHI, C., ZILIOTTO, F., PAGNI, S., RASORI, A., VAROTTO, S., TUNUTTI, P., GIOVANNONI, J.J., RAMINA, A. CHARACTERIZATION OF A MAJOR LATEX PROTEIN (MLP) GENE DOWN-REGULATED BY ETHYLENE DURING PEACH FRUITLET ABSCISSION. PLANT SCIENCE. 2002. V. 163. P. 265-272.
MARON, L., WHITE, R.A., GIOVANNONI, J.J., SARAVANAN, R., ROSE, J., GARVIN, D.F., KOCHIAN, L.V. APPROACHES TO CLONE THE ALUMINUM TOLERANCE GENE IN WHEAT USING SEGMENTAL DELETION LINES OF THE CHROMOSOME ARM 4DL. AMERICAN SOCIETY OF PLANT BIOLOGISTS ANNUAL MEETING. 2002.
ADAMS-PHILLIPS, L., ALBA, R., BARRY, C., GIOVANNONI, J.J. GENOMICS OF ETHYLENE SIGNAL TRANSDUCTION IN TOMATO. KLUWER ACADEMIC PUBLISHERS. BIOLOGY AND BIOTECHNOLOGY OF THE PLANT HORMONE ETHYLENE. 2003. P. 131-136.
VAN DER HOEVEN, R., RONNING, C., GIOVANNONI, J.J., MARTIN, G., TANKSLEY, S. DEDUCTIONS ABOUT THE NUMBER, ORGANIZATION AND EVOLUTION OF GENES IN THE TOMATO GENOME BASED ON ANALYSIS OF LARGE EST COLLECTION AND SELECTIVE GENOMIC SEQUENCING. THE PLANT CELL. 2002. V. 14. P. 1441-1456.
MOORE, S., VREBALOV, J., PAYTON, P., GIOVANNONI, J.J. USE OF GENOMICS TOOLS TO ISOLATE KEY RIPENING GENES AND ANALYZE FRUIT MATURATION IN TOMATO. JOURNAL OF EXPERIMENTAL BOTANY. 2002. V. 53. P. 2023-2030.
MOORE, S., VREBALOV, J., PAYTON, P.R., GIOVANNONI, J.J. USE OF GENOMICS TOOLS TO ISOLATE KEY RIPENING GENES AND ANALYZE FRUIT MATURATION IN TOMATO. JOURNAL OF EXPERIMENTAL BOTANY. 2002. 53 (377) P. 2023-2030. 2002.
ALBA, R., MOORE, S., PAYTON, P.R., CORDONNIER-PRATT, M., PRATT, L., GIOVANNONI, J.J. CHARACTERIZATION OF PHYTOCHROME-REGULATED TOMATO RIPENING UTILIZING FUNCTIONAL GENOMICS. AMERICAN SOCIETY OF PLANT BIOLOGISTS ANNUAL MEETING. 2002. SUPPLEMENT 369, P. 99.