Kay Sue Gregorski
Bioproduct Chemistry and Engineering Research
Chemist
kay dot gregorski at ars dot usda dot gov
Phone: (510) 559-5856
Fax: (510) 559-5818
Room 3116 USDA, ARS, PWA, WRRC-BCE
800 BUCHANAN STREET ALBANY, CA, 94710
Publications
(Clicking on the reprint icon
will take you to the publication reprint.)
Influence of disperse phase characteristics on stability, physical and antimicrobial properties of emulsions containing cinnamaldehyde
- (Peer Reviewed Journal)
Bilbao-Sainz, C., Chiou, B., Du, W., Gregorski, K.S., Orts, W.J. 2012. Influence of disperse phase characteristics on stability, physical and antimicrobial properties of emulsions containing cinnamaldehyde. Journal of the American Oil Chemists' Society. 90:233-241. DOI: 10.1007/S11746-012-2164-1.
Physical characteristics of genetically-altered wheat related to technological protein separation
- (Peer Reviewed Journal)
Robertson, G.H., Blechl, A.E., Hurkman Ii, W.J., Anderson, O.D., Cao, T., Tanaka, C.K., Gregorski, K.S., Orts, W.J. 2013. Physical characteristics of genetically-altered wheat related to technological protein separation . Cereal Chemistry. 90(1): 1-12.
Wheat flour exposed to ethanol yields dough with unexpected properties
- (Peer Reviewed Journal)
Robertson, G.H., Hurkman Ii, W.J., Cao, T., Gregorski, K.S., Tanaka, C.K., Glenn, G.M., Orts, W.J. 2011. Wheat flour exposed to ethanol yields dough with unexpected properties. Journal of Cereal Science. DOI:10.1094/CCHEM-03-11-0041.
Cellulose nanowhiskers from coconut husk fibers: effect of preparation conditions on their thermal and morphological behavior
- (Peer Reviewed Journal)
Rosa, M.F., Medeiros, E.S., Malmonge, J.A., Gregorski, K.S., Wood, D.F., Mattoso, L.H., Glenn, G.M., Orts, W.J., Imam, S.H. 2010. Cellulose nanowhiskers from coconut husk fibers: effect of preparation conditions on their thermal and morphological behavior. Carbohydrate Polymers. 81:83-92.
Water absorbance and thermal properties of sulfated wheat gluten films
- (Peer Reviewed Journal)
Chiou, B., Robertson, G.H., Rooff, L.E., Cao, T., Jafri, H.H., Gregorski, K.S., Imam, S.H., Glenn, G.M. 2010. Water absorbance and thermal properties of sulfated wheat gluten films. Journal of Applied Polymer Science. 116: 2638-2644.
Electrospun Nanofibers of Poly(vinyl alcohol) Reinforced with Cellulose Nanofibrils
- (Peer Reviewed Journal)
Medeiros, E.S., Mattoso, L.H., Ito, E.N., Gregorski, K.S., Robertson, G.H., Offeman, R.D., Wood, D.F., Orts, W.J. 2008. Electrospun Nanofibers of Poly(vinyl alcohol) Reinforced with Cellulose Nanofibrils. Journal of Biobased Materials and Bioenergy. 231-242.
Electrospun nanofibers of poly (vinyl alcohol) reinforced with cellulose nanofibrils
- (Peer Reviewed Journal)
Medeiros, E.S., Mattoso, L.H., Ito, E.N., Gregorski, K.S., Robertson, G.H., Offeman, R.D., Wood, D.F., Orts, W.J. 2008. Electrospun nanofibers of poly (vinyl alcohol) reinforced with cellulose nanofibrils. Polymer Engineering & Science. 2(3):231-242.
ONE-POT SELECTIVE DERIVATIZATION OF STARCH
- (Abstract Only)
Shey, J., Holtman, K.M., Wong, R.Y., Gregorski, K.S., Klamczynski, A., Glenn, G.M., Orts, W.J., Imam, S.H. 2005. One-pot selective derivatization of starch. PacifiChem International Symposia, Honolulu, Hawaii, December 15-20, Paper No. 585MACR.
THE AZIDATION OF STARCH
- (Peer Reviewed Journal)
Shey, J., Holtman, K.M., Wong, R.Y., Gregorski, K.S., Klamczynski, A., Orts, W.J., Glenn, G.M., Imam, S.H. 2006. The azidation of starch. Carbohydrate Polymers. 65 (4): 529-534 (2006)
CHANGES IN SECONDARY PROTEIN STRUCTURES DURING MIXING DEVELOPMENT OF HIGH ABSORPTION (90%) WATER AND FLOUR MIXTURES
- (Peer Reviewed Journal)
Robertson, G.H., Gregorski, K.S., Cao, T. 2005. Changes in secondary protein structures during mixing development of high absorption (90%) flour and water mixtures. Cereal Chemistry, 83:136-42.
SURFACE CHARACTERIZATION OF UNTREATED AND SOLVENT-EXTRACTED RICE STRAW
- (Peer Reviewed Journal)
Inglesby, M.K., Gray, G.M., Wood, D.F., Gregorski, K.S., Robertson, R.G., Sabellano, G.P. 2005. Surface characterization of untreated and solvent-extracted rice straw. Colloids and Surfaces B: Biointerfaces. 43:83-94.
RICE STRAW UTILIZATION IN BUILDING MATERAILS: CHARACTERIZATION OF SURFACES AND BIOMINERAL DISTRIBUTION
- (Abstract Only)
Inglesby, M.K., Gray, G.M., Wood, D.F., Gregorski, K.S. 2004. Rice straw utilization in building materails: Characterization of surfaces and biomineral distribution. 227th National Meeting of the American Chemical Society, Anaheim, CA.