Publications
(Clicking on the reprint icon
will take you to the publication reprint.)
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How to manage sugar cane in the field and factory following damaging freezes
- (Proceedings)
- (31-Jan-13)
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GS4 Molasses ICUMSA (International Commission for Uniform Methods in Sugar Analysis) Report
- (Research Technical Update)
- (02-Nov-12)
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Development of a sweet sorghum juice clarification method in the manufacture of industrial feedstocks for value-added products
- (Peer Reviewed Journal)
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Andrzejewski, B., Eggleston, G., Lingle, S., Powell, R. 2013. Development of a sweet sorghum juice clarification method in the manufacture of industrial feedstocks for value-added products. Industrial Crops and Products. 44:77-87.
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Development of an industrial method to quantitatively measure carry-over amylase activity in raw and refined sugars
- (Peer Reviewed Journal)
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Eggleston, G., Gober, J., St Cyr, E. 2013. Development of an industrial method to quantitatively measure carry-over amylase activity in raw and refined sugars. International Sugar Journal. 115(1370):123-131.
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"GS1 raw sugar” ICUMSA (International Commission for Uniform Methods in Sugar Analysis) report
- (Proceedings)
- (24-Sep-12)
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"GS2 refined sugar” ICUMSA (International Commission for Uniform Methods in Sugar Analysis) report on the determination of carry-over amylase activity in white and refined sugars by a spectrophotometric method
- (Proceedings)
- (24-Sep-12)
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Ripening and postharvest deterioration
- (Book / Chapter)
- (18-Jun-12)
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Improved control of sucrose losses and clarified juice turbidity with lime saccharate in hot lime clarification of sugarcane juice and other comparisons with milk of lime
- (Peer Reviewed Journal)
- (03-May-12)
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Measurement and analysis of the mannitol partition coefficient in sucrose crystallization under simulated industrial conditions
- (Peer Reviewed Journal)
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Eggleston, G., Wu Tiu Yen, J., Alexander, C., Gober, J. 2012. Measurement and analysis of the mannitol partition coefficient in sucrose crystallization under simulated industrial conditions. Carbohydrate Research. 355:69-78.
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The measurement of mannitol in sugar beet factories to monitor deterioration and processing problems
- (Peer Reviewed Journal)
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Eggleston, G., Huet, J.-M. 2012. The measurement of mannitol in sugar beet factories to monitor deterioration and processing problems. Zuckerindustrie. 137(1):33-39.
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How combine harvesting of green cane billets with different levels of trash affects production and processing. Part II: Pilot plant processing to sugar
- (Peer Reviewed Journal)
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Eggleston, G., Birkett, H., Gay, J., Legendre, B., Jackson, W., Schudmak, C., Monge, A., Andrzejewski, B., Viator, R., Charlet, T. 2012. How combine harvesting of green cane billets with different levels of trash affects production and processing. Part II: Pilot plant processing to sugar. International Sugar Journal. 114(1359):169-178.
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How combine harvesting of green cane billets with different levels of trash affects production and processing. Part I. Field yields and delivered cane quality
- (Peer Reviewed Journal)
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Eggleston, G., Birkett, H., Gay, J., Legendre, B., Jackson, W., Schudmak, C., Monge, A., Andrzejewski, B., Viator, R., Charlet, T. 2012. How combine harvesting of green cane billets with different levels of trash affects production and processing. Part I: Field yields and delivered cane quality. International Sugar Journal. 114(1358):83-90.
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The measurement of mannitol in sugar beet factories to monitor deterioration and processing problems
- (Proceedings)
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Eggleston, G., Huet, J. 2012. The measurement of mannitol in sugar beet factories to monitor deterioration and processing problems. In: Proceedings of the European Society of Sugar Technologists Biennial meeting, May 29-June 1, 2011, in Bratislava, Slovakia. p. 97-106.
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Yeast fermentation affected by homo- and hetero-fermentative Lactobacilli isolated from fuel ethanol distilleries with sugarcane products as substrates
- (Proceedings)
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Basso, T.O., Gomes, F.S., Lopes, M.L., De Amorim, H.V., Eggleston, G., Basso, L.C. 2011. Yeast fermentation affected by homo- and hetero-fermentative Lactobacilli isolated from fuel ethanol distilleries with sugarcane products as substrates. In: Proceedings of the 2011 National Symposium for Bioprocesses, July 24-27, 2011, Caxias do Sul, RS. p. 1-5.
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Design and operation of a pilot-plant for the processing of sugarcane juice into sugar at the Southern Regional Research Center in Louisiana
- (Peer Reviewed Journal)
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Eggleston, G., Andrzejewski, B., Alexander, C., Monge, A., St Cyr, E., Marquette, M., Solhjoo, H., Pontiff, K. 2012. Design and operation of a pilot-plant for the processing of sugarcane juice into sugar at the Southern Regional Research Center in Louisiana. International Sugar Journal. 113(1345):863-872.
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Successful application of dextranase in sugar beet factories
- (Proceedings)
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Eggleston, G., Dilks, A., Blowers, M., Winters, K. 2011. Successful application of dextranase in sugar beet factories. In: Proceedings of the American Society of Sugarbeet Technologists meeting, March 2-6, 2011, Albuquerque, New Mexico. p. 1-16.
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Stalk cold tolerance of commercial and candidate varieties during the 2010-2011 harvest season
- (Other)
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Legendre, B., Tew, T., Hale, A., Birkett, H., Eggleston, G., Duet Jr, Michael, Stein, J. 2011. Stalk cold tolerance of commercial and candidate varieties during the 2010-2011 harvest season. 2010 Sugarcane Research Annual Progress Report. p. 148-156.
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New insights on the hard-to-boil massecuite phenomenon in raw sugar manufacture
- (Peer Reviewed Journal)
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Eggleston, G., Cote, G., Santee, C. 2010. New insights on the hard-to-boil massecuite phenomenon in raw sugar manufacture. Food Chemistry. 126:21-30.
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Sustainability of low starch concentrations in sugarcane through short-term optimized amylase and long-term breeding strategies
- (Book / Chapter)
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Zhou, M., Kimbeng, C., Edme, S., Hale, A., Viator, R., Eggleston, G. 2010. Sustainability of low starch concentrations in sugarcane through short-term optimized amylase and long-term breeding strategies. In: Eggleston, G., editor. Sustainability of the Sugar and Sugar-Ethanol Industries, ACS Symposium Series 1058. Washington, DC: American Chemical Society. p. 229-250.
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Seasonal variations on sugarcane trash quantity and quality that directly concern factory processors and refiners
- (Research Notes)
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Eggleston, G., Viator, R., Gateuil, A., Jackson, W., Waguespack, Jr., H., White, P., Blackwelder, N. 2010. Seasonal variations on sugarcane trash quantity and quality that directly concern factory processors and refiners. Sugar Bulletin. 88(12):22-27.
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General Subject 4, Molasses
- (Research Technical Update)
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Eggleston, G. 2011. General Subject 4, Molasses. In: Report of Proceedings of the Twenty-Seventh ICUMSA Session, July 1-3, 2010, Berlin, Germany. Berlin, Germany: Verlag Dr. Albert Bartens KG. p. 57-64.
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Seasonal Variations on Sugarcane Trash Quantity and Quality that Directly Concern Refiners
- (Abstract Only)
- (12-Jul-10)
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Seasonal variations on sugarcane trash quantity and quality that directly concern refiners
- (Proceedings)
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Eggleston, G., Viator, R.P., Gateuil, A., Jackson, W., Waguespack, Jr., H., White Jr, P.M., Blackwelder, N. 2010. Seasonal variations on sugarcane trash quantity and quality that directly concern refiners. Sugar Industry Technologists Meeting, May 15-19, 2010, Savannah, Georgia. LXIX, No. 993. p. 218-239.
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Future sustainability of the sugar and sugar-ethanol industries
- (Book / Chapter)
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Eggleston, G. 2010. Future sustainability of the sugar and sugar-ethanol industries. In: Eggleston, G., editor. Sustainability of the Sugar and Sugar-Ethanol Industries, ACS Symposium Series 1058. Washington, DC: American Chemical Society. p. 1-19.
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Potential losses of macro and micronutrients by removal of sugarcane post-harvest crop residue
- (Abstract Only)
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White Jr, P.M., Viator, R.P., Richard Jr, E.P., Eggleston, G. 2010. Potential losses of macro and micronutrients by removal of sugarcane post-harvest crop residue [abstract]. Agronomy Abstracts, Agronomy Society of America, Crop Science Society of America, Soil Science Society of America International Annual Meeting, October 31 - November 4, 2010, Long Beach, California. 2010 CDROM.
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Approaches to raw sugar quality improvement as a route to sustaining a reliable supply of purified industrial sugar feedstocks
- (Book / Chapter)
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Vercellotti, J.R., Vercellotti, S.V., Kahn, G., Eggleston, G. 2010. Approaches to raw sugar quality improvement as a route to sustaining a reliable supply of purified industrial sugar feedstocks. In: Eggleston, G, editor. Sustainability of the Sugar and Sugar-Ethanol Industries, ACS Symposium Series 1058. Washington, DC: American Chemical Society. p. 191-206.
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Seasonal variations in optimized applications of intermediate stable alpha-amylase in raw sugar manufacture
- (Peer Reviewed Journal)
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Eggleston, G., Montes, B., Antoine, A., Stewart, D. 2010. Seasonal variations in optimized applications of intermediate stable alpha-amylase in raw sugar manufacture. International Sugar Journal. 112:472-480.
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Formation of Hydroxymethylfurfural in Domestic High Fructose Corn Syrup and Its Toxicity to the Honey Bee (Apis mellifera)
- (Peer Reviewed Journal)
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Leblanc, B.W., Eggleston, G., Sammataro, D., Cornett, C., Dufault, R., Deeby, T.A., St Cyr, E.L. 2009. Formation of Hydroxymethylfurfural in Domestic High Fructose Corn Syrup and Its Toxicity to the Honey Bee (Apis mellifera). Journal of Agricultural and Food Chemistry 57:7369-7376.
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Analysis of Mannitol, as Tracer of Bacterial Infections in Cane and Beet Sugar Factories
- (Peer Reviewed Journal)
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Eggleston, G. 2010. Analysis of Mannitol, as Tracer of Bacterial Infections in Cane and Beet Sugar Factories. Czech Sugar and Sugar Beet Journal. 126(2):66-72. (In Czech)
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Ethanol from Sugar Crops
- (Book / Chapter)
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Eggleston, G., Tew, T., Panella, L., Klasson, T. 2010. Ethanol from Sugar Crops. In: Singh, B.P., editor. Industrial Crops and Uses. Wallingford, United Kingdom:CABI (Council of Applied Biology International). Chapter 3, p. 60-83.
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A rapid biochemical test to assess postharvest deterioration of sugarcane and milled juice
- (Review Article)
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Eggleston, G., Karr, J., Parris, A., Legendre, B. 2009. A rapid biochemical test to assess postharvest deterioration of sugarcane and milled juice. Sugar Tech. 11(2):189-195.
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Potential effect of sugarcane yellow leaf virus infection on yield of leading sugarcane cultivars in Louisiana
- (Abstract Only)
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Grisham, M.P., Eggleston, G., Hoy, J.W., Viator, R.P. 2009. Potential effect of sugarcane yellow leaf virus infection on yield of leading sugarcane cultivars in Louisiana. Journal of the American Society of Sugar Cane Technologists. 29:83. Available: http:www.assct.org/journal/journal.htm.
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Factory trials to determine how sugarcane trash impacts downstream processing including affinated sugar production
- (Proceedings)
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Muir, B., Eggleston, G. 2009. Factory trials to determine how sugarcane trash impacts downstream processing including affinated sugar production. Proceedings of the 38th Annual Sugar Industry Technologists Meeting, Clewiston, FL. Paper 960, pp.24-48.
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Optimization of Amylase Applications in Raw Sugar Manufacture that Directly Concern Refiners
- (Proceedings)
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Eggleston, G., Montes, B. 2009. Optimization of Amylase Applications in Raw Sugar Manufacture that Directly Concern Refiners. In: Proceedings 38th Annual Meeting. Clewiston, FL: Sugar Industry Technologists, Inc. p. 243-252.
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Application of dextranases in sugarcane factory: overcoming practical problems
- (Review Article)
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Eggleston, G., Monge, A., Montes, B., Stewart, D. 2009. Application of dextranases in sugarcane factory: overcoming practical problems. Sugar Tech. 11(2):135-141.
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The effect of sugarcane yellow leaf virus infection on yield of Sugarcane in Louisiana
- (Peer Reviewed Journal)
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Grisham, M.P., Eggleston, G., Hoy, J.W., Viator, R.P. 2009. The effect of sugarcane yellow leaf virus infection on yield of sugarcane in Louisiana. Sugar Cane International. 27(3):92-95.
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Analysis of Mannitol, as Tracer of Bacterial Infections in Cane and Beet Sugar Factories
- (Proceedings)
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Eggleston, G. 2009. Analysis of Mannitol, as Tracer of Bacterial Infections in Cane and Beet Sugar Factories. In: Proceedings of the 16th Symposium on the Review Analysis and Process Control Strategies in a Changing Sugar and Distillery Sector, March 24-28, 2009, Reims, France. p. 26-34.
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The Effect of Green Sugarcane on Downstream Processing at Two Midlands Factories
- (Monograph)
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Muir, B., Eggleston, G., Barker, B. The Effect of Green Sugarcane on Downstream Processing at Two Midlands Factories. Sugar Milling Research Institute Technical Report. No. 2051:1-34.
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Clarification Properties of Trash and Stalk Tissues from Sugarcane
- (Peer Reviewed Journal)
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Eggleston, G., Grisham, M.P., Antoine, A.C. 2010. Clarification Properties of Trash and Stalk Tissues from Sugarcane. Journal of Agricultural and Food Chemistry. 58:366-373.
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Optimization of Amylase Applications in Raw Sugar Manufacture that Directly Concern Refiners
- (Proceedings)
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Eggleston, G., Montes, B. 2009. Optimization of Amylase Applications in Raw Sugar Manufacture that Directly Concern Refiners (abstract). Sugar Industry Technologists. (973):243-252.
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Elucidation of the hard-to-boil massecuites phenomenon and the Iintroduction of oscillatory deformation rheology to the sugar industry
- (Proceedings)
- (20-Dec-08)
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A review of sugarcane deterioration in the United States and South Africa
- (Peer Reviewed Journal)
- (29-Oct-08)
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Potential biomass quantity and sugar processing quality of trash and stalk tissues by different US sugarcane varieties
- (Peer Reviewed Journal)
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Eggleston, G., Grisham, M., Tew, T., Triche, R., Antoine, A. 2009. Potential biomass quantity and sugar processing quality of trash and stalk tissues by different US sugarcane varieties. International Sugar Journal. 111(1322):108-118.
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Recommendations for Amylase Application in the 2008 Louisiana Grinding Season
- (Popular Publication)
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Eggleston, G., Antoine, A.C., Montes, B., Stewart, D. 2008. Recommendations for Amylase Application in the 2008 Louisiana Grinding Season. Sugar Bulletin. 86(12):15-18.
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A Review of Sugarcane Deterioration in the United States and South Africa
- (Proceedings)
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Eggleston, G., Morel, D., Walford, S.N. 2008. A review of sugarcane deterioration in the united states and south africa. Proceedings of the South African Sugar Technologists Association. 81:72-85.
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Polysaccharides from Sugar - A Range of Structures
- (Abstract Only)
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Cote, G.L., Eggleston, G. 2008. Polysaccharides from sugar - A range of structures [abstract]. New Orleans Carbohydrate Symposium. p. 6.
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Glucans, biofilms, and sugar: A biochemical and practical perspective
- (Abstract Only)
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Cote, G.L., Leathers, T.D., Eggleston, G. 2008. Glucans, biofilms, and sugar: A biochemical and practical perspective [abstract]. American Chemical Society National Meeting. CARB 97.
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Issues of Starch in Sugarcane Processing and Prospects of Breeding for Low Starch Content in Sugarcane
- (Peer Reviewed Journal)
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Zhou, M., Kimbeng, C.A., Eggleston, G., Viator, R.P., Hale, A.L., Gravois, K.A. 2008. Issues of Starch in Sugarcane Processing and Prospects of Breeding for Low Starch Content in Sugarcane. Sugar Cane International. 26(3):3-13.
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Comparitive study of copper reduction, chromatographic and enymatic methods to determine reducing sugars in molasses
- (Peer Reviewed Journal)
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Kavas, M. Fusun, Eggleston, G., Parkin, G., White, B., Sezer, G., Pardoe, K. 2008. Comparitive study of copper reduction, chromatographic and enymatic methods to determine reducing sugars in molasses. Zuckerindustrie. 133(3):129-134.
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Comparitive study of copper reduction, chromatographic and enymatic methods to determine reducing sugars in molasses
- (Peer Reviewed Journal)
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Kavas, M.F., Eggleston, G., Parkin, G., White, B., Seazer, G., Pardoe, K. 2008. Comparitive study of copper reduction, chromatographic and enymatic methods to determine reducing sugars in molasses. Zuckerindustrie. 133(3):129-134.
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Viability of an Enzymatic Mannitol Method to Predict Sugarcane Deterioration at Factories
- (Peer Reviewed Journal)
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Eggleston, G., Karr, J.R., Parris, A., Legendre, B. 2008. Viability of an enzymatic mannitol method to predict sugarcane deterioration at factories. Journal of Food Chemistry. 111:476-482.
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Prospects of Breeding for Low Starch Content in Sugarcane
- (Proceedings)
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Zhou, M., Kimbeng, C., Eggleston, G., Veremis, J.C., Gravois, K. 2007. Prospects of Breeding for Low Starch Content in Sugarcane. International Society of Sugar Cane Technologists. 26:724-727.
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Sucrose and Related Oligosaccharides
- (Book / Chapter)
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Eggleston, G. 2008. Sucrose and Related Oligosaccharides. In: Fraser-Reid, B., Tatsuta, K., editors. Glycoscience. 2nd. Edition. Berlin, Germany: Springer-Verlag. Chapter 5.2: p. 1163-1183.
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FURTHER INSIGHTS ON THE FACTORY PERFORMANCE OF COLD, INTERMEDIATE, AND HOT LIME CLARIFICATION SYSTEMS
- (Abstract Only)
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Eggleston, G., Monge, A., Ogier, B.E. 2002. Further insights on the factory performance of cold, intermediate, and hot lime clarification systems. Zuckerindustrie. 127:108.
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Optimization of Amylase Application in Raw Sugar Manufacture. Part II: Factory Trials
- (Peer Reviewed Journal)
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Eggleston, G., Montes, B., Monge, A., Guidry, D. 2007. Optimization of amylase application in raw sugar manufacture. part II: factory trials. International Sugar Journal. 109(1305):579-584.
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Optimization of Amylase Application in Raw Sugar Manufacture. Part I: Characterization of Commercial Alpha-Amylases
- (Peer Reviewed Journal)
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Eggleston, G., Montes, B., Monge, A., Guidry, D. 2008. Optimization of alpha-amylase application in raw sugar manufacture. part I: characterization of commercial alpha-amylases. International Sugar Journal. 110(1310):97-104.
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Delivery and Processing Quality of Trash by Different Sugarcane Varieties
- (Abstract Only)
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Eggleston, G., Grisham, M.P., Tew, T.L., Antoine, A.C., Triche, R. 2007. Delivery and Processing Quality of Trash by Different Sugarcane Varieties. (abstract). Sugar Journal. (70):27.
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Optimization of Alpha-Amylase Application in U.S. Factories
- (Abstract Only)
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Eggleston, G., Montes, B., Monge, A., Guidry, D. 2007. Optimization of Alpha-Amylase Application in U.S. Factories (abstract). Sugar Journal. 70: 31.
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PROSPECTS OF BREEDING FOR LOW STARCH CONTENT IN SUGARCANE
- (Abstract Only)
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Zhou, M., Kimbeng, C., Eggleston, G., Veremis, J.C., Gravois, K. 2007. Prospects of breeding for low starch content in sugarcane (abstract). International Society of Sugar Cane Technologists. p.724.
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Impact of Subfreezing Temperatures on the 2006 Louisiana Sugarcane Harvest
- (Abstract Only)
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Legendre, B., Tew, T., Birkett, H., Eggleston, G., Finger, C., Stein, J. 2007. Impact of Subfreezing Temperatures on the 2006 Louisiana Sugarcane Harvest (abstract). Sugar Journal. 70(1):27-28.
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Sustainability of the Sugar Industry: Future Value Addition from Sugarcane
- (Peer Reviewed Journal)
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Eggleston, G., Salassi, M., Richard, E., Birkett, H. 2007. Sustainability of the Sugar Industry: Future Value Addition from Sugarcane. International Sugar Journal. 109(1303):415-432.
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Effects of Sugarcane yellow leaf virus infection on sugarcane in Louisiana
- (Abstract Only)
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Grisham, M.P., Eggleston, G., Hoy, J.W., Viator, R.P. 2007. Effects of Sugarcane yellow leaf virus infection on sugarcane in Louisiana. Journal of Phytopathology. 97(6):S43.
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Glyphosate Ripener Effects on the Process Quality of Different Sugarcane Tissues
- (Proceedings)
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Eggleston, G., Viator, R.P., Grisham, M.P. 2007. Glyphosate ripener effects on the process quality of different sugarcane tissues. In: Proceedings of the International Society of Sugar Cane Technologists, July 29-August 2, 2007, South Africa. 26:1460-1467.
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REASONS FOR THE CHEMICAL DESTRUCTION OF SUGAR DURING THE PROCESSING OF SUGARCANE FOR RAW SUGAR AND FUEL ALCOHOL PRODUCTION
- (Peer Reviewed Journal)
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Eggleston, G., Amorim, H. 2007. Reasons for the chemical destruction of sugar during the processing of sugarcane for raw sugar and fuel alcohol production. International Sugar Journal. 108(1289):271-282.
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Sugarcane Green and Brown, Dried Trash Effects on Processing: A Preliminary Study
- (Proceedings)
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Eggleston, G., Viator, R.P., Grisham, M.P. 2006. Sugarcane Green and Brown, Dried Trash Effects on Processing: A Preliminary Study. Sugar Processing Research Conference Proceedings. p. 341-352.
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Mannitol as a Sensitive Indicator of Sugarcane Deterioration and Bacterial Contamination in Fuel Alcohol Production
- (Peer Reviewed Journal)
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Eggleston, G., Basso, L.C., Amorim, H., Paulillo, S.C., Basso, T.O. 2007. Mannitol as a Sensitive Indicator of Sugarcane Deterioration and Bacterial Contamination in Fuel Alcohol Production. Zucker Industrie. 132(1):33-39
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How time between cleanings affects performance and sucrose losses in Robert's evaporators
- (Peer Reviewed Journal)
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Eggleston, G., Monge, A. 2007. How time between cleanings affects performance and sucrose losses in Robert's evaporators. Journal of Food Preservation. 31:52-72.
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General Subject 4 Molasses
- (Proceedings)
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Eggleston, G. 2006. General subject 4 molasses. In: Proceedings of the International Commission for Uniform Methods in Sugar Analysis, September 20-22, 2006, Sao Paulo, Brazil. p.50-58.
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Optimization of alpha-amylase application in raw sugar manufacture
- (Proceedings)
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Eggleston, G., Montes, B., Monge, A., Guidry, D. 2006. Optimization of alpha-amylase application in raw sugar manufacture. In: Proceedings of the 2006 Sugar Processing Research Conference, September 17-20, 2006, Sao Pedro, Brazil. p. 319-340.
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Mannitol as a Sensitive Indicator of Sugarcane Deterioration and Bacterial Contamination in Fuel Alcohol Production
- (Proceedings)
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Eggleston, G., Basso, L.C., Amorim, H., Paulillo, S.C., Basso, T.O. Mannitol as a sensitive indicator of sugarcane deterioration and bacterial contamination in fuel alcohol production. In: Proceedings of the 2006 SPRI Conference, September 17-20, 2006, in Aqua de Sao Pedro, Brazil. p. 199-213.
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Recommendations for dextranase application in the 2006 Louisiana grinding season
- (Trade Journal)
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Eggleston, G., Stewart, D., Monge, A. 2006. Recommendations for dextranase application in the 2006 Louisiana grinding season. Sugar Bulletin. 84(11):17-19.
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OVERCOMING PRACTICAL PROBLEMS OF ENZYME APPLICATIONS IN INDUSTRIAL PROCESSES: DEXTRANASES IN THE SUGAR INDUSTRY
- (Book / Chapter)
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Eggleston, G., Monge, A., Montes, B., Stewart, D. 2007. Overcoming practical problems of enzyme applications in industrial processes: dextranases in the sugar industry. In: Industrial Application of Enzymes on Carborhydrate Based Materials. American Chemical Society Symposium Series 972. New York, NY:Oxford University Press. p. 73-84.
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ADVANCES IN THE INDUSTRIAL APPLICATIONS OF ENZYMES ON CARBOHYDRATE-BASED MATERIALS
- (Book / Chapter)
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Eggleston, G. 2007. Advances in the industrial applications of enzymes on carbohydrate materials. In: Eggleston, G., Vercellotti, J.R., editors. Industrial Application of Enzymes on Carborhydrate Based Materials. American Chemical Society Symposium Series 972. New York, NY:Oxford University Press. p. 1-16.
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Factory trials to optimize the application of dextranase in raw sugar manufacture: part II.
- (Peer Reviewed Journal)
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Eggleston, G., Monge, A., Montes, B., Stewart, D. 2007. Factory trials to optimize the application of dextranase in raw sugar manufacture: part II. International Sugar Journal. 109(1308):757-764.
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FACTORY TRIALS TO OPTIMIZE THE APPLICATION OF DEXTRANASE IN RAW SUGAR MANUFACTURE: PART I
- (Peer Reviewed Journal)
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Eggleston, G., Monge, A., Montes, B., Steward, D. 2006. Factory trials to optimize the application of dextranase in raw sugar manufacture: part i. International Sugar Journal. 108(1293):529-537
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DIFFERENCES IN THE FACTORY PERFORMANCE OF COLD, INTERMEDIATE, AND HOT LIME CLARIFICATION PROCESSES IN RAW SUGAR MANUFACTURE
- (Abstract Only)
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Eggleston, G., Monge, A. 2006. Differences in the factory performance of cold, intermediate, and hot lime clarification processes in raw sugar manufacture. (Abstract). 2006 International Society of Sugar Cane Technologists Processing Workshop. p. 14.
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POLYSACCHARIDES: MOLECULES, CLUSTERS, NETWORKS AND INTERACTIONS
- (Book / Chapter)
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Eggleston, G., Doyle, J.P. 2006. Polysaccharides: molecules, clusters, networks and interactions. Oxford University Press. Chapter 2, pp. 19-35.
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DETERMINATION OF SUGARCANE DETERIORATION AT THE FACTORY: DEVELOPMENT OF A RAPID, EASY AND INEXPENSIVE ENZYMATIC METHOD TO MEASURE MANNITOL
- (Peer Reviewed Journal)
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Eggleston, G., Harper, W.D. 2006. Determination of sugarcane deterioration at the factory: development of a rapid, easy and inexpensive enzymatic method to measure mannitol. Food Chemistry. 98(2):366-372.
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MINIMIZATION OF SEASONAL SUCROSE LOSSES ACROSS ROBERT'S TYPE EVAPORATORS IN RAW SUGAR MANUFACTURE BY PH OPTIMIZATION"
- (Peer Reviewed Journal)
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Eggleston, G., Monge, A. 2005. Minimization of seasonal sucrose losses across robert's type evaporators in raw sugar manufacture by ph optimizationl. Journal of Agriculture and Food Chemistry. 53(16):5332-6339.
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THE USE OF ION CHROMATOGRAPHY PROFILES AS A SCREENING TOOL TO DIFFERENTIATE CANE WHITE SUGAR FROM BEET WHITE SUGAR
- (Peer Reviewed Journal)
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Eggleston, G., Pollach, G., Triche, R. 2005. The use of ion chromatography profiles as a screening tool to differentiate cane white sugar from beet white sugar. Zuckerindustrie. 130(8):611-616.
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UNIFORM AND SIMPLE MEASUREMENT OF THE ACTIVITY OF DEXTRANASES AT THE SUGARBEET FACTORY
- (Abstract Only)
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Eggleston, G. 2005. Uniform and simple measurement of the activity of dextranases at the sugarbeet factory (abstract). American Society of Sugar Cane Technologists.
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OPTIMIZATION OF APPLICATIONS OF DEXTRANASES IN SUGARCANE FACTORIES
- (Abstract Only)
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Eggleston, G., Monge, A., Stewart, D., Montes, B. 2005. Optimization of applications of dextranases in sugarcane factories [abstract]. Sugar Journal. 68(1):33.
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PREDICTING PROCESSING PROBLEMS FROM DETERIORATED SUGARCANE: A FACTORY METHOD TO MEASURE MANNITOL
- (Abstract Only)
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Eggleston, G., Karr, J., Harper, W., Legendre, B., Parris, T. 2005. Predicting processing problems from deteriorated sugarcane: A factory method to measure mannitol [abstract]. Sugar Journal. 68(1):32.
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EFFECT OF SUGARCANE YELLOW LEAF VIRUS ON SUGARCANE YIELD AND JUICE QUALITY OF LCP 85-384 AND HO 95-988
- (Abstract Only)
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Grisham, M.P., Hoy, J.W., Godshall, M.A., Eggleston, G. 2005. Effect of Sugarcane Yellow Leaf Virus on Sugarcane Yield and Juice Quality of LCP 85-384 and Ho 95-988 [abstract]. Journal of the American Society of Sugar Cane Technologists. 25:110-111. Available: http://www.assct.org/journal/journal.htm
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HOT LIME CLARIFICATION IN CANE JUICE TREATMENT AND ITS RELATIVE ADVANTAGES FOR THE PRODUCTION OF RAW SUGAR
- (Abstract Only)
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Eggleston, G., Monge, A., Ogier, B. 2005. Calagem a quente (101 degrees C) e suas vantagens na produçao de açúcar [abstract]. Session 3, 26th meeting of Fermentec, Sao Pedro, Sao Paulo State, Brazil, March, 2005, Fermentec Publication. p. 2-3.
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REASONS FOR THE DESTRUCTION OF SUGAR DURING THE PROCESSING OF SUGARCANE
- (Abstract Only)
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Eggleston, G. 2005. Razoes para a destruiçao de açúcar durante o processamento de cana [abstract]. Session 3, 26th meeting of Fermentec, Sao Pedro, Sao Paulo State, Brazil, March, 2005, Fermentec Publication. p. 4-5.
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NEW INSIGHTS ON SUCROSE LOSSES ACROSS FACTORY EVAPORATORS AND JUICE AND SYRUP CLARIFIERS
- (Proceedings)
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Eggleston, G., Damms, M., Monge, A., Endres, T. 2004. New insights on sucrose losses across factory evaporators and juice and syrup clarifiers. In: Proceedings of the Sugar Processing Research Conference, April 4-9, 2004, Atlanta, Georgia. p. 349-370.
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DIFFERENTIATING CANE WHITE SUGAR FROM BEET WHITE SUGAR USING ION CHROMATOGRAPHY PROFILES
- (Abstract Only)
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Eggleston, G., Pollach, G., Triche, R. 2004. Differentiating cane white sugar from beet white sugar using ion chromatography profiles [abstract]. ACS 228th Ntl. Mtg, Philedelphia. CARB 050.
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OPTIMIZATION OF SUGARCANE FACTORY APPLICATION OF COMMERCIAL DEXTRANASES
- (Peer Reviewed Journal)
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Eggleston, G., Monge, A. 2004. Optimization of sugarcane factory application of commercial dextranases. Process Biochemistry. 40(5):1881-1894.
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DIFFERENTIATING CANE WHITE SUGAR FROM BEET WHITE SUGAR USING ION CHROMATOGRAPHY PROFILES
- (Proceedings)
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Eggleston, G., Pollach, G., Triche, R. 2004. Differentiating cane white sugar from beet white sugar using ion chromatography profiles. In: Proceedings of the 2004 Sugar Processing Research Conference, Atlanta: 209-214.
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EASY AND UNIFORM MEASUREMENT OF THE ACTIVITY OF DEXTRANASE AT THE SUGARCANE FACTORY OR REFINERY
- (Abstract Only)
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Eggleston, G. 2004. Easy and uniform measurement of the activity of dextranase at the sugarcane factory or refinery(abstract). Sugar Journal. 67(1):32-33.
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Optimizatin of sugarcane factory application of Commercial Dextranases in the U.S.
- (Proceedings)
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Eggleston, G., Monge, A. 2004. Optimization of sugarcane factory application of commercial dextranases in the U.S. In: Proceedings of the 2004 Sugar Processing Research Conference, April 4-7, 2004, Atlanta, Georgia. p. 371-394.
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NEW INSIGHTS ON SUCROSE LOSSES ACROSS FACTORY JUICE AND SYRUP CLARIFIERS AND EVAPORATORS
- (Abstract Only)
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Eggleston, G., Damms, M., Monge, A., Endres, T. 2004. New insights on sucrose losses across factory juice and syrup clarifiers and evaporators(abstract). Zuckerindustrie. 129(3):192
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OPTIMIZATION OF FACTORY APPLICATIONS OF DEXTRANASES IN THE U.S.
- (Abstract Only)
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Eggleston, G., Monge, A. 2004. Optimization of factory applications of dextranases in the U.S.(abstract). Zuckerindustrie. 129(3):192
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RECENT DEVELOPMENTS IN THE USE OF OLIGOSACCHARIDES AND MANNITOL TO UNDERSTAND AND MONITOR SUGARCANE DETERIORATION
- (Proceedings)
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Eggleston, G. 2003. Recent developments in the use of oligosaccharides and mannitol to understand and monitor sugarcane deterioration. In: Proceedings of the International Commission for Sugar Technology, Bortens, Berlin. p. 93-108.
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INDICATORS OF FREEZE-DAMAGED SUGARCANE VARIETIES WHICH CAN PREDICT PROCESSING PROBLEMS
- (Peer Reviewed Journal)
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Eggleston, G., Legendre, B.L., Tew, T. 2004. Indicators of freeze-damaged sugarcane varieties which can predict processing problems. Journal of Food Chemistry. 87(1):119-133.
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PRELIMINARY FACTORY STUDY ON THE PERFORMANCE OF A PLATE EVAPORATOR AND ROBERT'S TYPE EVAPORATORS WITH EMPHASIS ON SUCROSE LOSSES
- (Abstract Only)
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Eggleston, G., Endres, T. 2004. Preliminary factory study on the performance of a plate evaporator and robert's type evaporators with emphasis on sucrose losses(abstract). International Sugar Journal. 106(1261):44.
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SUGAR AND ORGANIC ACID VARIATIONS IN COMMERCIAL CANTALOUPES AND THEIR INBRED PARENTS
- (Peer Reviewed Journal)
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Beaulieu, J.C., Peralta-Inga, Z., Lea, J.M., Eggleston, G. 2003. Sugar and organic acid variations in commercial cantaloupes and their inbred parents. Journal of the American Society for Horticultural Science. 1284:531-536.
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OLIGOSACCHARIDES IN FOOD AND AGRICULTURE
- (Book / Chapter)
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Eggleston, G., Cote, G.L. 2003. Oligosaccharides in food and agriculture. In: Eggleston, G., Cole, G. L., editors. Oligosaccharides in Food and Agriculture. ACS Symposium Series. Vol. 849. Washington, DC: ACS Publications. p. 1-14.
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OLIGOSACCHARIDES IN CANE AND THEIR FORMATION ON CANE DETERIORATION
- (Book / Chapter)
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Eggleston, G., Grisham, M.P. 2003. Oligosaccharides in cane and their formation on cane deterioration. In: Eggleston, G., Cote, G.L., editors. Conformational Studies of Oligosaccharides. ACS Symposium Series 849. Washington, DC: ACS Publications. p. 211-232.
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Sugarcane factory performance of cold, intermediate, and hot lime clarification processes
- (Peer Reviewed Journal)
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Eggleston, G., Monge, A., Ogier, B.E. 2003. Sugarcane factory performance of cold, intermediate, and hot lime clarification processes. Journal of Food Processing and Preservation. 26(6):433-454.
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MANNITOL AND OLIGOSACCHARIDES AS NEW CRITERIA FOR DETERMINING COLD TOLERANCE IN SUGARCANE VARIETIES
- (Peer Reviewed Journal)
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Eggleston, G., Legendre, B. 2003. Mannitol and oligosaccharides as new criteria for determining cold tolerance in sugarcane varieties. Food Chemistry. 80(4):451-461.
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Design, Preparation and Assessment of Carbohydrate-Crosslinked Cotton Gauzes as Functional Wound Dressings
- (Abstract Only)
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Edwards, J.V., Bopp, A.F., Batiste, S.L., Goynes, W.R., Eggleston, G., Diegelmann, R.F., Yager, D.R. 2002. Design, Preparation and Assessment of Carbohydrate-Crosslinked Cotton Gauzes as Functional Wound Dressings [abstract]. American Chemical Society Abstracts. 223(1-2):CELL 10.
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EFFECT OF HARVEST METHOD AND STORAGE TIME ON SUGARCANE DETERIORATION. 1: CANE QUALITY CHANGES
- (Peer Reviewed Journal)
- (15-Feb-01)
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EFFECT OF HARVEST METHOD AND STORAGE TIME ON SUGARCANE DETERIORATION
- (Abstract Only)
- (18-Oct-00)
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THERMAL DEGRADATION OF CONCENTRATED AQUEOUS SOLUTIONS OF SUCROSE, GLUCOSE AND FRUCTOSE UNDER CONSTANT PH CONDITIONS
- (Peer Reviewed Journal)
- (15-Sep-00)
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ROLE OF CULTIVAR, CROP, INFECTION LEVEL, AND YEAR IN FIELD LOSSES OF SUGARCANE MOSAIC
- (Abstract Only)
- (16-Jul-00)
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IMPROVED QUANTIFICATION OF SUCROSE, GLUCOSE AND FRUCTOSE IN MULTIPLE INDUSTRIAL SUGAR SAMPLES USING ION CHROMATOGRAPHY
- (Proceedings)
- (16-Oct-98)
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IMPROVED QUANTITATIVE ION CHROMATOGRAPHY OF INDUSTRIAL SUGARS: REMOVAL OF INTERFERING AMINO ACIDS
- (Peer Reviewed Journal)
- (11-Aug-98)
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CLARIFICATION OF MIXED JUICE FROM FRESH AND STALE SUGARCANE: INVESTIGATIONOF SUGAR LOSSES
- (Proceedings)
- (20-Jul-98)
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MARKER COMPOUNDS IN SUGAR INDUSTRY SAMPLES INDICATING SUGAR LOSS
- (Proceedings)
- (20-Jul-98)
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CHANGES IN CHEMISTRY ACROSS SUGARBEET FACTORY EVAPORATORS
- (Peer Reviewed Journal)
- (01-Feb-98)
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FORMATION OF COLOR AND SUCROSE DEGRADATION PRODUCTS ACROSS EVAPORATORS IN ASUGARBEET FACTORY
- (Proceedings)
- (01-Oct-97)
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SUCROSE DEGRADATION PRODUCTS IN INDUSTRIAL AND MODEL STUDY SAMPLES: A COMPARISON
- (Proceedings)
- (01-Sep-97)
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APPLICATIONS OF HPAE-PAD IN THE SUGAR INDUSTRY
- (Peer Reviewed Journal)
- (31-Aug-97)
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DECOMPOSITION OF SUCROSE AND FORMATION OF SUGAR DEGRADATION PRODUCTS IN REFINERY LIQUORS ACROSS TALO(TM) CLARIFICATION
- (Peer Reviewed Journal)
- (30-Jun-97)
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MODEL STUDIES TO CHARACTERIZE THE THERMAL DEGRADATION OF CONCENTRATED AQUEOUS SOLUTIONS OF SUCROSE UNDER CONSTANT PH CONDITIONS
- (Peer Reviewed Journal)
- (01-Dec-96)
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