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United States Department of Agriculture

Agricultural Research Service

Related Topics

Christopher P Dionigi
Food Processing and Sensory Quality Research
(This person is no longer with ARS)
Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Evaluation of Ferulic Acid for Controlling the Musty-Odor Cyanobacterium Oscillatoria Perornata in Aquaculture Ponds - (Peer Reviewed Journal) - (12-Oct-99)
What Is the Importance for Understanding the Molecular, Cellular, and Physiological Bases of Harmful Algal Blooms? - (Peer Reviewed Journal) - (08-Oct-99)
Last Modified: 7/23/2014
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