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United States Department of Agriculture

Agricultural Research Service

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Roy E McDonald

(This person is no longer with ARS)
Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Temperature of Water Heat Treatments Influence Tomato Fruit Quality Following Low Temperature Storage - (Peer Reviewed Journal) - (02-Nov-98)
A Simple and Rapid Method for Determination of Lignin in Plant Tissues-Itsusefulness in Elicitor Screening and Comparison to the Thioglycolic Acid Method. - (Peer Reviewed Journal) - (25-Aug-98)
Biochemical and Molecular Characterization of a B-1,3-Endoglucanase from 'valencia' Orange Callus - (Peer Reviewed Journal) - (06-Aug-98)
Characterization of Acidic Chitinases from Culture Medium of Sweet Orange Callus Tissue - (Peer Reviewed Journal) - (31-Jul-98)
Use of Gibberellic Acid to Sustain Resistance of 'marsh' Grapefruit to Anastrepha Suspensa (Diptera:tephritidae): Multi-Year Field Tests for Confirmation of Efficacy - (Peer Reviewed Journal) - (12-Dec-97)
Carambola Quality after Ethylene Treatment, Cold Treatment and Storage - (Peer Reviewed Journal) - (23-Jan-97)
Ethylene Treatment of Carambolas Prior to Quarantine Cold Treatment - (Proceedings) - (09-Dec-96)
Influence of Preharvest Applications of Gibberellic Acid on Grapefruit Peel and Leaf Drop - (Peer Reviewed Journal) - (12-Nov-96)
Quality of 'brightwell' and 'tifblue' Blueberries Following Gamma Irradiation - (Peer Reviewed Journal) - (05-Aug-96)
Characterization of Chitinases and B-1,3-Glucanases in Grapefruit Flavedo During Fruit Development - (Peer Reviewed Journal) - (02-Jul-96)
A Description of Some Basic Chitinases Isolated from Sweet Orange Callus Tissue - (Peer Reviewed Journal) - (16-Jan-96)
Prestorage Heat Treatments Influence Free Sterols and Flavor Volatiles of Tomatoes Stored at Chilling Temperature - (Peer Reviewed Journal) - (02-Jan-96)
Exploitation of Plant Pathogenesis-Related Proteins for Enhanced Pest Resistance in Citrus - (Proceedings) - (14-Jul-95)
Last Modified: 4/20/2015
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