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United States Department of Agriculture

Agricultural Research Service

Methods & Techniques

·          Lipid class and fatty acid analysis:  Gas chromatography mass spectrometry (GCMS)

·          Analysis of lipid peroxidation products

·          Protein expression assays: Westerns, ELISA (kits and assay development)

·          Gene expression assays: quantitative RT-PCR

·          Cell culture experiments

·          Dietary intervention studies

 

Kelley Lab Home


Last Modified: 9/6/2011
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