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Microbiologist David Douds (right) and technician
Joe Lee examine pot cultures of bahiagrass and arbuscular mycorrhizal fungi in
the greenhouse. Click the image for more information about it.
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Learning More About Beneficial Soil Fungi
By Jim Core
January 19, 2006 Beneficial soil fungi that help
plants grow could become easier for farmers to use, based on research by
Agricultural Research Service (ARS)
scientists who are studying these valuable organisms.
The fungi, called mycorrhizal fungi, live inside and outside root cells and
help them reach for nutrients by extending long threads called hyphae into the
soil. The plant, in exchange, provides the fungi glucose and possibly other
organic materials that they need to survive. Unfortunately, modern agricultural
practices have reduced populations of arbuscular mycorrhizal (AM) fungi, the
most common type.
By learning more about AM fungi physiology and finding ways to grow colonies
without host plants, ARS scientists at the
Eastern
Regional Research Center in Wyndmoor, Pa., hope to make the fungi a
practical option for producers.
Currently, researchers cannot cultivate an AM fungus without a host because
the fungus can't complete its life cycle without the organic nutrients or other
stimuli it receives from roots.
Gerald
Nagahashi, a chemist/cell biologist at ERRC, has been focusing on the
events that must occur before the fungus can colonize a host plant.
He developed a bioassay showing that host root components--including
chemical compounds exuding from the roots, root caps and root border
cells--induce fungal hyphal branching. The increase in branching creates a
greater potential for the fungus to find and attach to the host root surface.
Nagahashi and
David
D. Douds, an ERRC microbiologist, investigated how environmental factors,
such as chemical compounds from host roots, blue light from the suns
spectrum, and carbon dioxide, affect AM fungal growth, either individually or
together.
Their techniques involved growing host roots in sterile culture and using
sterile fungal spores to study various environmental factors individually or in
combination. They found that these three factors--root chemicals, blue light
and carbon dioxide--can all work independently to promote growth in AM fungi
but are even more effective when applied together.
Read
more about this research in the January 2006 issue of Agricultural
Research magazine.
ARS is the U.S. Department of
Agriculture's chief scientific research agency.