|
Read the
magazine
story to find out more. |
|
 A study at the Children's
Nutrition Research Center in Houston, Texas, showed that girls who developed
good milk-drinking habits in early childhood continue to drink significant
amounts of milk that will ultimately affect their bone health as adults.
Click the image for more information about it. |
Mealtime Habits Important to Girls' Bone Health
By Alfredo
Flores March 11, 2005
Parents concerned about a young daughter's bone health should make
milk part of their child's mealtime routine, according to a study by
Agricultural Research Service (ARS)
scientists in Texas.
This was the first study to investigate how mothers influence their
daughters' beverage-drinking habits and bone health during childhood, according
to Jennifer
O. Fisher, a researcher at the Children's Nutrition Research Center (CNRC)
in Houston.
The CNRC is operated by Baylor College of Medicine (BCM) in cooperation with
Texas Children's Hospital
and ARS, the U.S. Department of
Agriculture's chief scientific research agency.
The study included 180 five-year-old girls from central Pennsylvania.
The girls were tracked by the research team for five years, according to
Fisher, a CNRC behavioral scientist and professor of pediatrics at BCM who led
the study.
In the study, the researchers tested whether their mothers' sweetened
beverage- or milk-drinking choices affected their daughters' long-term beverage
choices, and whether the girls' beverage drinking habits were linked to their
bone health.
Fisher found that milk-drinking mothers were much more likely to
report always--or almost always--serving milk to their daughters at meals and
snack times. The sweetened beverages served included both carbonated drinks,
such as soda, and noncarbonated beverages such as fruit drinks, sports drinks
and sweetened ice tea that contain little, if any, fruit juice.
Results showed that girls who regularly met their calcium needs over
the course of the study drank an average of 13 ounces of milk per day, which
was almost twice the amount consumed by the girls who did not meet their
calcium needs. Those girls also had significantly better measurements of bone
health at the end of the study.
Although both groups drank more sweetened beverages as they got older,
only the girls whose mothers were in the habit of frequently serving milk at
meals and snacks were still drinking significant amounts of milk--and getting
enough calcium--at age 9.
Read more
about the research in the March issue of Agricultural Research
magazine.