Citrus aurantium
[Abbreviations: NTG, narirutin–4'–glucoside; DID, didymin; ERC,
eriocitrin; HSP, hesperidin; NRT, narirutin; NER, neoeriocitrin; NRG, naringin;
NGG, naringin–4'–glucoside; NHP, neohesperidin; NMO, naringin–6"–malonate
(open form); PON, poncirin; NMC, naringin–6"–malonate (closed
form); tr, trace. Concentrations are average of two to four runs ±0.05 mg/g
fresh weight]
Species and cultivar, CRC # |
| Plant part |
|
Flavanones
|
7–Rutinosides
|
|
7–Neohesperidosides
|
|
Other |
| NTG |
DID |
ERC |
HSP |
NRT |
NER |
NRG |
NGG |
NHP |
NMO |
PON |
NMC |
Granitos, CRC #2715 |
|
Leaf |
% |
0 |
14 |
0 |
0 |
0 |
|
25 |
33 |
0 |
16 |
0 |
0 |
0 |
|
12 |
|
mg/g |
0 |
0.3 |
0 |
0 |
0 |
|
0.6 |
0.8 |
0 |
0.4 |
0 |
0 |
0 |
|
— |
|
Flavedo |
% |
0 |
0 |
26 |
0 |
0 |
|
45 |
0 |
0 |
29 |
0 |
0 |
0 |
|
0 |
|
mg/g |
0 |
0 |
0.1 |
0 |
0 |
|
0.1 |
0 |
0 |
0.1 |
0 |
0 |
0 |
|
— |
|
Albedo |
% |
0 |
4 |
2 |
0 |
0 |
|
22 |
39 |
6 |
24 |
3 |
0 |
0 |
|
0 |
|
mg/g |
0 |
0.2 |
0.1 |
0 |
0 |
|
1.3 |
2.3 |
0.3 |
1.4 |
0.2 |
0 |
0 |
|
— |
|
Juice |
% |
0 |
5 |
0 |
0 |
0 |
|
24 |
40 |
0 |
23 |
5 |
0 |
0 |
|
3 |
|
mg/g |
0 |
0.1 |
0 |
0 |
0 |
|
0.4 |
0.6 |
0 |
0.4 |
0.1 |
0 |
0 |
|
— |
Keen #1–10, CRC #2624 |
|
Leaf |
% |
0 |
24 |
0 |
0 |
0 |
|
25 |
20 |
0 |
17 |
0 |
0 |
0 |
|
14 |
|
mg/g |
0 |
1.0 |
0 |
0 |
0 |
|
1.1 |
0.9 |
0 |
0.7 |
0 |
0 |
0 |
|
— |
|
Flavedo |
% |
0 |
9 |
1 |
0 |
1 |
|
17 |
35 |
0 |
30 |
5 |
0 |
0 |
|
2 |
|
mg/g |
0 |
0.5 |
0.1 |
0 |
tr |
|
0.8 |
1.7 |
0 |
1.5 |
0.2 |
0 |
0 |
|
— |
|
Albedo |
% |
0 |
0 |
1 |
0 |
1 |
|
17 |
42 |
0 |
33 |
5 |
0 |
0 |
|
0 |
|
mg/g |
0 |
0 |
0.1 |
0 |
tr |
|
0.9 |
2.3 |
0 |
1.8 |
0.3 |
0 |
0 |
|
— |
|
Juice |
% |
0 |
4 |
2 |
0 |
0 |
|
18 |
35 |
0 |
3 |
5 |
0 |
0 |
|
33 |
|
mg/g |
0 |
tr |
tr |
0 |
0 |
|
0.2 |
0.3 |
0 |
tr |
tr |
0 |
0 |
|
— |
United States Department of
Agriculture
Agricultural Research
Service
The material on this page is in the public domain.
Original posting: April 1, 1999. |
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