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Fortunella japonica
[The CRC # represents accession number in the Citrus Variety Collection,
University of California, Riverside. Abbreviations used in table: Flav/ol,
flavone/flavonol; Flavan, flavanone; Psor, psoralen; Coum, coumarin/cinnamic
acid; Unkn, unknown]
Cultivar, CRC #
|
| Plant Part |
|
Proportion
|
|
Concentration
|
|
Flav/ol |
Flavan |
Psor |
Coum |
Unkn |
Void |
Flav/ol |
Flavan |
Coum |
|
|
(%) |
|
(mg/g) |
Unknown, no CRC # |
|
Leaf |
|
18.2 |
45.6 |
0.0 |
13.6 |
16.2 |
4.3 |
|
0.87 |
1.39 |
0.20 |
|
Flavedo |
|
4.7 |
72.0 |
0.0 |
4.0 |
16.1 |
3.2 |
|
0.13 |
1.25 |
0.03 |
|
Albedo |
|
0.0 |
95.8 |
0.0 |
0.0 |
0.0 |
4.2 |
|
0.00 |
0.92 |
0.00 |
|
Juice |
|
4.1 |
91.8 |
0.0 |
2.0 |
1.9 |
0.1 |
|
0.6 |
0.86 |
0.01 |
Unknown, no CRC # |
|
Leaf |
|
36.2 |
37.6 |
0.0 |
9.9 |
14.5 |
1.7 |
|
6.62 |
4.39 |
0.56 |
|
Peel |
|
13.5 |
73.1 |
0.0 |
3.6 |
4.9 |
4.9 |
|
1.17 |
4.06 |
0.10 |
|
Juice |
|
10.8 |
85.1 |
0.0 |
0.0 |
0.0 |
4.2 |
|
0.08 |
0.40 |
0.00 |
Unknown, no CRC # |
|
Leaf |
|
7.3 |
26.2 |
23.8 |
230 |
17.1 |
2.7 |
|
1.24 |
2.84 |
1.20 |
|
Flavedo |
|
7.5 |
8.1 |
12.2 |
55.4 |
16.2 |
0.8 |
|
1.03 |
0.71 |
2.34 |
|
Albedo |
|
3.8 |
48.3 |
1.0 |
38.1 |
8.0 |
0.8 |
|
0.25 |
2.02 |
0.77 |
|
Juice |
|
6.8 |
63.2 |
6.7 |
21.2 |
0.0 |
2.1 |
|
0.10 |
0.58 |
0.09 |
United States Department of
Agriculture
Agricultural Research
Service
The material on this page is in the public domain.
Original posting: April 1, 1999. ΓΏ |
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Last Modified: 02/06/2002
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