Survey of Phenolic Compounds Produced in Citrus

For each citrus species, the flavonoids that have been reported in the literature are listed. The species name given is that listed in the publication.

List of tables

List of species

Tables

Citrus

amblycarpa through cleopatra

deliciosa through hystrix

ichangensis through kotokan

latifolia through luteo-turgida

macrophylla through nobilis

obovoidea through rugulosa

shunokan through sulcata

tachibana through yuko

Fortunella

Microcitrus

Poncirus

Species

Citrus

amblycarpa

ampullacea

asahikan

assamensis

aurantiacia

aurantifolia

aurantium

aurea

balotina

bergamia

canaliculata

clementina

cleopatra

deliciosa

depressa

erythrosa

excelsa

funadoko

genshokan

glaberrima

grandis

halimii

hanaju

hassaku

hystrix

ichangensis

inflata

intermedia

iwaikan

iyo

junos

karna

keraji

kinokuni

kotokan

latifolia

latipes

limettoides

limon

limonia

limonimedica

longispina

lumia

luminciana

luteo-turgida

macrophylla

madurensis

medica

medioglobosa

megaloxycarpa

meyerii

microcarpa

mitis

mitsuharu

montana

natsudaidai

nippokoreana

nobilis

obovoidea

oleocarpa

otachibana

papillaris

paradisi

platymamma

ponki

pseudo-aurantium

pseudogulgul

pyriformis

reshni

reticulata

rokugatsu

rugulosa

shunokan

sinensis

sinograndis

sphaerocarpa

succosa

sudachi

suhuiensis

sulcata

tachibana

taiwanica

takuma-sudachi

tamurana

tangerina

tankan

temple

tengu

truncata

tumida

ujukitsu

unshiu

webberi

wilsonii

yamabuki

yanbaruensis

yatsushiro

yuko

Fortunella

crassifolia

hindsii

japonica

margarita

ovovata

Microcitrus

australasica

warburgiana

Poncirus

trifoliata

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United States Department of Agriculture
Agricultural Research Service

The material on this page is in the public domain.

Original posting: April 1, 1999.