Hometop nav spacerAbout ARStop nav spacerHelptop nav spacerContact Ustop nav spacerEn Espanoltop nav spacer
Printable VersionPrintable Version     E-mail this pageE-mail this page
United States Department of Agriculture Agricultural Research Service
Search
 
 
Educational Resources
Outreach Activities
National Agricultural Library
Archives
Publications
Manuscripts (TEKTRAN)
Software
Datasets
Freedom of Information Act and Privacy Act Reference Guide
 

Survey of Phenolic Compounds Produced in Citrus
Appendix 2. Taxonomic Literature Review of Flavonoids Found in Citrus

Citrus

obovoidea through rugulosa

For each citrus species, the flavonoids that have been reported in the literature are listed below. The species name given is that listed in the publication. Numbers in parentheses indicate the publication(s) which have reported the presence of that flavonoid in the species.

1. Horowitz and Gentili 1977
2. Albach and Redman 1969
3. Kanes et al. 1993
4. Berhow and Vandercook 1989
5. Nishiura et al. 1971a
6. Berhow et al. 1996


Citrus obovoidea

Flavanone glycosides
Naringin (5)
Neoeriocitrin (5)
Neohesperidin (5)


Citrus oleocarpa

Flavanone glycosides
Hesperidin (5)


Citrus otachibana

Flavanone glycosides
Naringin (5)


Citrus papillaris

Flavanone glycosides
Didymin (5)
Hesperidin (5)
Narirutin (5)


Citrus paradisi

Flavanone glycosides
Didymin (2, 3)
Dihydrokaempferol glycoside (1)
Eriocitrin (3)
Hesperidin (1, 2, 3)
Naringin (1, 2, 3, 5)
Naringin–4'–glucoside (1, 2, 3)
Naringin–6"–malonate (3)
Narirutin (1, 2, 3)
Narirutin–4'–glucoside (1, 2, 3)
Neoeriocitrin (1, 3)
Neohesperidin (1, 2, 3)
Poncerin (1, 2, 3, 5)
Prunin (4)
Flavone aglycones
3,5,6,7,8,3',4'–Heptamethoxyflavone (1)
Nobiletin (1)
Tangeritin (1)
Flavone glycosides
Diosmin (3)
Isorhoifolin (1, 3)
Kaempferol–glycoside (1)
Rhoifolin (1, 3)
Rutin (1, 3)


Citrus platymamma

Flavanone glycosides
Eriocitrin (5)
Hesperidin (5)
Narirutin (5)


Citrus ponki

Flavanone glycosides
Hesperidin (5)
Narirutin (5)


Citrus pseudo-aurantium

Flavanone glycosides
Hesperidin (5)
Narirutin (5)


Citrus pseudogulgul

Flavanone glycosides
Narirutin (5)


Citrus pyriformis

Flavanone glycosides
Naringin (5)
Neoeriocitrin (5)
Neohesperidin (5)


Citrus reshni

Flavanone glycosides
Hesperidin (5)
Narirutin (5)


Citrus reticulata

Flavanone aglycones
Citromitin (1, 2)
5–O–Desmethyl–citromitin (1, 2)
Flavanone glycosides
Didymin(2, 3)
Hesperidin (1, 2, 5)
Narirutin (2, 3)
Neoeriocitrin (2)
Neohesperidin (2, 3)
Flavone aglycones
Auranetin (1)
5–O–Desmethyl–nobiletin (1)
5,4'–Dihydroxy–6,7,8,3'–tetramethoxyflavone (1)
3,5,6,7,8,3',4'–Heptamethoxyflavone (1)
5–Hydroxy–auranetin (1)
Nobiletin (1)
Tangeritin (1)
Xanthomicrol (1)
Flavone glycosides
Diosmin (3)
Isorhoifolin (3)
Rhoifolin (3)


Citrus rokugatsu

Flavanone glycosides
Hesperidin (5)


Citrus rugulosa

Flavanone glycosides
Eriocitrin (3)
Hesperidin (3)
Naringin (3, 5)
Naringin–4'–glucoside (3)
Naringin–6"–malonate (3)
Narirutin (3)
Neoeriocitrin (3, 5)
Neohesperidin (3, 5)
Flavone glycosides
Rhoifolin (3)

previous page next page 

United States Department of Agriculture
Agricultural Research Service

The material on this page is in the public domain.

Original posting: April 1, 1999.

ΓΏ
     
Last Modified: 02/06/2002
ARS Home | USDA.gov | Site Map | Policies and Links 
FOIA | Accessibility Statement | Privacy Policy | Nondiscrimination Statement | Information Quality | USA.gov | White House