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Florida Strawberry Growers' Perspective on the Methyl Bromide
Issue
"When it comes to methyl bromide, one fact is a given: every situation
is unique," said Charles (Chip) Hinton. "As each commodity reacts
differently to treatment with methyl bromide, each grower group reacts
differently to the loss of this treatment. Likewise, solutions to the
problem of the loss of methyl bromide are not universal."
Hinton was reporting the Florida strawberry growers' perspective on the
January 1, 2001, ban on methyl bromide. He made these remarks at the
Annual International Research Conference on Methyl Bromide Alternatives
and Emissions held in San Diego, November 3–5, 1997. "When growers
began using methyl bromide in 1964, we saw an immediate fourfold increase in
productivity because of industry-wide acceptance of what was touted as a
risk-free, broad-spectrum pest control," he said.
According to Hinton, there is extreme pest pressure in the sandy soils
of Florida that have less than 1 percent organic matter. "We still have
small family farms here averaging about 35 acres all surrounded by
suburbia, that practice an unforgiving planting regime such as double
cropping. Because of our climate, we farm in the wintertime, just the
opposite of the rest of the country."
Florida growers, he said, can be hit with flooding caused
by 20 inches of
rain from one storm, as well as high winds, drought, and other weather
extremes
that greatly affect crops. These extremes rule out the feasibility of
using
some suggested alternatives to methyl bromide.
Chemical Alternatives
Researchers in Florida have experimented with several potential
chemical alternatives to methyl bromide. These include vapam, basamid,
chloropicrin, and Telone C17 and C35. But, he said, these all have
limitations because of the sandy soils. The chemicals could leach down
into the water table because the liquids won't move horizontally. We need
horizontal movement to control weeds on bed shoulders.
Some products would be costly, labor
intensive, and possibly corrosive, while their efficacy could be
inconsistent. Many chemicals emit noxious odors, which would make them
difficult to use in our farming communities that border
suburbia. The safety of workers and their families is vital when
considering a chemical alternative to methyl bromide. Since the small
growers have only a few acres, they're working in their own backyards.
They and their families will be exposed to anything applied to their
fields.
And finally, some chemicals may present more of a threat to
the environment than methyl bromide. There just hasn't been enough
research done on the chemical alternatives. Some of the proposed
alternatives are chemicals discarded 30 years ago because they were not
effective. Can these same chemicals meet the standard of being an
alternative today?
Nonchemical Alternatives
Hinton talked
of nonchemical alternatives such as cover crops, heat treatments,
steam solarization, vertical culture, and growing in tunnels. He said
that Florida growers have used hairy indigo, peas, mustard, and marigolds
as cover crops to attract more beneficial insects and require less
pesticides. Although the peas added additional nitrogen to the soil, they
did nothing for the nematodes. It was difficult for growers to get a good
stand of indigo, mustard, or marigold crops. Results at best, he said,
"were spotty." "We've also tried integrated pest management,
flooding, nomadic agriculture, artificial substrates, and adding organic
amendments to our soil," he said. Some of these practices just weren't
practical. Water is metered for Florida growers, so flooding isn't
possible. It's hard to practice nomadic agriculture, or rotating crops,
on 35 acres or less. And artificial substrates may work in the
greenhouse, but Florida's climate comes into play here. Organic
amendments would help, but supply and distribution are problems. Where
would growers get the amendments? Would it be cost-effective to transport
the material long distance? The bottom line, he said, is that
Florida, which supplies the United States with winter vegetables, is faced
with problems like nutsedge, sting nematode, new pests, and soilborne
diseases—with no good substitute to methyl bromide on the horizon.
There is now a new group of weeds that in the past was not an
economic problem. Some fields have now been without methyl bromide for 3
years. Some of these are fields that have been grown in strawberries for
the past 100 years.
So there are new pest problems developing. Florida historically hasn't
been
plagued with soilborne diseases, but without methyl bromide, these
can become economically devastating.
"We haven't had to worry about below-ground, arthropod pests. But, we
anticipate that they will also become a worry. "And the alternatives
that researchers have come up with so far all cost more and produce less
than methyl bromide," Hinton said. "We have cooperated with ARS, CSREES,
and the Land Grant institutions in trying to solve this problem of finding
alternatives we can use. We've received funds from the Federal
Government. At the State level, researchers from the University of
Florida have worked hard to develop and test potential alternatives. But,
so far, we only have partial solutions to this very serious
problem.
"The strawberry growers of Florida understand the complexity of
long-term research and realize that time is short before methyl bromide is
banned in the United States. We face a real dilemma if viable
alternatives aren't found soon or the time for finding them isn't
extended."
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Last Updated: January 22, 1998
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