Old McDoanld
Had Some Bullies —
Eeyi, Eeyi, No
Many
chicken bullies peck weaker chickens
to death! That's how the
term pecking order came about—the larger, stronger ones picking
on the smaller, weaker ones. We
know the behavior can apply to
other animals, including people.
Pigs sometimes go after each
other and so do cows, as two other examples.
Scientists in the Agricultural
Research Service's (ARS) Livestock
Behavior Research Unit at West
Lafayette, Indiana, want to
help these farm animals get
along better. Why? Because,
just like people, a happier
animal is usually a healthier
one.
For chickens, the scientists' strategy is to identify hens and roosters that aren't so hot-tempered and mate them. Earlier breeding efforts by others may have been too focused on developing birds that produced lots of eggs. The breeders may also have allowed traits for aggression to show up in the breeds. The scientists' focus now is on breeding birds that are gentle but still great egg layers.
Play Is Good
For pigs, one way to reduce pecking-order activity is to redesign pig stalls so
that piglets from different families
can meet 10 days or sooner after birth. That
way, they learn to play and get along
without fighting.
This is a lot like the way kids
learn how to get along. They go outside and play with their friends. They learn how to spot bullies and avoid fights. Just as less fighting among pigs, chickens, or cows is good for the animals and farmers, so is less fighting good for children and their parents.
But every time you change
schools or move to a new neighborhood,
there's a new pecking order
to deal with. Moving may be even more stressful for animals
than people!
On the Road Again
When cows are herded into trucks and driven to various markets, they
have to meet new cows and sort out who is boss all
over again. This can happen several times before
they're actually sold—all in a matter of days.
ARS scientists are looking for ways
to lower the animals' stress during this time.
One solution is to
avoid shipping young calves when
they're 4days old. They stress out more on that
day than when they're 2 or
3 days old, or when they're
5 days or older. The scientists
think this may happen because the
calves' bodies are making the
switch from mother's first
milk to regular milk
on day 4.
They tested their hunch by taking calves on weekly, 6- to 8-hour
rides. They drove
them in trucks like
the ones normally used to ship calves to market. But the trucks the scientists used had
cameras, thermometers, and
other instruments to check
the calves' stress levels while
they traveled.
They found they could ease
the pain of travel with a stress-buster
drink. It restores calves'
appetites so they feel better
quicker.
The ARS scientists at West
Lafayette are in their 11th year of researching ways
to "listen" to farm animals and figure out how to ease their stress. For consumers, this will mean more, better, and safer
food.
By Don
Comis, Agricultural Research Service, Information Staff
| | intro page | top of page
Sci4Kids: Bridging
the gap between science,
agriculture, and you.
ARS: Solving agricultural problems with science. |