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Image Number D2193-1 |
Bluecrop, released by USDA botanist Frederick Coville in 1941, is easy to grow and easy to eat. It remains one of the country’s most popular mid- to late-season varieties.
Photo by Mark Longstroth, Michigan State University.
640 pixels wide: (d2193-1.jpg)
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Last Modified: 04/28/2011
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